Kodi kuphika chinenero multivarka?

chokoma msika wazakudya zophika chakudya - yophika lilime - angathe kukonzekera mu multivarka. Izi adzaonetsetsa kuteteza kukoma ndi zakudya, adzapanga wachifundo nyama zambiri. Yophika lilime - mmodzi wa zokhwasula-khwasula otchuka. Komanso, kawirikawiri amagwiritsidwa ntchito yokonza saladi chokoma ndi chidwi. Konzani chinenero multivarka ndi chithunzithunzi. Izi amafuna karoti, anyezi, zonunkhira (Bay tsamba, tsabola), mchere ndi kuchuluka kwa nthawi imene mumathera pa chilengedwe cha mbale wathu. No khama kuti tikonzekere chinenero multivarka si chofunika - ndi kuphika, ndi usamale malonda. Kuyambira muyenera osachepera tcheru.

Tidzakhala kuphika ng'ombe lilime mu multivarka, T. Kwa. The zambiri ntchito zake. Koma nkhumba, kuphika wake si losiyana kwa Chinsinsi pamwamba, kusiyana kokha mu nthawi - zidzakhala zochepa (malinga ndi kukula kwa mankhwala).

Pamaso kukonza chakudya chinenero ayenera bwinobwino rinsed pansi madzi, scrape ndi mpeni dothi ndi ntchofu. Yabwino yothetsera adzakhala zilowerere m'madzi ozizira kwa mphindi 30, kenako okha, rinsing pansi akuthamanga, yambani powerengetsera.

Kenako, kuika mankhwala okonzeka chipangizo chikho, mudzaze ndi madzi. Udalowa kuchuluka kwa awo - chinenero mu multivarka ziyenera zophimbidwa. Pali aziika katungulume koma lonse kaloti ndi anyezi, m'pofunika amamasulira chakudya chokoma wathu ziwalo za kukoma ndi fungo. Kutseka chivindikiro ndi kuyatsa mode Multivarki "Kuthetsa", nthawi kuphika - kuchokera maola 2 3.5, kachiwiri malinga ndi kukula chinenero. Patapita maola 2 kufika kukayendera chivomerezocho mbale pa softness ake, kuboola mpeni. Ngati inu akukonzekera chinenero mu multivarka "Panasonic", mungagwiritse ntchito yabwino chilengedwe mode "Express" zimafunika nthawi yochepa kuphika.

Salt ndi mchere basi bwino kuwonjezera. Mtima kwambiri ndi chokoma lilime, pamene inu kuwonjezera zonunkhira (tsabola, Bay tsamba) mu ola limodzi pambuyo chiyambi cha kuphika. mchere yabwino kwa mphindi 15 mapeto asanafike.

Perekani kukoma kwambiri chidwi ndi kukoma chinenero, mungagwiritse ntchito ndi chirichonse chimene kumawonjezera ena kuposa tsabola muyezo ndi Bay tsamba. Mwachitsanzo, kuwonjezera pa adyo ndi ya parsley muzu , kunena kapena udzu winawake. Pankhaniyi, kachiwiri, kukoma choyambirira chakudya adzakhala wosiyana alipidwa, powerenga. zina zonse pa fani.

Pambuyo beep phokoso, awadziwitse akamaliza kuphika, chinenero multivarka wokonzeka. Kuchotsa izo kwa msuzi ndi kuika mu madzi ozizira kwa mphindi ziwiri. Pambuyo pake, peel, limene chinenero ayenera kutsukidwa, adzachoka mosavuta. Mphako nsonga bwino ndi kuyeretsa kwathunthu pamene mbale akadali ofunda.

Tsopano mbale wanu komaliza ndi wokonzeka. Thiabendazole angagwiritsidwe ntchito mu otentha ndi ozizira. Kugwiritsa ntchito chilankhulo ngati okonzeka zopangidwa akamwe zoziziritsa kukhosi kapena otentha chakudya kagawo izo woonda magawo a soseji pa mtundu kudula. Kutumikira ndi horseradish, garlic kapena mpiru.