Erysipelas pa mwendo (mwendo erysipelas). Chithandizo: wowerengeka azitsamba. miyendo Erysipelas: Zizindikiro ndi Chithandizo cha mankhwala wowerengeka (phula, chiwembu, wofiira mbendera)

Pansi makapu kumvetsa matenda, zomwe ndi anthu zotupa m'dera maliseche a thupi, koma zambiri pa miyendo. Kodi kuchotsa matenda: mothandizidwa ndi mankhwala kapena ntchito njira kunyumba? Munthu aliyense amasankha njira zawo. Komabe, tidziwa lero monga Cretaceous chifukwa, phula, plantain ndi njira zina kuthetsa matenda.

zimayambitsa

Erysipelas - matenda opatsirana amene wothandizila causative ndi streptococcus. Koma khungu labwino mchikakamizo cha mabakiteriya sangathe kukhala chofuna. Chitukuko cha matenda imasonyeza kukhalako kwa zinthu zina, amene angathe chifukwa cha matenda otchedwa erysipelas mapazi. Chithandizo cha mankhwala wowerengeka matenda ndi zotheka. Komabe, zotsatira zake ndi kunyumba mankhwala si nthawi zonse bwino. Choncho, musanayambe chithandizo, muyenera kupita kukaonana ndi dokotala kupeza chifukwa cha kutupa, siteji ya matenda, komanso zotheka njira kuchotsa matenda. Chinthu A chifukwa chimene munthu angathe kuwonetsa nkhope ndi pa phazi, angakhale:

- zimakhalapo, mabala, totupa.

- The kusintha lakuthwa kutentha (subcooling, kutenthedwa).

- mikwingwirima, kuvulala, matenthedwe amayaka.

- kupanikizika.

- Kupezeka kwa dzuwa.

- mafangayi phazi.

- Kunenepa.

- shuga.

- Uchidakwa.

- Varicose mitsempha.

- zilonda trophic pa miyendo.

- Zochepa chitetezo chokwanira, makamaka achikulire.

- Ntchito zokhudzana ndi zinthu zauve (mwachitsanzo, omanga Zoyenda malonda, ogwira ntchito za zitsulo ndi coke kupanga).

Zizindikiro za matendawa

Zizindikiro za matenda imeneyi pa mwendo yomweyo pambuyo matenda. Zizindikiro za kukhalapo kwa nkhope wapansi ndi:

- General kufooka.

- mutu.

- Kuchuluka thupi kutentha.

- redness malo bwanji.

- Chisoni pa moto.

chithandizo choko

odwala ambiri, sindinkasangalala ndi mankhwala ochiritsira, kugwiritsa ntchito njira amamwa wa ndiyotani pakuchotsa kutupa ndi kuyesera kupanga mankhwala mankhwala erysipelas wowerengeka. Red chiguduli ndi choko zambiri anthu yesani kuthetsa matenda. Ndipo ena odwala, malingana ndi iwo, kusamalira kuchotsa matenda. Choncho, chithandizo choko wamba. Kuyenera kukhala akupera zabwino ufa. Ndiye muyenera kuwaza iwo zinkakhala m'dera, mphepo chiguduli wofiira, ndi pamwamba muvale thaulo. Manga izi zikhoza anachoka pa usiku onse. Ndipo m'mawa, malinga ndi odwala okha, ndi mankhwalawa erysipelas pa mankhwala wowerengeka mwendo adzakupatsani zotsatira loyamba: kutupa kuchepa, kuchepa malungo, edema si khungu amakhala paler. Patapita mlungu umodzi munthu ndi chiyani kuyiwala za matenda.

Ena odwala komanso analangizidwa kuti ntchito youma wosweka chamomile maluwa ndi tchire masamba mulingo ofanana ndi choko.

