Tray kwa misomali

Kusamalira msomali ndi kupitiriza kusamalira manja ndi mapazi, komanso kuwapatsa mawonekedwe abwino komanso owoneka bwino, ndikofunikira kuti aliyense apereke njira yochuluka momwe angathere (kuchokera kuchipatala ndi malo okongola). Pakutha kwa mankhwala osiyanasiyana otsekemera, kuphatikizapo msomali wotsika kwambiri wothira msomali, msinkhu wa msomali umachepetsedwa, womwe umayambitsa zovulaza zosiyanasiyana. Zisonyezo zochenjeza zikuphwanya mbale, kutayika kwa kuuma, mphamvu, stratification, kutuluka kwa msomali. Zotsatira za kupweteka kwa mankhwala osakanizika kapena manicure nthawi zambiri zimawonetseredwa m'njira yosayenera. Matenda a microtraumas a bedi la msomali, matenda opatsirana a fungal kapena bakiteriya angagwiritsidwe ntchito.

Ngati mutadula misomali yanu kwambiri, izi zingawapangitse kukhala khungu, zomwe zimachititsa kutupa kosatha. Pa nthawi yomweyo, misomali yambiri yayitali imatha kukhala delamination, brittleness, cracking ndi zina zotero. Pamene chisamaliro cha msomali chiri chofunikira kwambiri, nthawi yabwino kwambiri.

Masters a manicure amanena kuti misomali iyenera kukhala yowerengeka kawiri pa sabata. Kusamalira misomali kumamveka njira izi:

• Sitayi ya misomali;
• Kuwongolera ndi kudyetsa misomali;
• Deburring;
• Kulimbikitsa misomali;
• Kuchotsa madontho;
• Kukonza ndi kuyang'ana;
• Kudzikweza.

Matayala a msomali ayenera kuchitika kamodzi pa sabata. Pofuna kufewetsa khungu lozungulira msomali, komanso kukonzekeretsa misomali ya manicure, mukhoza kusamba ndi thovu. Madzi ayenera kukhala pafupifupi madigiri 40 Celsius. Onjezerani madzi kumadzi kuti mufewetse, khalani misomali mu kusamba kwa mphindi zisanu. Pokhala ndi brittleness ndi mtolo wa misomali, ndi mwambo kugwiritsa ntchito mabafa a mafuta. Zinayi ziyenera kuchepetsedwa kwa mphindi 10-15 mu amondi, azitona kapena mafuta a pichesi, kumene mavitamini A ndi madzi a mandimu akuwonjezeredwa. Matayala otchinga amenewa ndi abwino kwambiri chifukwa chophwanyidwa. Njira ina yomwe ndi yophweka kwambiri kuchitira kunyumba ndi thiresi ya mafuta a mpendadzuwa yopanda mafuta, kumene kumwa mowa wa ayodini ukuwonjezeredwa , kwenikweni madontho asanu.

Ngati chipinda cha msomali chili ndi stratified, ndi bwino kuti musambe ndi madzi amchere, manja a dontho ili mu theka la madzi amchere.

Kusamba kwa mchere kwa misomali kumateteza kuchotsa khungu ndi misomali yopweteka. Njirayi imakhala bwino madzulo. Onjezerani mchere pang'ono mumtsuko ndi madzi owiritsa, muzitsuka. Manja amafunika masekondi angapo kuti agwiritse ntchito yotentha ya saline, asambe m'madzi, apukuta. Pambuyo pake, mukhoza kutsuka glycerin khungu.

Kuwonjezera kusamba kwa misomali

Pali ziwerengero zazikulu za maphikidwe a misomali yokhazikika. Aliyense angasankhe chinthu chilichonse chimene amakonda pazinthu zosiyanasiyana. Mukhoza kupereka njira yosiyanasiyana yochokera mumchere ndi ayodini. Kuti muchite izi, tengani supuni ya mchere, madontho pang'ono a ayodini, kapu ya madzi ofunda. Sungunulani chilichonse m'madzi. Mu njirayi, muyenera kudula burashi kwa masekondi angapo, ndiyeno tsambani manja anu bwinobwino ndikuphimba ndi kirimu.

Mukhoza kutsamba pogwiritsa ntchito zitsamba. Tengani supuni ya masamba owuma a psyllium ndi lita imodzi ya madzi. Wiritsani udzu kwa mphindi zisanu. M'mawu ena, makapu awiri a chisakanizo cha wort St. John's, chamomile ndi burdock makungwa amagwiritsidwa ntchito. Kusakaniza kumatsanulira mu galasi limodzi la madzi otentha, limaphatikizidwa kwa theka la ora ndikugwiritsidwa ntchito monga kusamba. Njira ina ndiyo kulowetsedwa kwa chamomile ndi makungwa a oki.

Ngati mukufuna kusamba kwa pedicure, ndiye kuti mungagwiritse ntchito mafuta pazinthu izi. Mwachitsanzo, njirayi. Sakanizani theka la galasi la maolivi mu kusamba madzi, kutsanulira mu mbale. Gwirani zala zanu mmenemo.

Poyankha chisamaliro cha msomali, mudzalandira manicure ndi pedicure.