Hot mowa: lalikulu chisanu kumwa mankhwala othandiza?

Mu dziko lathu, miyambo kumwa moŵa njira kwa zaka zambiri ndi macheza tingachipeze powerenga ndi nsomba mchere, crackers ndi ena "mowa" zokhwasula-khwasula. Koma tiyenera kuvomereza mfundo yakuti chikhalidwe cha kumwa chakumwa tikadali mu Chiyambi chake. ntchito zambiri za mitundu izi chokoma ndi wathanzi pang'ono mowa amadziwika m'mayiko monga Germany, Poland, Czech Republic.

Mwachitsanzo, chotchuka kwambiri mu pubs m'mayiko amenewa, tinaona basi mankhwala otentha mowa. Polish pivomany Mwachitsanzo, ngati kutenthetsa mowa ndi pogulitsira zakudya a rye mkate ndi nyama yankhumba kapena mafuta anyama ndi Scandinavians ndi Germany kuphika mowa weniweni mulled vinyo. Chifukwa chaichi, makamaka mowa mdima, koma m'malo nkhani kukoma - kutentha akhoza kukhala zosiyanasiyana iliyonse. Mu kupanga mulled vinyo mowa otentha kuwonjezera ndimu peel, sinamoni ndi cloves, chabwino, ena oweruza mwina kuwaza mmbuyo ndi mkaka.

Baibulo lina la "mulled vinyo mowa" angathe kukhala mtundu uliwonse wa mowa kuwala. Pakuti mowa uyu lita unatsanuliridwa mu enamel mphika kwambiri (pa kuphika thovu adzauka, kotero kuti mkanda pa mbale ayenera kukhala mkulu), thereto anawonjezera 4-5 teaspoons shuga ndi mandimu peel. Ngati palibe chikhumbo Usatong'olere ndiye kumwa - grated zest akhoza m'malo ndi peel finely kudula. Palinso kuwonjezera pang'ono sinamoni (uzitsine) ndi zidutswa 4-5 wa cloves. osakaniza anaikidwa pa moto sing'anga ndi amaloledwa kubwera kwa chithupsa. Pokonzekera mowa otentha, mu mbale osiyana mosamala acimbadzoza ndi yolks ochepa dzira ndi shuga. Pamene osakaniza amakhala homogeneous thovu, mowa ndi zithupsa, dzira yolks mu mtsinje woonda, pamene oyambitsa mosamala, anadzetsa poto. Pambuyo pake, kubweretsa osakaniza kwa chithupsa si koyenera - ndi yolk adzakhala curdle, ndi mulled vinyo sizigwira ntchito. Kamodzi mowa chakumwa adzakhala thicken, ndi kuchotsedwa kutentha ndi kutsanulira mu magalasi. Kutumikira ku gome akhale pomwepo, izo zisanafike ozizira.

Izi zakumwa ndi miyambo kumpoto Scandinavia, kumene nthawi zina m'malo bwino ife tiyi ndi khofi. Iwo kwenikweni kudyetsedwa kwa phwando yozizira, ndipo amachitira alendo njira kuwapatsa mwayi woti konzekera. Zodabwitsa ndizakuti, n'kumawotha katundu ndi mowa otentha anakhala maziko ntchito ngati mankhwala.

Hot mowa ndi kuzizira - ndi kutsutsa.

Ngakhale kuti efficacy sayansi mankhwala sichinayambe kutsimikiziridwa, izo ntchito kuno kwa zaka ngati wowerengeka mankhwala ogwira. Izi kwambiri diaphoretic, otentha mowa amawathandiza chimfine, Sachita kutentha, bwino chikhalidwe cha Airways chapamwamba. mowa komanso mu boma lililonse kumathandiza kufulumizitsa kagayidwe, dilates Mitsempha ndi matenda a kuthamanga magazi.

Koma nthawi yomweyo akusonyeza nambala ya otentha mowa modyerera zikugwira ntchito ndalama Sikuti, kotero pamaso panu ntchito monga mankhwala ndi, ganizilani maluso awo. Ndipo, ndithudi, musataye ana ndi anthu amene osamwa konse. Ambiri, ngati mukudziwa zimene mudzatha kumwa kwambiri otentha mowa (omwe si yeniyeni kukoma chakumwa), mukhoza bwinobwino akachite zinthu kuyesera amenewa.

Mogwira otentha mowa chifuwa - izo zimapangitsa kupuma mosavuta ndipo amathandiza kuchepetsa chifuwa youma. Pakuti dzuwa pazipita ndi kuchepetsa kukoma zosasangalatsa wa mowa otentha akhoza kuyimisa supuni imodzi kapena awiri uchi ndi kuwonjezera pang'ono mandimu. Nthawi yomweyo pambuyo kumwa mowa otentha ayenera kupita kukagona ndi kukulunga nokha - izi zingawonjezere thukuta. Njira ndi ntchito ndalama national usiku - ndi mmawa zizindikiro ozizira musawachitire kapena kutha palimodzi.