Feteleza phwetekere yisiti: amakambirana wamaluwa

Palibe chilimwe wokhala amene ngakhale kufuna kuonetsetsa kuti malo ake anali abwino kwambiri m'deralo, ndi kubzala onse kukula ndi kubala zipatso nsanje ena. Choncho, aliyense nyakulima m'munda sitolo osiyanasiyana zidule pa nkhani imeneyi. Ambiri a iwo amanditenga kuti chomera zakudya.

Pajatu aliyense akudziŵa bwino kuti lonjezo la zokolola. Bwanji osangokhala ntchito Mwaichi wamaluwa ankachita masewera. Wina ngati eggshell, ndipo munthu ankasangalala ndi achinangwa mbatata. Chinthu chachikulu n'chakuti izi zikutanthauza pa dzanja, ndipo ndi ndalama kwambiri, zimene zimapangitsa kuti wamaluwa iliyonse.

Yisiti monga feteleza ndi

Ndi mbewu monga tomato ndi tsabola, Ndapeza Pankhaniyi chinsinsi chake. Aliyense akudziwa kuti mbewu izi masamba ndithu whimsical ndi capricious, ndi kupita nawo fruiting aakulu, tifunika kuyesetsa. Koma mu nkhani iyi kuthandiza wamaluwa kubwera yisiti wamba wophika mkate. Angamvetse izi ndani zimenezi kuvala wa tomato akhoza kupereka chotsatira m'Matchalitchi fruiting awo!

Zamgululi monga yisiti nawo onse. Iwo zofunika kuphika chakudya ndi chofufumitsa, ndi kwa kupanga kvass kunyumba. Inde, ndi ena ambiri mbale yisiti n'kumugawa m'magulumagulu akhala akugwiritsidwa ntchito. ndi mankhwala kunapezeka kuti chokopa zomera m'munda chiyani? Yankho la funso limeneli lagona pa mfundo yakuti maziko a zotsalira zazomera wa bowa yisiti achuma mapuloteni osati kokha, komanso gulu la zakudya zina. Njirazi ndi monga:

• zosiyanasiyana zazikulu ndi yaying'ono zinthu;
• amino zidulo;
• organic chitsulo.

Onse a zinthu zimenezi, ndipo anathandizapo chakuti feteleza mbande za tomato ndi tsabola yisiti wasanduka njira yabwino kwa mbewu masamba.

ndi mwayi kudyetsa yisiti ndi tomato zomwe

Yisiti feteleza zambiri ntchito ndi tchuthi chifukwa kuti ali zambiri zinthu zabwino chikoka pa mbewu. Ena mwa iwo ndi izi:

• gwero la tizilombo zachilengedwe kuwonjezera chitetezo chokwanira mwini zomera;
• kuwonjezeka kwambiri mu rooting wa phwetekere;
• feteleza tomato yisiti Iyamba awo kukula vegetative misa;
• stimulant kuti kukula kwa mbande;
• kupirira kwa zomera wamng'ono kwambiri chifukwa ngakhale zinthu otsika kuwala.

Chifukwa zinthu izi feteleza mbande ya phwetekere yisiti umakhala ndi zambiri otchuka ndi kudutsa chaka.

Chinsinsi feteleza

Feteleza phwetekere yisiti ali ndemanga yekha positive. Ali patchuti ambiri anayamikira kwambiri Chinsinsi ake: 5 malita a madzi amatengedwa kilogalamu 'moyo' yisiti. Pamene osakaniza mukubwadamuka, ndi wokonzeka ntchito. Koma kutsogolo kwa nsalu yotchinga chifukwa njira ayenera kuchepetsedwa ndi madzi kwambiri. The chiŵerengero cha 1:10 amatengedwa.

Zinayenda bwino ndi "Brew" kuti akhoza kwambiri patsogolo onse kukula ndi chitukuko cha phwetekere. Kudakonzedweratu motere: magalamu 100 a yisiti pamodzi ndi theka kapu ya shuga ndi kudzazidwa ndi malita atatu a madzi. njira imeneyi iyenera analimbikira sabata mu ofunda ndi, yokutidwa ndi gauze.

Natural yisiti - yisiti yemweyo

Recharge zikhoza kupangidwa ntchito m'malo yisiti anagula zachilengedwe Sourdough wophika mkate, yophika nayonso mphamvu njira. Chotero kudyetsa tomato yisiti ndemanga imene zikuyendera, zovomerezeka kwa truckers monga Chinsinsi cha kukonzekera sizikutanthauza ntchito anagula yisiti. Dongosolo lonse nayonso mphamvu zachilengedwe kumachitika pakati tizilombo zokhala ndi selo imodzi kuti kukula mofulumira kwambiri. Ndi olimbikitsa kwambiri yogwira kwa zomera. mukubwadamuka akhoza anakonza kuchokera Anakweranso, tirigu kapena chimanga.

