Marwa Ohanyan: golide maphikidwe naturopathy

maloto ali nthawizonse kukhala wathanzi ndi konse kudwala kamodzi pa moyo akupezeka munthu aliyense. Ndipotu, posapita nthawi, koma matenda adzakhala, amene khomo kugogoda. Komanso zikuthandiza kuti munthu uyu amakhala nkhawa zachilengedwe zoipa, kutopa mantha, zakudya osauka ndi moyo wopanikiza.

Thandizani nokha!

Kodi kukhala athanzi ndi kuthandiza thupi kulimbana ndi matenda? Anthu ambiri akuyesetsa kupeza yankho la funso looneka wosatha, ayenera kumvera Marv Vagarshakovne Ohanian - munthu, zoyenera kuphunzira zinthu zofunika kwambiri pa moyo ambiri a zaka. PhD, ndikuphunzitsidwa mwa kuphunzitsa, ndi yanga ndi zaka zambiri zasayansi ndi ntchito zachipatala, kuchokera cholembera bukhu la "ochiritsa Guide", "Environmental Medicine", "The Golden Malamulo a Natural Medicine." Marwah Ohanyan (onani chithunzi pamwambapa) ndi kulimbikitsa achilengedwe a njira ya mankhwala ndipo anayamba wapadera ogwira njira, ozikidwa pa kudya. Izo umalimbana osati pa kuwonongedwa kwa poizoni, kukonza ziwalo za uve, mchenga, mchere, miyala, komanso kuti azipeza kutsegula wa chamoyo kukana mabakiteriya ndi tizilombo tina. Malinga ndi Marwa Ohanyan, ndondomeko ndi wautali (kwa miyezi 6 kwa chaka chimodzi), koma ogwira. Chinthu chachikulu - ndi maganizo oyenera ndiponso mtima wofuna kuthandiza yekha.

Marwa Ohanyan: yonena

Tsiku lobadwa, moyo, kupambana a zachipatala - zonsezi zinthu chidwi otsatira njira Marvy Oganyan - mbadwa ya Yerevan, maloto ubwana kukhala dokotala. State University Medical, chimene iye bwinobwino, kulimbitsa yekha Mkazi mu malingaliro za kupanda mankhwala. Choncho, Marwa sanakhaliretu dokotala, ntchito mu pogwiritsa la Armenia thupi ndi Amachita, ndipo anapereka moyo wake kwa sayansi. Popeza 1980, Marwa Vagarshakovna amachititsa nkhani za zakudya m'mizinda yosiyanasiyana ya Russia ndi mayiko ena. Iye amakhala mu Krasnodar zimafunika odwala.

Marwa Ohanyan: kudziyeretsa thupi ndi zitsamba

Reviews cha odwala amene ntchito njira Marwa Vagarshakovny kutsimikizira nchito zake. Ngakhale matenda amene analibe mphamvu ya mankhwala adachiritsidwa ntchito infusions azitsamba.

Kuyeretsa thupi (njira Marvy Oganyan) zimafunika kukhalapo kwa zigawo zinayi zikuluzikulu: mankhwala enaake a sulphate (magnesium), mankhwala, uchi ndi zambiri mandimu. Ngati pali matenda a m'mimba, ndi Epsom salt ayenera m'malo ndi supuni zitatu Kasitolo mafuta kapena decoction a zitsamba senna (supuni sitimadzipereka mu kapu ya madzi otentha ndipo adzapatsa kwa mphindi 20). Choncho, pati?

Mankhwala kulowetsedwa ngati njira zofunika chigawo chimodzi Ohanyan

Pa 19,00 maola chofunika kutenga saline mankhwala ofewetsa tuvi tolimba - magalamu 50 Epsom mchere (ufa magnesium sulfate), sitimadzipereka mu ¾ chikho madzi ofunda yomweyo kusamba izo pansi msuzi udzu ndi mandimu ndi uchi kenako kugona kumanja kwa pafupi ora, kupumula Kudera chiwindi Kutentha PAD. Nthawi imeneyi, pali yowonjezera ducts ya ndulu ndi kuchotsa poizoni. Patangotha maola awiri (19.00 kuti 21.00) chofunika kupitiriza msuzi mankhwala akumwa ndi kuchuluka okwana ayenera kukhala osachepera 5-6 magalasi. Pa 21,00 m'pofunika mwamtheradi kukagona. Marwa Ohanyan limanena kuti chikhalidwe cha malamulo okhwima bedtimes zogwirizana agwirizane ndi kaimbidwe achilengedwe a thupi. Kuti, zizichitidwa ulamuliro chachilengedwe: tidikire nthawi masana ndi kugona mu mdima, chifukwa imodzi mwa ntchito zomwe chifungulo cha matenda onse a anthu ndi kulephera jetlag. Osachepera mulingo woyenera machulukitsidwe anthu aura mphamvu kumachitika kwa maola 21,00 kuti 24,00.

