Feteleza mbande phwetekere

Kuti kukolola wa tomato, muyenera mbande wabwino. Mu tsinde oterowo mmera wandiweyani ndi waufupi, ndi burashi woyamba ndi otsika. Ngati nthaka yachonde, n'zotheka kubala mbande apamwamba khalidwe popanda umuna. Ndipo ngati dothi osauka, feteleza mbande za tomato lofunika.

Childs, woyamba pamwamba kuvala za mbande phwetekere unachitikira masiku 10-12 pambuyo Sankhapo lapansi. The chachiwiri pamwamba kuvala za mbande phwetekere umadutsa masiku khumi pambuyo woyamba.

Ena wamaluwa ayamba kudyetsa mbande ali aang'ono, ngakhale mu gawo la mapangidwe pepalalo. Mukhoza, ndithudi, kudyetsa mbande, koma muyenera izo? Ndipotu, simungathe overdo mwa njira iliyonse pa nkhani imeneyi. Ngati mbewu limakula ndi wakuda, mdima wobiriwira masamba, tsinde anali violet kulocha, kotero nthaka zakudya zokwanira ndi kuthandizapo Sikuti, ndipo mu nkhani iyi, woyamba pamwamba kuvala za mbande phwetekere muyenera masiku khumi okha asanadzalemo tomato mu nthaka.

Kwa kukula tomato nyengo amadyetsedwa kangapo. Pambuyo zofunda feteleza mbande phwetekere unachitikira mu masabata awiri. Pofuna kudyetsa kulowetsedwa kutenga lita mullein, phulusa galasi, pawiri superphosphate supuni theka ndi malita khumi madzi udzathiridwa.

M'malomwake, kulowetsedwa wa mullein angathe kukonzekera gu wobiriwira. Ndi yosavuta. Amapita dvadtsatilitrovaya enameled udzu poto modzaza odulidwa (abwino nettle, dandelion, goutweed, letesi) ndi wodzazidwa ndi madzi. Mphika ayenera mwamphamvu kutseka zojambulazo ndi kuika padzuwa kwa sabata.

osasankhidwa yankho chifukwa otsalira pambuyo ntchito ayenera kusungidwa mu mdima mpaka nthawi yotsatira. Kapangidwe chomwecho m'pofunika manyowa mbewu kamodzi pamaso maluwa, koma m'pofunika kuwonjezera wachitatu wa permanganate potaziyamu. Pamene pali woyamba n'kuwasanganiza, tomato imayambira ndi osakaniza anakonza kuchokera wobiriwira lita slurry kapena mullein, spoons urea, superphosphate spoons awiri, magalasi awiri phulusa supuni wachitatu wa sulphate mkuwa ndi malita khumi madzi. Njira yomweyo imene mukufuna kuwonjezera theka la piritsi feteleza micronutrient, kudyetsa tomato pa kucha.

Kuwonjezera feteleza organic, tomato tikusowa feteleza mchere. Kuti akonze fetereza mchere, m'pofunika kuti atenge malita 10 a ammonium nitrate - 15 g, mankhwala enaake potaziyamu - 40 ga, superphosphate - 60, pa mbewu imodzi chimadyedwa pa lita imodzi ya kusakaniza.

Wamaluwa zambiri kudyetsa masamba asafe ndi feteleza mankwala. Koma feteleza masamba si nthawi zonse ikuchitika kutenga nkhani nyengo, ndi Ndipotu kuchita zimenezi nyengo yozizira chilibe ntchito, chifukwa zakudya ndi digested bwino. Feteleza masamba kouma zabwino kwambiri sapereka monga phosphorous Mwachitsanzo, mu nthaka youma zoipa mizu ndi amadziwikanso bwino odzipereka, kotero pamaso feteleza nthaka ayenera madzi okwanira.

Top kuvala asafe feteleza mbande za tomato ayenera kuchitidwa mosamala, malamulo onse, chifukwa muyeso, komanso kusowa kwa feteleza organic Amachitanso choipa tomato.

A ambiri vermicompost, manyowa ndi zina feteleza organic, zimenezi momasuka kugula ku sitolo, kumabweretsa mapangidwe a wokongola, masamba wandiweyani. Tomato anayamba "kuzinenepetsa" ndi kukhala ndi zambiri wobiriwira, motero zokolola iyamba kugwera.

A lalikulu asafe zili m'nthaka adzachititsa masamba amafanana pepala ankangodzigwera, kutembenukira chikasu, adzakhala kupotokola ndi kuswa. Phosphorus kumawonjezera chomera kukaniza ozizira.

Ngati mbewu si phosphorous zokwanira, mmunsi mwa mitsempha masamba ndi umatheka ndi chibakuwa. Koma kusala ankaona kuti kanthu ndipo palibe sitepe kwakukulu kutenga si koyenera pa nthawi ino. Koma tomato kuti akhala overfed ndi asafe asanadzalemo mu wowonjezera kutentha, mukhoza kuthandiza ndi kupanga nthaka zambiri potassium phosphorous ndi nkhuni phulusa - mme- zinthu zimene muli adzathandiza chomera msanga "kupukusa" asafe.

Ngati tomato ndi overfed manyowa kapena mbalame zitosi, mabedi ayenera kukhala bwino kuthira madzi - malita 10 a madzi pa mbewu, wosambitsa asafe owonjezera. Kodi izo bwino m'mawa pa yotentha, koma nthawi zambiri kubwereza njirayi sungakhoze, chifukwa tomato sindimakonda yonyowa. Kukakamiza chomera kuganizira mapangidwe zipatso, ndipo nsonga musati galimoto, mukhoza kusiya masamba m'munsi 2-3. Mukhoza kusiya ochepa phwetekere anawo, kotero iye mwamsanga ntchito mmwamba asafe owonjezera.