Ndiyotani pakuchotsa matenda kudzera m'mapemphero

njira zosiyana kuyesa mapazi erysipelas. Chithandizo cha mankhwala wowerengeka (chiwembu ndi mapemphero pakati pawo) anafotokoza Hippocrates chachikulu kwambiri. amatchedwa "moto St. Anthony" mayiko a ku Ulaya nawo. Izi matenda dzina lake chifukwa chakuti matenda kumaonekera pa khungu mu mawonekedwe a mawanga osasamba wofiira, ofanana ndi moto. M'nthawi ya Hippocrates umakhulupirira kuti anali chiwembu chingaimitse erysipelas. Mpaka lero, ena mchiritsi, quack ntchito njira imeneyi kuti tichotse matenda. Poyamba, iwo anayamba kulankhula nsalu wofiira, limene wokutidwa ndi zinkakhala m'dera la thupi. Ufa ntchito rye ndi uchi. The osakaniza chifukwa anali ntchito monga iwo compress kwa zinkakhala m'dera ndi kuyamba kuwerenga pemphero. Mungapeze zambiri ziwembu osiyana malemba, koma si onse ogwira. Choncho ndi bwino kupita ndi mchiritsi odziwa amadziwa pemphero yolondola kupulumutsidwa kwa erysipelas.

plantain chithandizo

Pa therere izi kudziwa zonse: akulu ndi ana omwe. Nthawi zambiri, ngati winawake ana, akuyenda mu msewu, kudula yekha, abwenzi anayamba kuyang'ana plantain, angagwirizanitse kwa chilonda magazi. Choncho, mankhwala azitsamba nkhope wowerengeka ndi adzatenge njira yotero. Wokhoza kuchiritsa amadula plantain, koma ndi nthenda khungu chifukwa cha streptococcus. Kuti tichite zimenezi, kutenga chidutswa cha plantain kukula mu nyengo woyendera nthambi nyengo (kuchokera kukambirana ndi mafakitale), kuwaza izo choko (ufa) ndi angagwirizanitse kwa phazi wovulala. Ngati chotupa waukulu, Choncho tiyenera kukhala kukatenga masamba angapo a zomera. Pangani mapaketi amenewa ayenera bola sadzasiya mapazi erysipelas.

Chithandizo cha mankhwala wowerengeka: Phula

Ndi chinthu utomoni wonunkhira opangidwa ndi njuchi, kuigwiritsa ntchito pa achire kuchokera kalelo. Phula ali bactericidal, analgesic zotsatira. Kuchitira zinthu zimenezi zingakhale ambiri matenda khungu, kuphatikizapo erysipelas. Kuti tichite zimenezi, mankhwala ayenera kugula 30-40% phula mafuta ndi kuziyika izo pa zinkakhala m'dera kawiri pa tsiku. Izi zichitike ndi akusisita kapena Kutentha ndi ntchito nyale buluu.

mankhwala makapu

Chithandizo cha erysipelas pa azitsamba mwendo wowerengeka zimaphatikizapo kugwiritsa ntchito zomera monga burdock. masamba akufunika, amene ayenera kukhala mwatsopano ndi woyera. Iwo ayenera kutsanulira pa madzi otentha, ndiye topaka mafuta kapena wowawasa kirimu. Kenako, masamba ayenera Ufumuyo mwendo wodwalayo. Kuika compresses izi nthawi kuposa 3 pa tsiku.

Chipulumutso mwa tchire

Ngati phwando dokotala kukhazikitsa chifukwa cha matenda - anakhudzidwa khungu streptococcus - munthu amene ayenera yomweyo anayamba mankhwala a erysipelas. Folk azitsamba mungayesere kuti achire matenda, koma Madokotala amakonda kulemba mankhwala. Mulimonse mmene zinakhalira, chithandizo awiri pamodzi: mothandizidwa ndi mankhwala kwa mankhwala, komanso ngati mankhwala wowerengeka. Anthu ambiri amanena kuti anathandiza kuthana ndi izi tchire khungu vuto. zomera, monga odwala mu nthawi yaifupi kuti amuchotsepo nkhope zawo pa mwendo. Kuti tichite zimenezi, kuwaza wanzeru ndi ufa wosalala, ndiye kusakaniza ndi choko ndalama ofanana. Chiphunzitso chifukwa ayenera kugwiritsidwa ntchito pa zinkakhala m'dera wa khungu ndi kukonza osakaniza ichi ndi bandeji. Chotero bandeji zachipatala ayenera kusinthidwa mawola 6 aliwonse.