Chotupitsa cha Anakweranso ndi

Kutenga chikho cha mwatsopano (mungagwiritse ntchito ndi youma), siimakupiza cones ndi kuziika mu madzi otentha. Mphodza izo, iwo ayenera kukhala pafupi ora. The msuzi utakhazikika ayenera kukhetsa ndi zimagwirizizirana ndi supuni 4 ufa ndi 2 supuni shuga. osakaniza anaikidwa kwa masiku awiri mu malo otentha.

Patapita nthawi imeneyi m'pofunika kuwonjezera 2 mbatata grated pa grater chabwino. Pambuyo kusanganikirana mokwanira, osakaniza ndi koyenera kusiya tsiku ofunda, ndiye chotupitsa ndi wokonzeka ntchito. Iye anawagwira feteleza yisiti tomato mu wowonjezera kutentha ndi zakutchire. No madandaulo kuchokela alimi wamng'ono njira kusinthidwa zomera feteleza sanazichite.

Kodi kudyetsa yisiti

Njira imeneyi kudyetsa mbande latsopano sangapatsidwe dzina. Kwa zaka zambiri wamaluwa amachita ndi kupambana kwakukulu mu minda yawo. Feteleza mbande za tomato ndi tsabola yisiti ndi wotchuka chifukwa chakuti mankhwala ndi stimulator lalikulu kukula, okhoza yambitsa chuma onse a mkati mwa mbewu. Koma pa njirayi ayenera kusunga malamulo kuti mtundu uwu wa kudya anapatsidwa zotsatira zabwino:

• Woyamba pamwamba kuvala ziyenera kuperekedwa mkati mwa sabata pambuyo mbande obzalidwa pansi. Kuti tichite zimenezi, pansi pa chitsamba anatsanulira theka-lita mtsuko wa osakaniza anakonza.

• Kachiwiri manyowa zomera ayenera zikuchokera yomweyo pambuyo mizu yekha kuchuluka kwa ukuwonjezeka feteleza ku lita pa zomera.
• nyengo yotsiriza feteleza yisiti tomato unachitikira ku chiyambi cha maluwa. Yankho akanali yemweyo, koma voliyumu kumawonjezera kachiwiri. Tsopano, malita imodzi ndi theka pa chitsamba chofunika.

yisiti ntchito ngati manyowa

Feteleza mbande yisiti tomato, ndi mbewu zina zambiri, iwo akukambirana phindu yekha. Kodi kwenikweni kuthandiza m'njira ali?

• Yisiti ndi gwero la tizilombo kopindulitsa, ndi stimulant zodabwitsa kukula kwa zomera.
• Kudzera mwa kudya muzu mapangidwe ndi adamulowetsa, zinthu yisiti maselo anachira mu madzi, akhoza imathandizira maonekedwe a dongosolo muzu uli pafupifupi milungu iwiri.
• Woterowo kudyetsa wobiriwira kunenepa ali kwambiri kuchuluka, ndi zomera okha kwambiri.
• Mbande m'chaka anali ndi yisiti kudya, anakoka zochepa kwambiri, ndi Sankhapo bwino analekerera.
• ayamikira kwambiri kukonzekera ntchito yisiti njira monga ntchito foliar.

Kodi zomera yabwino feteleza ngati

Komanso wamaluwa ankachita masewera unachitikira feteleza tomato yisiti, iyenso amakonda ndi zomera zina m'munda. Inde, ndi zomera potted pa iye adzasangalala. Mbewu masamba kwambiri kuvala kuchita chiyani tomato, tsabola ndi nkhaka. Ine ndimaikonda ndi strawberries. Chifukwa cha kudya yisiti ngati ndemanga zambiri, ndi kuukitsa zokolola za mbewu masamba, zipatso ndi mabulosi mu kangapo.

Wamaluwa pa cholemba

Yisiti, komanso mankhwala ena ogwira tizilombo ndi umagwira ntchito mwa wachikondi lapansi. kuzirala aliyense wa nthaka ndi chilengedwe kapena kuwononga tizilombo panopa kapena kwambiri choopsa chitukuko. Pankhaniyi, zotsatira za ndondomeko wosathawu ukhoza kutha kwathunthu.

Muyenera kuonetsetsa kuti yisiti kapena njira anakonza m'Malemba, sanabwere kuchokera tsiku lothera, monga kugwiritsa ntchito chinthu anatsirizika Sindizakubweretsanso chifukwa ankafuna.

Tiyenera kukumbukira kuti nkhanza kuvala ndi zosayenela. Chirichonse chiri chabwino pang'ono. Pa nyengo, chokwanira feedings atatu. Awiri a iwo ikuchitikira m'chaka yotithandiza njira zomera ndi mapangidwe ambiri m'mimba, ndi wina - m'chilimwe, kuti bwino chinachitika zimayambira maphunziro ndi zipatso.

Feteleza tomato ndi tsabola opangidwa ndi yisiti atachita m'dziko la phulusa kapena eggshells wosweka. The ulamuliro kumbukirani, chifukwa m'kati nayonso mphamvu kumatheka mayamwidwe wa potaziyamu mu nthaka, ndi calcium.