"Kapezi mphete '- oyambirira-yakucha phwetekere. Kufotokozera za zosiyanasiyana, chisamaliro ndi kulima

Masiku ano palibe amene anadabwa phwetekere pinki kapena wachikasu, obereketsa anachokera nambala yaikulu osiyanasiyana. "Kapezi mphete" - tomato, amene chimodzi cha duwa mitundu bwino. tomato pinki ndi wotchuka kwambiri pakati wamaluwa. Iwo kusiyana ndi kukoma kwambiri, wachifundo wokoma thupi ndi khungu woonda. tomato pinki ndi wolemera mankhwala zikuchokera, womwenso ofunika pa thanzi kuti anthu mavitamini ndi mchere, CHIKWANGWANI, carotenoids ndi pectin.

"Kapezi mphete" - oyambirira kukhwima phwetekere

zosiyanasiyana uyu wa pinki phwetekere ndi wofunika kwa wokhutira mkulu wa mavitamini ndi amino zidulo, koma sverhustoychiv matenda monga choipitsa mochedwa, choipitsa oyambirira ndi TMV. Great saladi, pastes kuphika, purees ndi timadziti.

"Kapezi mphete '- oyambirira-yakucha phwetekere. Kudikira mphukira woyamba ndi kudikirira masiku 100-110, munda adzakhala ndi kusangalala ndi zipatso zoyamba za zokoma pinki. zipatso ndi minofu, flattened, ndi thupi yowutsa mudyo, wolemera pafupi 150-180 ga Tomato mu kalasi ndi wokongola kwambiri, ananyamuka-kapezi mtundu. makhalidwe Gustatory ya hybrid pa mlingo wapamwamba. Ngati mwaganiza kudzala "mabelu kapezi" zogulitsa, simudzaupeputsa amalangidwa, tomato, osati kuyang'ana wokongola, ali transportable ndipo alibe mankhwala khalidwe.

Chitsamba izi sredneoblistvenny chomera kutalika limakula ndi mamita 1.3. Burashi "chokongoletsedwa" 5-6 tomato. Zophatikiza lakonzedwa pansi otetezeka ndi lotseguka.

Kukula tomato "kapezi mabelu"

Mbewu chifukwa chodzala tomato "kapezi mabelu" ndi afesedwa pa akuya masentimita 2-3 mu theka lachiwiri la March - chiyambi cha April. Pamaso kubzala, mbewu tikulimbikitsidwa kuchitira ndi yankho la permanganate potaziyamu ndi muzimutsuka pansi madzi.

Pamene woyamba masamba awiri woona wa mbewu kuyenda pansi pa madzi. Pamakama ndi anabzala mbande pa zaka ziwiri - miyezi iwiri ndi theka, pamene anaopsezedwa chisanu Mwamsanga kwathunthu. sabata A pamaso pa yosamutsa wa mbewu zomera lotseguka pansi kwenikweni ayenera mtima. Pamene mbande mapazi tikhale ndi kulocha buluu, ali okonzeka chifukwa chodzala mu nthaka.

Phwetekere "kapezi mabelu" amakonda kuwala, dothi kwambiri chonde. Ndi bwino kukonza phwetekere munda ku malo kumene chaka chatha panali nkhaka, kaloti, nyemba, kabichi ndi anyezi. zomera kubzala "kapezi mabelu" kalasi, m'pofunika kusunga mtunda wa masentimita 40 pakati pawo, ndi pakati pa mizere - 70 cm.

Bzalani Care

"Kapezi mphete" - ndi phwetekere kuti sayenera ena kusamalidwa. Zonse muyenera kuchita komanso mitundu ina ya tomato. M'pofunika kupewa phwetekere mabedi inamera namsongole, kwa nthawi ya udzu. Zomera kuthirira ndi madzi ofunda ndi tithe kumvetsa kumasulira nthaka. The zomera nthawi katatu analimbikitsa amadyetsedwa feteleza zovuta. Zophatikiza pafupifupi kumanyoza matenda, koma ngati chomera akadali akudwala, muyenera yomweyo kuchitira. Kuwonjezera onse pamwamba, musaiwale kumanga atithandize zomera phwetekere. Ndi pafupifupi chisamaliro lonse, Chofunika - m'pofunika kutsatila malamulo onse ndi kuchita ntchito zonse mu nthawi.

Phwetekere "kapezi mabelu": Ndemanga

Mwamsanga pamene kugulitsa kukongola izi pinki, nthawi yomweyo analandira ndemanga zabwino amalima. Pa mawu a okonda tomato, pinki zipatso "kapezi mphete" ndi chokoma ndi okoma. Amene zikugwira kulima tomato zogulitsa, kulankhula za izi wosakanizidwa rasipiberi ndi zabwino, mu amakumana, zipatso 98% ndi malonda. Mwa chidule, "kapezi mabelu" anayamikira. Ndani amene anayesa kukula mu mabedi awo chozizwitsa pinki bwinobwino kugula mbewu ndi zomera anabzala. Mkulu zokolola zosiyanasiyana izi amatipatsanso (18-19 makilogalamu pa mita lalikulu).