Ntchintchi za yarrow

zomera akhoza kuthetsa kuyabwa ndi kuchiritsa mapazi erysipelas. mankhwala wowerengeka Chithandizo sikuti zifukwa zotsatira, koma mu nkhani za zochitika yarrow nthawi zonse zabwino. M'pofunika kusonkhanitsa masamba atsopano a mbewu. Muzimutsuka iwo, kutsanulira madzi otentha. Pamene madzi akamazizira, tiyenera kuchotsa masamba ndi malangizo amenewa zinkakhala m'dera. Ndiye muyenera falitsani anatenga mwendo ndi filimu kugwiritsitsa kapena phukusi kuti akonze bandeji. Pamene masamba zauma, iwo anayamba kuchita pa khungu, mu nkhani iyi udzamvedwa kumva kulasalasa. Pankhaniyi, muyenera kuchotsa bandeji ndi kupanga gawo lina la steamed yarrow. The compress ayenera kusinthidwa pafupifupi nthawi 6-7 tsiku. Kale masiku 3 pambuyo njira zimenezi kuyabwa chikudutsa. A kuchira bwino adzafika pafupi sabata.

Chinsinsi ndi chomera wa banja Polygonaceae

Mothandizidwa ndi chotchezera , nayenso, mukhoza muchisiye matenda monga mapazi erysipelas. Chithandizo cha mankhwala wowerengeka zingathandize munthu osati poizoni okha mankhwala kwa mankhwala a. Chinthu chachikulu ndicho kukhala aluso a kunyumba. Kotero, m'njira imeneyi ayenera kutsukidwa chotchezera mizu pansi madzi, peel, kuwaza akuthamanga, mudzaze ndi mkaka atsopano ng'ombe. Ndiyeno osakaniza pa moto wochepa ndi wiritsani kwa 1 ora. Chifukwa anasintha muzu ayenera kugwiritsidwa pa zinkakhala m'dera, kuphimba ndi chopukutira, ndiye nsalu ofunda. ntchintchi ayenera kusinthidwa kuti atsopano monga uphwetsa.

Chinsinsi ntchito zipatso

Mothandizidwa ndi zakuda masamba monga zotheka kuthetsa matenda opatsirana ndi erysipelas mapazi. mankhwala wowerengeka kuchiza vuto ili bwino kokha kwa iwo, ngati munthu bwino proportioning zokometsera ndi kusintha bandeji pa nthawi. Pakuti njira imeneyi Pakufunika 2 makilogalamu masamba zakuda kuti ayenera kutsukidwa ndi chisanadze akupera blender kupanga slurry. The osakaniza chifukwa mafuta zinkakhala m'dera pa thupi, mabandeji mwendo ndi kusiya kwa maola 3. kufunika makamaka kwambiri kuwaona masiku 2 matenda: ndikofunika kusintha compresses mawola 3. Pa tsiku lachitatu, mungathe kugwiritsa ntchito nsalu awiri patsiku. Nthawi zambiri, zizindikiro zonse za matenda zikawoneka mwa masabata.

chokwana tsiku

Erysipelas miyendo, zizindikiro ndi chithandizo cha mankhwala wowerengeka kuti akhala tafotokozazi kwa wogwira mtima ndi othamanga Kupha amafuna wodwalayo kugwilizana ndi kudya zakudya zapadera. The zimatha mu sabata loyamba matenda ayenera kumwa madzi ndi madzi (mandimu abwino ndi lalanje). Ndiye, pamene kutentha yachibadwa, wodwala akhoza anasamutsa kwa zakudya zipatso. katatu pa tsiku apereke atsopano maapulo, mapeyala, malalanje, apricots, yamapichesi. Zakudya, n'cholinga matenda monga erysipelas, kukhala wosamalitsa. Anthu kanthu kakudya kupatula zipatso. Pa mankhwala akhoza mkate, nyama. Ngati matenda anapeza munthu m'nyengo yozizira pamene chipatso pamaso sapezeka, odwala adye zouma zipatso, imene lowonjezera ndi karoti grated, uchi. Chotero zakudya ayenera kutsata zokhudza 2 masabata. Panthawi imeneyi, anthu amaona ngati matenda ayamba abwerere, ndipo posakhalitsa kwathunthu kutha soreness ndi redness a khungu.

Tsopano inu mukudziwa zomwe ndi erysipelas mapazi. Chithandizo cha mankhwala wowerengeka kuti akhoza kugonjetsa matendawa ndi kupewa izo kuchokera kachiwiri zitangomera, monga tafotokozera m'nkhani. Ife anatsimikiza kuti pogwiritsa ntchito choko, plantain, mabulosi akuda, chotchezera, yarrow akhoza muchisiye matenda. Koma ngati munthu safuna kuthandiza njira ina iliyonse, iye ayenera kuonana ndi dokotala.