Chinsinsi infusions mankhwala

Kukonzekera msuzi adzafunika kusonkhanitsa zitsamba monga timbewu, oregano, tchire, ndimu mankhwala, mayi ndi akulera ana opeza, chamomile, plantain, thyme, yarrow, knotweed, maluwa linden, horsetail, motherwort, maluwa calendula ndi valerian muzu. supuni awiri osokonezeka mu kufanana udzu ofanana ayenera kudzazidwa ndi lita imodzi ya madzi otentha kwa theka la ola, ndiye zosefera ndi kumwa chikho ola lililonse powonjezera aliyense gawo supuni 2-3 madzi atsopano mandimu ndi teaspoons 1-2 uchi. Mlingo tsiku 10-12 chikho mankhwala wothandizira. Chotero osadya chakudya wosatenga mavuto, chifukwa thupi ndi cocktails azitsamba, mandimu ndi uchi chokwanira, popanda amacheza khama pa ndondomeko ya chimbudzi. Ndipo uyu, nayenso, iye ali ndi mphamvu zapadera ntchito kuyeretsedwa.

matumbo

Chinthu chotsatira ndiye kuti Marwa Ohanyan, azichapa m'matumbo kuchokera 5,00 kuti 7,00 m'mawa. Izi zachitika mwa kuyeretsa mankhwala, zikuchokera umene kuchepetsedwa malita 2-3 madzi ofunda yophika (37-38 madigiri), supuni ya tiyi ya soda ndi supuni ya mchere. Kwa njirayi, ntchito m'maondo chigongono malo. Mphira mankhwala chubu chisanafike kudzoza ndi mafuta odzola kapena masamba mafuta, kuti analowa mu rectum. Mankhwala zizichitidwa 2-3 mu mzere kwa masiku 7-10. Zikusonyezanso mu njira izi: pambuyo mankhwala oyamba sangathe kudya chilichonse ndi kumwa yekha mankhwala msuzi ndi mandimu, makangaza currant, viburnum, chitumbuwa ndi uchi.

instillation m'mphuno

Chamoyo zofunika kwa ndondomeko ndi instillation wa mphuno pa kudya. Agwire chinkafuna pambuyo kuyeretsa mankhwala; monga njira instillation ayenera kugwiritsidwa ntchito sitimadzipereka madzi cyclamen tuber (a akuponya lililonse mphuno). Kuyeretsedwa sinuses kudzera yokonza zimenezi kungakupatseni kupulumutsa thupi ku yatsoka matenda catarrhal. Pambuyo instillation analimbikitsa kunama pa nsana wake mphindi zochepa, kenako chakumwa chotentha kuima ndi therere msuzi ndi uchi ndi mandimu (3/2 chikho). Otsatidwa ndi mphindi 1-2 kuti ingapendame nyamuka pansi, mphuno ndi nkhope wosambitsa ndi madzi otentha. Mukhoza proingalirovatsya timbewu tonunkhira, mafuta paini, masamba bulugamu kapena mankhwala "asterisk". Kuzikwirira cyclamen muyenera kucheza kwa tsiku kawiri (kapena bwino katatu) kwa masiku 7-14. Kuti akonze njira chofunika kuyeretsa tuber cyclamen, kusamba, kabati, kuchokera slurry chotsatira Finyani madzi udzathiridwa mu chidebe woyera ndi kuchepetsedwa ndi madzi otchezedwa mu anapangira 1: 5. Nthawi yosungirako zikutanthauza osamba m'mphuno - masiku 10 mu firiji a. Chifukwa cha ndondomeko ya paranasal sinuses zimatulutsa ndalama yaikulu ya mamina ndi mafinya, ndi changwiro kuswana pansi chitukuko kachilombo koyambitsa matenda a fuluwenza.

Kulondola za ndondomeko ya kusala

Kusala kudya malinga ndi njira Marwa Ohanyan ayenera kusunga masiku 7-10, malingana ndi mmene alili ambiri komanso khumbo lake kuti chakudya. Pa kudya pali chiopsezo cha kunyansidwa ndi kusanza ngakhale, koma siziyenera kukhala mantha: inu muyenera kusambitsana kunja m'mimba akamamwa makapu 3-4 madzi ofunda yophika ndi kuchepetsa supuni ya tiyi ya soda kwa aliyense chikho. Chotsatira adzakhala kuthamanga pa muzu wa lilime umabala zotsatira emetic. Pankhani ya chifuwa ndi sputum ndi mafinya, kusala akhale kupitiriza mpaka kumapeto a kumaliseche kwa. Pa tsiku lachisanu ndi chitatu wa mankhwala ayenera zidzawonjezedwa kwa msuzi kumwa zipatso ndi ndiwo zamasamba. kwambiri madzi apulo, dzungu osakaniza, karoti ndi timadziti Beet. kudya akhoza chiperekedwe kwa masiku 21 kuti kuyeretsedwa kwathunthu kwa thupi. Matumbo pa kudya ayenera kukhala tsiku.

