Khutu multivarka - zokoma chakudya nsomba msuzi

Kodi multivarka, ankadziwika kuti amayi ambiri. Ndi mbe mu moyo wathu wa tsiku ndi tsiku ndipo anachita ndondomeko kuphika mosavuta. N'zotheka kukonzekera mbale aliyense, choncho njira imeneyi imatengedwa konsekonse. Chakudya steamed, ndipo sikutanthauza yambiri mafuta. N'chifukwa chake khutu multivarka likukhalira modabwitsa chokoma ndi chonunkhira.

kosavuta monga chitumbuwa

Multivarka limakupatsani kuphika mbale iliyonse ndi nthawi kochepa. Inu basi kuwonjezera pa mbale ndi onse zosakaniza ndi kudikira oyimba kamvekedwe. multivarka khutu angathe kukonzekera kwa nsomba iliyonse. Koma si ntchito mafuta owonjezera, muyenera nsomba zambiri koposa. Zilibe kanthu, kukonza khutu multivarka "Panasonic", "Polaris", etc. Tengani nsomba fillet, anyezi limodzi ndi kaloti, awiri mbatata sing'anga ndi zonunkhira. Thirani mu mbale Multivarki pang'ono mafuta. Anyezi kuyeretsa komanso kudula cubes yaing'ono, karoti ndi magawo akuluakulu. Nawasenzetsa pa multivarku. Yowonetsera Kuthetsa mode maola 1.5. Pambuyo pake, kudula nsomba zidutswa ndi mbatata mu cubes. Kutsegula iwo mu mbale, kutsanulira madzi ndi kuwonjezera zonunkhira. Tsopano kuphika mpaka yophika kwathunthu. Kutsanulira mu mbale ndi kuwaza ndi zitsamba akanadulidwa.

kulakalaka msuzi

Khutu la nsomba mu multivarka likukhalira chokoma ndi kuchuluka. mbale akhoza wachinsinsi monga Gourmet. Koma, ngakhale, kuti mwaluso zophikira lophweka. Tengani nsomba nyama yang'ombe, mbatata atatu ndi magalamu 80 pasta. Nsomba kutsukidwa, kudula mutizidutswa tating'ono anayi ndi kuziyika izo mu multivarku. Mbatata kuyeretsa pakati-kakulidwe ndi kusema cubes. Powonjezera kuti mudzaze ndi madzi ndipo nsomba. Yowonetsera msuzi kuphika mode ndi kutseka chivindikiro. Patatha mphindi 40, kutsanulira Zakudyazi ndi kuwonjezera zina mphindi 15. Itatha nthawi iyi, khutu adzakhala okonzeka mu multivarka. Ndi zokoma kuti pa mbale wa msuzi sudzapereka ngakhale mwana.

Kuphika ndi zosangalatsa

Ngati inu kutenga nsomba fatter, msuzi adzakhala chopatsa thanzi. Makamaka bwino yosayenera msuzi nsomba kapena nsomba. Kuwonjezera nsomba amafunika 3 mbatata, karoti wina, anyezi mmodzi, theka chikho cha mpunga, zonunkhira, zitsamba ndi theka malita a madzi. Nsomba otsukidwa ndi woyera. Ife kufalitsa mu Multivarki mbale ndi kudula mutizidutswa tating'ono ngati n'koyenera. Mbatata kuchotsa peel ndi kusema cubes. Anyezi ndi kaloti komanso ali woyera ndi kusema cubes ang'onoang'ono. Rice kusamba bwinobwino ndi madzi chilungamo zonse. Kuika mu mpunga multivarku ndi akanadulidwa masamba. Thirani madzi ndi kuika zonunkhira zonse kulawa. Mukhoza kuwonjezera Bay tsamba ndi nandolo allspice. Iwo oyenereradi msuzi izi. Kutseka chivindikiro ndi kuyatsa mode kuzimitsa maola 1.5-2. Ngati inu kuwonjezera madzi ofunda, nthawi kuphika ndi pang'ono yafupika. Khutu multivarka Salmon - mbale woyenera phwando lachifumu. atsopano zitsamba kuwaza finely kwambiri ndi kuwonjezera kwa mbale basi asanayambe kutumikira. Anapatsidwa kuphika mbale ndi wosavuta, izo angatchedwe njira yabwino kwa chakudya chilichonse.