Chidwi Chinsinsi: asatipusitsenso mu English

Mngelezi, monga kunapezeka, wosasakaza kwambiri wapabanja. Osati kuyambitsa iwo anatchuka kwambiri dziko pudding mkate stale, iwo ndi zatsalira ena tiwolokere. Ndipo ndiwo zochuluka mchere ndi zokoma! Palibe amene akudziwa choyambirira Chinsinsi asatipusitsenso, koma anayamba zambiri latsopano, monga chakuti pena paliponse mu firiji ndi khitchini m'kabati.

Anthu akhoza kuphika keke nokha. Komabe, kuchita limasonyeza kuti si zoipa kwambiri kuposa mchere analandira ntchito mkate malonda zilipo kapena ngakhale zosiyanasiyana makeke. Monga musaiwale kufalitsa zigawo wokongola: English chakudya chokoma ndi Chioneke wokopa kopa.

Strawberry asatipusitsenso: sitepe ndi sitepe Chinsinsi

Imodzi mwa chipatso choyamba pa maalumali wa strawberries kuonekera mu kasupe mochedwa. N'zosadabwitsa, kuboola popanda "mavitamini moyo" zamoyo akopeka ake ndi chilakolako onse. Choncho woyamba kupereka asatipusitsenso Chinsinsi ndi izi mabulosi chozizwitsa. Kukonzekera mchere mofulumira kwambiri ngati inu kale anagula biscuit.

A lachitatu la lita imodzi ya kirimu wolemera kwambiri utakhazikika bwino (komanso ziwiya kwa chifundo awo).

Kuyambira ndi liwiro pang'onopang'ono ndipo pang'onopang'ono kuwonjezeka iwo adzasula mpaka kirimu fluffy.

Pakati pa ndondomeko anawonjezera spoons atatu a ufa shuga. Pamene nsonga adzakangamira bwino, patsogolo pang'onopang'ono kuchepa kwa kuletsa, ndi kirimu ndi ankatembenukira mu thumba pastry.

magalamu mazana atatu strawberries mokoma kusamba ndi kudula magawo wokongola kapena cubes.

Keke kapena cupcake kutha mu tiziduswa tating'ono ting'ono.

Mu kapu wamtali zigawo anaika keke, zipatso, kirimu. Njira ayenera kukhala osachepera awiri.

Vietnam ola limodzi aikidwa mu ozizira, ndipo pamene kutsatira owazidwa zodulidwa chokoleti kapena amatsanulira sitiroberi kupanikizana, chokongoletsedwa ndi masamba a timbewu atsopano.

Pa malo English

Moona, asatipusitsenso Chinsinsi ndi marshmallows anatulukira kale, Hostess wathu, amene ana awo sanyalanyaza chakudya chokoma ichi. Biscuit, kachiwiri, anatengedwa wakubayo kapena anaphika pa Chinsinsi amakonda, kenako kusema cubes, komanso nthunzi Zephirin. M'malo kirimu ntchito zonona, amene anayikidwa mu poto galasi la mkaka, mazira awiri, vanila pang'ono, firii kotala ya chikho cha shuga ndi supuni awiri a ufa.

Pambuyo koyamba frothing chidutswa cha mbale amavalidwa moto wochepa, popanda otentha kirimu zinachitika. Magalasi kapena makapu ndizodzazidwa motere: biscuit, mopepuka drizzled ndi chitumbuwa mowa wotsekemera; yamatcheri, zinamenyanitsa; kirimu wosanjikiza; zidutswa kachiwiri biscuit; kirimu kachiwiri; zidutswa marshmallow; grated chokoleti. Kenako asatipusitsenso kupita kwa firiji kwa mchere pano.

Yogurt kuphatikiza kiranberi

Asatipusitsenso Chinsinsi ichi chidwi amene mukufuna acidity kuwala ndiwo zochuluka mchere. Zofewa koma kugonjetsedwa kukwapulidwa kirimu kapu theka la yogurt ndi kirimu ndi supuni anayi a ufa shuga. Eyiti zidutswa za chokoleti makeke Chip gawanikani magawo, kachidutswa kakang'ono wa halva kutha ndi zala zanu kapena mpeni. Ayezi-kirimu mbale kapena matambula a vinyo pansi yaikidwa pang'ono wandiweyani kiranberi kupanikizana. Iwo anaika pastry wosanjikiza ndi kuwaza pa mowa wamphesa vanila tincture. Malowa ali pamtunda theka kirimu wokutidwa ndi halvah. Zimenezi ziyenera linabwerezedwanso ndi malo kwathunthu pamwamba pa zipatso ndi nyenyeswa yatsala pa keke. maola awiri - ndipo inu mukhoza kudzadya pa!

Banana-khofi mchere

woyengedwa kwambiri Chinsinsi. Asatipusitsenso, yophika pa izo, adzakhala nawo ana ndi madona. The woonda-mipanda beaker (200 ml) ndi mkangano kuti mkaka otentha, amaunjika ndi wothira spoons awiri wowuma (chimanga analimbikitsa), yolks dzira atatu ndi shuga mu kuchuluka kwa spoons awiri. osakaniza udzathiridwa mu mkaka otentha ndi wiritsani mpaka unakhuthala ndi yogwira mtima nthawi zonse. Mpaka kirimu akamazizira, azungu mtsogolo kukwapulidwa ndi thovu ndi. Pamene amakhala khola, ndondomeko akupitiriza ndi Kuwonjezera mL 150 kirimu chifundo.

Awiri finely kudula nthochi, supuni awiri a mtengo wa amondi mowa wotsekemera wothira kapu theka la khofi, izi masanjidwe ankawaviika chinkhupule mkate cubes. Dongosolo la anapezazo mu magalasi, ayezi kirimu mbale kapena makapu motere:

• biscuit;
• kirimu;
• nthochi;
• kirimu.

Pobwereza akhale ochepa, wosanjikiza otsiriza akhale kirimu. Pambuyo yozizira mchere khalidwe chokongoletsedwa amondi flakes.

Chokoma ndi wathanzi

Wina wabwino asatipusitsenso Chinsinsi m'chikho zochokera ntchito kanyumba tchizi. The chachisanu gawo kilogalamu wa mankhwala yopuma (makamaka granular) mu blender mpaka yosalala ndi buku lachitatu si aliwonse kirimu, supuni awiri uchi ndi yolks mazira awiri. Mu chidebe lina Zikuvumbulutsidwa kwa chosakanizira ndi Kuwonjezera a mapiriwo mapuloteni supuni shuga ndi mchere mbewu zingapo (monga udzakhala wamphamvu kulemera). Mapuloteni molondola kwambiri supuni pansi mpaka anadzetsa pa curd misa.

A kapu ya zipatso, zinamenyanitsa kapena osachita kwa iwo unagawidwa pawiri wosiyana. Pasanathe pyuriruetsya; shortbread silimba paketi. Theka la nyenyeswa yaikidwa mu galasi, anatsanulira mulu ka mtedza mowa wotsekemera wokutidwa ndi mabulosi kulemera. Iye anaika zipatso lonse, kenako tchizi akupita. Iyo yachita zigawo zingapo mu ndondomeko izi. Theka la ola tsedwa mu ozizira, zipatso ndiye chokongoletsedwa mchere kapena kokonati (akhoza pamodzi, akhoza wodzilemekeza ndi chokoleti) ndipo anatumikira ku gome.