Tizirombo kabichi - nanga? The njira ya kulimbana

Kabichi - mmodzi wa masamba waukulu wamaluwa amakonda kukula. Masamba ndi chokoma, ndi zothandiza, koma kwenikweni kwambiri kwa adani ake. Tizirombo kabichi, ngati inu samachita nawo, akhoza kusiya inu kwathunthu popanda mbewu a.

kabichi woyera gulugufe - ndi tizilombo sizachilendo, woyera gulugufe. Kuvulaza osati agulugufe ndi mphutsi yawo. Njenjete mazira a kabichi tsamba padziko m'munsi kwambiri mbozi wa iwo akukula kwenikweni wadya pepala lonse, kusiya mtsempha wina. The ndondomeko ya kabichi tizirombo mu gulu ili? Apa mankhwala abwino "Fufanon", "Iskra", "Anometrin", "Etafos". Inu akhoza kungoyankha kusonkhanitsa mbozi ndi dzanja, koma kuchita izi adzayenera tsiku ndi tsiku.

Crucifer utitiri kafadala - nsikidzi pang'ono kuti kudya masamba. mphutsi yawo, ndipo iwo kudya tsamba misa wobiriwira, kudutsa mu thupi Kusiya mabowo, kuchititsa masamba ingakhale youma. kukonzekera "Iskra" ndi oyenera kulamulira tizirombo izi kabichi. Kuchepetsa m'pofunika utsi malinga ndi malangizo. Akamaona anthu mungagwiritse ntchito tincture wa adyo, phwetekere kapena masamba mbatata ndi dandelion Tingafinye. zomera pamaso molimbirira ayenera mince. Wina galasi anabala "stuffing" kupasuka mu chidebe cha madzi ofunda. Amalola kuima 3 H, onjezerani 1 tebulo supuni ya sopo madzi kapena banja - ndi njira akhoza sprayed (1 lita pa 10 m²).

Kabichi Kadziwotche - ndi tizirombo kabichi cabbages akhoza kudziluma mwa n'kusiya kusankha wobiriwira mtundu. Kuvulaza izi mbozi njenjete. Pakuti kupopera, mungathe kugwiritsa ntchito mankhwala "Kuthetheka DE" kapena "Kuthetheka M". Ngati simukufuna kugwiritsa ntchito mankhwala, mungathe kugwiritsa ntchito wowerengeka mankhwala: kuchepetsa mu chidebe cha madzi ofunda 2 makapu wa phulusa ndi 1 supuni ya sopo. Kupopera bwino ikuchitika madzulo mu nyengo youma.

Kabichi kuuluka - tizirombo izi kabichi m'mayiko osauka. Amakhudza mbewu wamng'ono padziko m'ma May. Tizilombo niikira m'nthaka, chifukwa mphutsi yawo kutuluka ndi kudya mizu ya mbande wamng'ono. Pakuti ulamuliro wa za kambalame zimafalitsa kununkhiritsa dothi mozungulira mmera kapena m'thaka asanadzalemo kusakaniza zotsatirazi: kutenga m'madera wofanana phulusa ndi fodya fumbi, anawonjezera thereto pang'ono wosweka tsabola wofiira. Mukhoza kugwiritsa ntchito mankhwala "Iskra M".

Medvedkov - tizilombo tikukhala mu nthaka, kulikonse chifukwa akuluakulu okha. Iwo kudziluma zomera wamng'ono pa mlingo pansi. mankhwala zothandiza kulimbana Medvedkov ayi. Zitha kuteteza mbande umakaniko, mwachitsanzo anabzala mkati zitsulo akhoza wa zakudya zamzitini, amene kudula pansi.

Nsabwe - awa tizirombo ka kabichi anadyetsa madzi ake. Zomera matenda nsabwe kwenikweni kufota ndi kufa. The njira yabwino kwambiri kulimbana ndi nsabwe - ndi karbofosom kupopera. Kuchepetsa ayenera kukhala motere: 60 ga pa ndowa. Utsi masana kapena madzulo mu nyengo youma. Pali wowerengeka azitsamba - madzi otentha zitatu lita mtsuko Brew 1 tbsp. shag, 1 tbsp. phulusa ndi 1 supuni ya sopo. Mtsuko mwamphamvu kunena usiku. kulowetsedwa Izi Kenako anazitsanulira mwa chidebe ndi kuwonjezeredwa ndi madzi Mlomo wa. Kupsyinjika ndi kutsitsi. processing Data kulowetsedwa mobwerezabwereza kangapo pa intervals wa masiku 5-7. Kumene, polimbana ndi tizirombo kabichi - zovuta. Koma kungapulumutse mbeu yanu.