Pang'onopang'ono kuchoka ku njala

Marwa Ohanyan limalangiza kusala chakudya kuyamba mosamala kwambiri. Mu masiku 4 mukhoza idyani pureed zipatso ndi ndiwo zamasamba: maapulo, malalanje, tangerines, mavwende, mavwende, tomato. Iwo ayenera kupitiriza kumwa makapu 2-3 tsiku la msuzi mankhwala ndi timadziti zipatso ndi ndiwo zamasamba. kudya chakudya chofunika kuchita mosamalitsa pa nthawi: 11, 15 ndi maola 19. Patapita masiku 4, zipatso akhoza anawonjezera kuti saladi atsopano masamba grated ndi zambiri amadyera: parsley, katsabola, timbewu tonunkhira, cilantro. Mukhoza monga kukonza saladi wa anyezi ndi amadyera ndi atavala ndi mandimu kapena madzi mabulosi, musagwiritsire ntchito batala ndi mbale kirimu pafupifupi 10 masiku. Kenaka menyu akhoza mwalowa masamba wophikidwa: Beets, anyezi, maungu. Masamba mafuta kuti saladi, inu mukhoza kuwonjezera masabata atatu kapena anayi kuyambira chiyambi cha ntchito zawo. Kashi (buckwheat, tirigu, balere, Mapila), yophika pa madzi ndi Kuwonjezera wa masamba mafuta kapena mafuta mu zakudya mwina kuperekedwa pa miyezi 2. Msuzi ndi msuzi - masamba okha, anyezi ndi mafuta pambuyo wokonzeka (popanda kirimu kapena ndi kuchuluka kwake zing'onozing'ono).

kuyeretsedwa pulogalamu ayenera kuyambiranso miyezi itatu ndi kubwereza kwa zaka 1 kapena 2, pamene akumwabe mankhwala aliwonse. Mwa njira iyi idzafika kuchira bwino.

Pambuyo mankhwala, Tisawasale chakudya:

• Mkaka, nyama ndi nsomba katundu.
• Nsomba ndi msuzi nyama.
• Mkate ndi ufa malonda, chifukwa iwo ali ndi yisiti kuwononga microflora.

Kudzera kuyeretsedwa maulendo 2 chaka pa pulogalamu Marvy Oganyan, munthu akhoza kuthandiza okha ndi kudziteteza ku ambiri matenda. mlingo ogwira adzakhala inadutsa nthawi zosachepera 2 chaka, kupereka wathunthu kuyeretsa kwa thupi. Kwa nyengo yonse ya kugwiritsa ntchito njira ayenera kusiya mankhwala ndi mowa. Ndi osafunika kuchitira anthu ndi matenda m'mimba ndi chiwopsezo kuti gastritis.

uziyenda bwino a kapezedwe

Malinga ndi ndondomeko Marwa Ohanyan umalimbana kuyeretsa timadziti thupi lachibadwa ndi decoctions azitsamba, oposa 10 000 anthu anatha kuchiza angapo matenda: spondylitis, matenda oopsa, shuga, chifuwa, bronchial mphumu, osabereka, kunenepa, ndi mastitis. A ambiri odwala ndi anauziridwa kukhulupirira njira kusunga thanzi, chimalimbikitsa Marwa Ohanyan. "Golden maphikidwe naturopathy" - buku limene wolemba kumasonyeza mfundo yakuti munthu ndi malo ake Integrated, mankhwala sayenera pang'ono asamayendeyende, ndipo amachititsa matenda ndi zauve: kunja ndi mkati. Choncho, munthu aliyense ayenera kuwunika ukhondo ndi kudya bwino, kumvetsa ubwino ndi mopweteka wa kudya chakudya. Mu mabuku, nkhani misonkhano Marwa Ohanyan, amene yonena ndi chidwi ndi odwala ake, kuperekedwa mu malamulo yosavuta khalidwe ndi zakudya kuthandiza kuteteza matenda, ndipo ali ndi nkhawa kwambiri za umbuli wa malamulo zofunika mabungwe a anthu a mphamvu yake.