Ochepa a ife taona mitengo quince. zomera zipatso izi kukula makamaka kum'mawa Russia ndi Caucasus, pali ngakhale mabuku a kupeza pali kwawo mbiri. Yothandiza Mitengo ina zinatchuka osati kuphika komanso zakudya matenda. Choncho, compote quince zothandiza kwambiri matenda osiyanasiyana intestine ndi thirakiti kupuma, mphumu, ndi magazi m'thupi. Chifukwa cha ichi ndi zambiri zothandiza katundu wa zamkati ake. Quince ladzala ndi mavitamini A, E, PP ndi C, citrate potaziyamu ndi zidulo malic ndi pectins. Ngati nthawi zonse ntchito quince compote kapena mbale ina kwa izo, inu mudzazindikira bwanji maganizo anu ali bwino, komanso chitetezo cha m'thupi chimalimbikitsidwa. The ntchito zodzoladzola ndipo anapeza mbewu zake, kumene secrete ntchofu, ndi njira zawo amadzimadzi mu mawonekedwe a lotions kuti maso ndi kutopa ndiponso kulimbikitsa tsitsi.
Konzani chipatso
quince zipatso amafanana mapeyala, ali ndi kugwirizana wandiweyani komanso lowombedwa ndi zovuta chikasu rind. Choncho, quince compote, pamene zipatso si Pre-kutsukidwa, adzakhala yophika pang'ono, koma adzakhala watanthauzo kwambiri onse mu kukoma ndi phindu la chomaliza mankhwala. Kuti izo, tiyenera 1 makilogalamu a zipatso, malita 3 madzi oyera ndi 1 chikho cha shuga ndi Wopanda a. Ndipotu, quince capriciousness osiyana kwambiri za kumusamalira ndi zikhalidwe za nyengo. Choncho, zinthu zidzakuyenderani bwino kwambiri ngati mudzagwa kudzera zipatso basi pamaso kuphika compote. Kuwonjezera iwo pali mwake zolengeza, choncho ayenera osati kuyeretsa quince pansi madzi, komanso opaka burashi ouma. Choncho, kukonzekera compote wa quince, popanda kutaya zonse zofunikira zake, kudula lililonse zipatso mu zidutswa 4 ndi kutenga bokosi mbewu. Ife kukumbukira kuti peel sayenera kudula, kuti ali. Kwa. Kodi ndiwo mavitamini mu mankhwala. Tsopano zagotovte mabanki: iwo ayenera kutsukidwa ndi chosawilitsidwa kudacita kuti banja ndi malo kuyanika. Ndiye akonze manyuchi: Sungunulani shuga mu madzi ndi kuika kuwira. Mukhoza kuphika quince compote popanda njira yolera yotseketsa, koma ndiye moyo alumali adzakhala yafupika kwambiri, ndi kusunga mu furiji, zomwe kungakhale kovuta kwambiri.
kukonzekera komaliza
Kotero ife pafupifupi kale kuphika compote a quince. Chinsinsi iye kuti ndi losavuta, koma pamafunika nthawi yaitali kukhazikitsa. Ndipo tsopano kudzakhala yekha kugawira mu mitsuko woyera quince magawo zipatso za 1/5 la kuya kwake ndi kutsanulira madzi onse otentha. Pereka ayenera yomweyo, ndipo mwachizolowezi, anazondoketsedwa bottomed ndi kuphimba ndi chinachake ofunda ukhale pansi kwathunthu. The chifukwa adzakhala kwambiri bwino ngati pamodzi ndi ena quince zipatso. Padzakhala kale Hostess zapamwamba. Koma ambiri chokoma Mothandizana ndi maapulo kapena mphesa, chifukwa chakuti quince ofanana wowawasa-lokoma kukoma. N'zothekanso ndi osakaniza ake ndi peyala, vwende, lalanje, mandimu kapena zipatso osiyana - kiranberi, jamu, zakuda.