M'khitchini, nyama, kapena ngati wina aliyense nthawi zonse muyenera mipeni lakuthwa. Mothandizidwa ndi zida izi osati kophweka ndi kusangalala kuchita chinachake, koma zotsatira ndi wokongola. Today kumsika amapereka zosiyanasiyana zipangizo makina ndi magetsi, amene Kukulitsa mipeni kunyumba Kodi kulibe vuto lililonse. Komabe, iwo m'malo anafuna kuti akazi. munthu yemweyu, mwini chofunika kuti agwiritse ntchito yabwino yakale njira ya kusintha dzanja tsamba. Zimenezi ndi ntchito yolemetsa ndi kuposerapo, koma zotsatira zake zidzakhala yosiyana.
za zitsulo
Mmene khalidwe kukulitsa mipeni ndi manja awo, kudzadalira osati pa luso, zipangizo akupera, komanso chitsulo. kuuma akadakwanitsira ake ranges ku 45 60 HRC. Pa mpeni zakuthupi ndi lililonse limatisokoneza, akadaulo sadzavutika makwinya, ndi kwa kovuta - Chip ndi kukula yosamveka. Kudziwa khalidwe la zitsulo ndi akhoza kukhala paokha, koma kudzatenga latsopano singano file. Ngati theka atolankhani izo Wopanda pamodzi m'mphepete, ndipo ndi amphamvu - izo pang'ono kum'mamatira, ndiye kuuma zakuthupi "Chabwino".
Kukulitsa mipeni lathyathyathya
Kuyambira ntchito imagwiridwa kapamwamba ndi mbewu yaikulu. Iwo ankapatsidwa mbali ziwiri za akadaulo a tsamba mpaka burr pa mizere yake - Mzere woonda zitsulo "owonjezera" kuti akufunitsitsa malangizo onse. Ndiye mpeni kukulitsa kwambiri finegrained bala chimafikira kunyumba. Ndi kuti kuchotsedwa kwathunthu zizindikiro za mphamvu ya mwala woperera yapita, kunyalanyaza burr. kuchotsa wake ayenera "kuchita" kapamwamba ndi mbewu zambiri zabwino. Pogaya burr mbali zonse kuti kupereka akadaulo a tsamba ngodya 23 - 45 °. Ndi njira imeneyi kukulitsa tsamba amalola kwa nthawi yaitali sanakule yosamveka. Final kuwamaliza mpeni anagwira slate ndi khungu.
Kukulitsa mipeni kunyumba: nsonga othandiza
mipeni Universal, monga ife tikudziwira, kulibe. Motero, Kukulitsa ngodya iliyonse tsamba kudzadalira cholinga chake. Mwachitsanzo, ngati mpeni khitchini ndi kugwiritsidwa ntchito kwa kudula tchizi, mkate, sausages, ndipo ntchito - ndi zipangizo mokwanira zofewa (Chikopa, pepala, etc..), Ndi kumathandiza kupeza ngodya zabwino za kukulitsa zida izi mukhoza kuchita osachepera. Ngati mpeni ntchito kudula nyama Bony, nsomba mazira kapena zinthu zina olimba, ndiye Kukulitsa ake ngodya ayenera kukhala pafupi 30-45 °. Tikumbukenso kuti mpeni yoyenera kukulitsa kunyumba kwa nonprofessionals kungabweretse mavuto ena Komabe, akuyamba "chopukusira" akulimbikitsidwa kugwiritsa ntchito chipangizo yosavuta kukhazikitsa m'mphepete njingayo. Kupanga ake Pakufunika chidutswa cha nkhuni, imene m'pofunika kupanga mphero. M'litali upambana 2.5 nthawi kutalika. Chifukwa chipangizo mphero woboola pakati wokwera pa whetstone, kuchokera pamwamba mpaka izo unkagunda mpeni, ndiyeno m'pofunika kulimbikitsa mphero ndi mpeni pa whetstone tsamba patsogolo. Njira imeneyi basi amapereka chofunika m'mphepete Kukulitsa njingayo. Pankhaniyi, tsamba ndi chamfer lonse adzalandira zotsogola pa makona a 25-30 °, ndi yopapatiza - 30-45 °.