Mankhwala abwino kwa ana kutsokomola: ndichiyani?

Ambiri achitsikana pa chimfine pang'ono kuyamba kupereka ana mankhwala, kuiwala kuti chifuwa mu mwana mankhwala wowerengeka mankhwala mogwira mtima ndi abwinopo kusiyana ndi mankhwala zambiri. Koma choyamba, pa maziko kuvomerezedwa ayenera kudziwa chifukwa cha chifuwa cha. Ndipotu, kungakhale yaikulu. Mwina ayende chimfine, matenda pachimake kupuma tizilombo; zinthu monga matupi awo sagwirizana anachita nzothandiza a. Choncho, tiyenera kusamala kwambiri kusankha yabwino kwambiri yothetsera chifuwa mwana.

Muyeneranso kuona zizindikiro za chifuwa youma ndi lonyowa. Mu koyamba siteji youma chifuwa pafupipafupi, aakulu ndi zovuta. Ndi yonyowa chifuwa thupi kamakhala kuchotsa sputum - purulent ntchofu madzi anadzadza mu kapepala kupuma akudwala. Ana chifuwa atsogolere kusintha mofulumira ku siteji wina ndi mzake, kuthandiza thupi mwanayo kwa kanthawi mwamsanga muchisiye sputum.

maphikidwe Folk zochizira chifuwa ambirimbiri. grandmothers wathu ntchito mphamvu ya machilitso ya zitsamba, zipatso ndi ndiwo zamasamba, ntchito iwo okha chakudya komanso mankhwala. Lero, ambiri wowerengeka azitsamba zilipo, chinthu chachikulu - musaiwale za iwo ndi ntchito mwanzeru.

A zabwino yothetsera chifuwa mwana - paini masamba. Mmene kulowetsedwa a impso ndi mkaka kapena madzi ndi noticeable m'masiku oyambirira a upotrebeleniya ake. lita imodzi theka la mkaka ndi otentha kutenga 1 tbsp. L. paini masamba. Siyani adzapatsa maola awiri, madzi 50 ml ya kulowetsedwa kwa maola awiri alionse.

ana ndi kutikonda kwambiri madzi anapangidwa kuchokera radish ndi uchi. Kutsatira wothandizila amenewa ayenera ola 1 L.. mawola 1-2.

Ana aang'ono angathe pakani kumbuyo, pachifuwa, phazi akatumbu mafuta, kenako akwanire bwino. Pamene propoteet mwana, kusintha mu zovala zina, ndikuika bulangete.

Ana a magulu zaka zitatu akhoza kale kuchitiridwa akatumbu mafuta 1 h. L. musanadye kwa tsiku kapena kugula mu makapisozi mankhwala.

Adyo lili oyaka, m'pofunika kupondereza, kuti madontho ochepa a madzi. Ndiye kuchepetsa ndi madzi kapena uchi ndi pang'ono anatengedwa pakamwa pa chopanda kanthu m'mimba.

Kwambiri kuti ana kutsokomola - mikate uchi-mpiru. Iwo akhoza kugwiritsidwa ntchito ngakhale pa matenda a makanda. Kutenga mulingo ofanana ufa, mpiru ufa, uchi, vodika ndi mafuta ndi mix. Ku misa chifukwa sculpt zikondamoyo, anawaika pa nsalu ndi - ndi chifuwa ndipo kumbuyo kwa mwana usiku.

Mwangwiro amathandiza Finyani madzi a masamba aloe, wothira mafuta anasungunuka ndi uchi gawo. Ndikufuna kutenga sabata kangapo patsiku.

Chokoma ndi zothandiza chida cha chifuwa ana - wotchuka eggnog - osakaniza dzira yolks, wosweka koyera ndi 4-6 teaspoons shuga. Amatengedwa 2 h. L. Nthawi 4 pamaso chakudya.

Amathandiza compress ndi uchi, mafuta ndi mowa wamphamvu. M'pofunika kufalitsa mapazi, mmbuyo ndi chifuwa, wandiweyani chopukutira kubisala.

Wina mankhwala zatsimikiziridwa kwa chifuwa ana: Wiritsani mbatata ndi peel, phala ndi tipange keke. Ndiye, atakulungidwa mu nsalu nkhungu, angagwirizanitse kwa bere.