Bar katundu ndi zipangizo

Bar kufufuza ayenera kusamala kuuzidwa kusankha. Kuchokera katundu wa chida ntchito zambiri zimadalira khalidwe wonse wa chakumwa okonzeka. Likutsindika fano wapadera wa bungwe ndipo amalola ntchito wokongola, mbale pachiyambi.

Nthawi zambiri, ntchito bartender amafuna kusamalidwa, komanso kupezeka kwa danga bwino bungwe. Choncho, n'kofunika kuti pa dzanja wakhala zonse muyenera bala zida, glassware ndi zida.

I Posankha kufufuza

1. Professional udindo. Apamwamba zipangizo gulu la mowa ayenera kukhala osiyana kwake, mkulu kudalirika. Mitundu Only akatswiri a zida bala yabwino ntchito kwa nthawi yaitali.
2. Chilolezo. Mowa katundu kupsa mwangwiro mu mkati mwa malo odyera, kupereka mmalo mankhwala kuti chokongoletsedwa kalembedwe chomwecho. Zida zogwiritsira bala ayenera kukhala osiyana woyengeka, kaso taonani, koma kusonyeza mfundo zikuluzikulu za kamangidwe ka mowa.
3. Kuwachepetsera ntchito. Zida ndi ziwiya ntchito ndi bartender ayenera kukhala zovuta kusamba, oyera ndi musatenge malo kwambiri pa mowa. Only mu nkhani iyi, ziwiya bala, kufufuza nthawizonse zidzakhala pa nthawi yoyenera pa dzanja.

zipangizo Amafuna

Kodi zida ndi muyezo bartender? Kuchitila wa akatswiri ntchito bartender adzafunika:

• shaker;
• kuyeza jigger;
• strainer;
• Icepick;
• kapamwamba supuni;
• muddler;
• mitundu yonse ya skewers, mipeni, timachubu, ndi zina zowonjezera zothandiza.

jigger

Bwaloli palibe jig ena kuposa kapangidwe wapadera wa chikho chingwe. Chinthu choterocho imangokhala irreplaceable mu kufunika kwa kulemekeza kufanana pokonza cocktails tingachipeze powerenga.

Childs, chuma kwa jig kupanga ndi zosapanga dzimbiri. Jigger lagawidwa mbale awiri zitsulo. Mmodzi wa iwo amakhala mu muyezo buku la aunsi 1.5 kapena 44 ml. Gawo lachiwiri la jig ukhale wa buku lililonse umasinthasintha.

Ndi bwino kupereka mmalo jigger, amene anamaliza m'mbali. Zikatero n'zotheka kuchepetsa madzimadzi kutayikira pa magazi.

strainer

Bar zida kugula ndi kufufuza, musaiwale kugula strainer. chida ichi kwake mawonekedwe a strainer wapadera, zomwe chofunika pa yokonza cocktails mu shaker.

Base strainer limapangidwa protrusions angapo zinchito, amene akuwonjezera olimba pamene ntchito chida pa shaker. Pamodzi ndi kukafika kutsogolo kwa mankhwala amenewa tensioned masika. kukhalapo kwake amalenga chotchinga pa njira ya zosakaniza omwera kuti sayenera mu galasi makasitomala a. Mwa zina, ndi kasupe likukonza kusiyana m'mbali mwa shaker ndi strainer. Mu kwambiri strainer ntchito ngati n'koyenera m'ndende ayezi, zipatso wosweka, zigawo zikuluzikulu masamba cocktails.

kapamwamba supuni

Chotero bala katundu limatchedwa omwera supuni. Kuyambira mungachite mwachizolowezi zodyeramo zitsulo ndi wolemekezeka makamaka yaitali chidwi. Mbali imeneyi ndi malinga ndi kufunika kusakaniza cocktails mu akasinja kwambiri. Wina angagwiritsire ntchito supuni bala lagona kuyeza buku la liqueurs ndi mankhwala kuti akuwonjezeka smoothies. Buku la supuni palokha ndipo ndi muyezo 5 ml.

Amangomvera kwambiri bala spoons wa mawonekedwe osiyana mwauzimu. Zimenezi bwino workability za kayendedwe rotational, komanso zimathandiza kuti ntchito cholembera monga ngati ufa kwa zigawo burande omwera. Pamene madzimadzi otaya mu mwauzimu, ndi zotheka bwino imagwera pa wosanjikiza m'mbuyomu.

Ena mipiringidzo spoons kumbali kumbuyo kwa foloko ang'onoang'ono. Ntchito yabwino kuti ku akasinja yamatcheri, maolivi, ntchito zina zokongoletsera zinthu cocktails.

shaker

Standard European Baibulo la shaker wapangidwa zigawo zitatu: chikho, chivindikiro ndi strainer, chipewa pamwamba. Chotero bala katundu ndi yosavuta kugwiritsa ntchito. Kuyamba shaker anaika zosakaniza kofunikira kuti munasindikizidwa. Kuti bwinobwino kusakaniza popanga paphwando, zokwanira sansani shaker masekondi 10-15. Zimenezi zimathandiza kuti bwino kuziziritsa malo omwera, osalola ayezi kusungunula kwathunthu.

Professional, mkulu khalidwe Odzigwedeza anapanga kwathunthu ndi zitsulo zosapanga dzimbiri, zimene zimathandiza pa bartender kudziwa kutentha nkhani za dzanja akumvera. Chotero njira zingakhale bwino woyamba monga yabwino kwambiri ntchito tsiku ndi tsiku ndipo sizikusoweka kuti luso lapadera.

muddler

Muddler zikuwoneka pistil yachibadwa. Izo ntchito makamaka kwa kupanga mojitos. Mothandizidwa ndi chothandiza muddler kufafaniza omwera zosakaniza zofunika - laimu ndi timbewu. Komabe, ena bartenders ntchito chida pa kuphika cocktails ena otchuka.

Panopa, pulasitiki ndi matabwa muddler pa msika. Kumene, mankhwala nkhuni kusangalala kufunika apamwamba chifukwa waubwenzi kuwononga chilengedwe, wokongola maonekedwe. Komabe, mindandanda yamasewera matabwa sangatengedwe kukhala okhalitsa, monga iwo limp m'malo mwamsanga mameseji ndi zakumwa.

Chalk ang'onoang'ono

Kugula bala St. Petersburg amapereka masitolo zapaderazi, masitolo online, ndi St. Petersburg Association of Bartenders. Komabe, akonzedwa adzakhala kukhala amphumphu popanda kukhalapo kwa zida zazing'ono, zomwe zikuphatikizapo mitundu yonse ya timachubu, kukongoletsa malo omwera peel mipeni, matabwa kudula, ndi zina zotero. N.

Yothandizana ndi aesthetics a mowa, ndi zipangizo zonse nthawi yomweyo anali pa dzanja, kuwonjezera izo m'pofunika kugwiritsa ntchito abulusa wapadera kuti akomere magalasi, mphasa labala, stacks wa mbale.