Kukula bowa kunyumba

bowa champignon zambiri chakula kosungira, kwake, greenhouses ndi greenhouses. Kuti izi ayenera kupatsidwa zinthu chinyezi pafupifupi 70-80%. The firiji ayenera angagwe m'munsimu madigiri 15. Yopangidwa kukula bowa panyumba manyowa osakaniza udzu ndi manyowa ku fakitale n'kofunika kuti udzu ndi manyowa sanali humus. manyowa pokonzekera ayenera kuyamba mwezi asanadzalemo bowa. Mukhoza kugwiritsa ntchito manyowa a ng'ombe ndi kavalo, ndi nkhuku manyowa.

M'nyengo yozizira mungagwiritse ntchito m'malo mapesi chimanga udzu kapena masamba wagwa. Kusintha chonde kompositi, chopangidwa zowonjezera mchere ndi urea. Atalandira kompositi ndi kubweretsa ku boma akufuna, kuyamba kukonzekera za malo ndi nthaka kudzala bowa kunyumba.

M'madera bowa akhoza kukhala wamkulu mu mabedi bwino pansi pa dothi, zingakhale mu matabwa mabokosi ndipo pa maalumali. Mabokosi akhoza kuikidwa zakhala zikuzunza m'miyoyo kutalika mamita awiri ndi pamwamba. The mabedi kukhala ndi m'lifupi mwake 50-75 cm. The kompositi ndi zakhala zikuzunza m'miyoyo mu wosanjikiza makulidwe ndi masentimita 45 ndipo wothinikizidwa cm 30. Poyimitsa wosanjikiza akhoza pang'ono ang'onoang'ono. Mabokosi kulima bowa amaonedwa yabwino kwambiri ngati kukula kwa masentimita 100 ndi masentimita 50 ndi kutalika kwa masentimita 25. Kompositi nkhosa mu bokosi malinga ngati nsonga chapamwamba kwa bokosi ndi imeneyi 2-3 cm.

Ngati munapanga kulima bowa kunyumba panja, muyenera kusankha m'malo a mdima ndi kuwateteza ku dzuwa ndi madzi anamuyika canopies. Pamene kasupe oyambirira nthaka thawed ndi bwino kutenthetsa, mukhoza Bookmark kompositi mwachindunji pansi kapena mu ngalande ndi anakumba kuti akuya 30 cm.

Asanadzalemo mycelium kufunika kuyeza kutentha kwa kompositi pa akuya 4-5 cm, amaona yabwino kutentha kwa madigiri 27-28. Mycelia kubzala mwakula mu Laboratories wapadera ndipo amagulitsidwa m'masitolo apadera. Mitundu iwiri ya bowa ali makamaka ntchito: bisporus bisporus woyera ndi zofiirira. Laboratory mycelium akhoza kukhala wamkulu mu manyowa kapena Mapila tirigu, tirigu, rye. Pakuti seeding wa mita imodzi lalikulu chofunika mabedi magalamu 500 slurry mycelium ndi magalamu 400 zimaswana tirigu.

Kupoletsa kukula bowa kunyumba, mycelium manyowa asanadzalemo kufunika kubenthula wa magalamu 15-20 ndi kuika bwino ndi mzere umodzi kotero kuti si kuonongeka. Zidutswa mycelium anabzala movutikira Chrixitu pa mtunda wa 20 cm. Pamene kufesa mbewu mycelium ndi mabedi onse kuchotsedwa wosanjikiza chapamwamba kukhala makulidwe pafupifupi 3 cm, ndiyeno silimba mycelium, owazidwa kompositi ndi kuponderezedwa pang'onopang'ono. Kukula bowa kunyumba angathe kuchitidwa osati kwa zasayansi ndi ku zimaswana achilengedwe. Kuyang'ana ake mu malo amenewo kumene bowa kukula mu zochuluka: stockyards, greenhouses kapena akhala akutayirapo dothi, kompositi kapena mulu wa manyowa.

Kulima bowa kunyumba kutentha mu zosiyanasiyana madigiri 24-26, mu zinthu izi, mycelium limakula bwino ndi umabala zokolola wolemera. Chinyezi wa gawo lapansi limene bowa ndi mwakula sayenera zosakwana 60%. Pa chinyezi m'munsi ndi apamwamba kutentha kwa mycelium likunka kwambiri, choncho nthawi ya mabedi ayenera moisturize, koma zimenezi ziyenera kuchitidwa mosamala kwambiri kuti madzi afika mu kompositi ndi mycelium si linasokoneza.

Patapita masiku 10-12, pamene zimaswana chidzakula bwino, m'pofunika kuchepetsa kutentha kwa madigiri 18-20 ndi kuphimba wosanjikiza mabedi nthaka 3-4 cm. Compacts wosanjikiza a dziko lapansi Sikuti kuti si kuchepetsa mwayi wa mpweya mycelium. Pa chisamaliro wotsatira zofunika ventilate chipinda ndi kukhalabe kutentha madigiri 15 ndi chinyezi nthaka ndi 60%. The bowa adzawonekera atapita masiku 30-40, fruiting kumachitika kwa miyezi 2-3.