Kodi kuphika nyama mu poto Frying

Zingaoneke, kuchokera zosiyanasiyana mbale kupereka ife ophika, palibe mosavuta kuposa masamba ochiritsira Frying kapena nyama. Kodi kuphika nyama mu poto, amadziwa Hostess iliyonse. Ndipo ndithu poto siidzatha, chifukwa makampani masiku ano ntchito zodabwitsa: ziwaya ndi nonstick ❖ kuyanika, mwangwiro kuchapa kutenthetsa mwamsanga ... Pluses akhoza ati ambiri.

Komabe, ngati ndinu wotsimikiza mukudziwa mmene kuphika nyama mu poto Frying kapena, yeniyeni, mmene kuphika bwino, musawafulumizitse kuyamba kanthu chachikulu. Pali yaing'ono kuphika zinsinsi, limene kwa kuphweka zake zonse kudzathandiza kuti nyama zambiri zokoma, yowutsa mudyo, kulakalaka. Ndikufuna zambiri za izi?

Choncho, pamene kuphika mtunda pakati pa zidutswa ayenera kukhala osachepera 5.5 mm. Ngati magawo ali kukhudzana ndi mzake, ndiye malo awa golide bulauni, tsoka, sizigwira ntchito. Komanso, sudzakhala ngati khirisipi.

Ngati simuli wotsimikiza mmene kuphika nyama mu poto mu njira monga kuti achotse chinthu chimodzimodzi ake - musati skimp pa khalidwe. Azimwa kudula zabwino, kuyambira Mwachitsanzo, nyama ndi mitsempha akhoza "mukamva" dzanja yekha odziwa, choncho ndi bwino kuti atumize stuffing, koma musati ntchito Frying lonse.
Musanayambe Frying mwachindunji, izo ziyenera kukonzedwa, mwachitsanzo pomarinovat. chinthu ichi nkhani, koma kofunika kwambiri. Pafupifupi 5-10 maola (momwe inu mungathere ndi akazi) pamaso kuphika kuviika chidutswa cha nyama mu marinade lapansi. marinade izi zikhoza mwapadera kukonzekera inu, wopangidwa mwa mayonesi kapena ketchup (mungathe onse pamodzi), zonunkhira, kapena kungoti analola opaka chidutswa cha adyo ndi kutsanulira pamwamba pa mafuta, masamba kapena maolivi.

Anthu ena kuchita izo sizivuta - nyama ndi marinated mu yogurt ndi madzi mchere. Ndipo yogurt, madzi mchere ndi kufewetsa izo ndi kuzipanga izo lofewa, choncho kukonzekera kuti analawa mbale wako, pafupi kuzunzika ndi mafunso okhudza mmene kuphika nyama mu poto, kapena kodi inu akhale ndi chikhulupiriro cholimba kwambiri nyama mphunzitsi. Osati malo onse zophikira kulemba za marinade ngati yogurt kapena madzi, koma ndi zimene amatchedwa "ntchito." Yesani, mudzionere nokha.

Ndipo tsopano usapite ku maphikidwe. Maphikidwe nyama mu poto Frying kapena zambiri ndendende, kuchuluka kwawo kungakhale osocheretsa - yofanana kotero osiyanasiyana zina mumadzifunsa pati ndi zomwe mwina kusankha? Pali nyama ndi prunes, masamba, ngakhale sweetbreads ndi uchi, amene ali wotchuka mu zakudya Asian ndi United States.

Inu nokha akhoza kuyambitsa njira zawozawo, malo m'maganizo zophikira alidi zoopsa.

Ena amakhulupirira kuti "nyama salola manja akazi" koma ichi ndi chinthu chowiringula ndi akazi ndi chinachake kudabwa okondedwa.
Choncho, theka la kilogalamu wa nyama (aliyense, koma n'kofunika tinsalu). Komanso, tiyenera chikho chimodzi ufa, batala - 2-3 supuni Solovykh, anyezi, theka chikho cha wowawasa kirimu ndi supuni ya msuzi nyama.

Choyamba muyenera mwachangu nyama mpaka anachita, ndipo tsopano chinthu chofunika kwambiri - yokazinga. Mwachangu anyezi mpaka golide bulauni, ndiye kuwaza ndi ufa ndi wowawasa kirimu, komanso mafuta ndi madzi zimene zinatsalira kwa Frying nyama. Thirani msuzi yokazinga, akuyambitsa ndi kutsanulira mowolowa manja mu fillets. Top mukhoza kuwaza ndi zonunkhira kulawa ndi zitsamba mwatsopano akanadulidwa.

mbale yaikulu ya nyama mu Frying poto - monga kanyenya. Inde, inde, osati kuchita izo pa skewer mu nkhalango, ndipo mukhoza kupeza poto Frying ku khitchini. Nyama, monga nkhumba, nkhaka, ndi mbali zonse kudera nkhawa wowuma ake. Ndiye ife mwachangu iwo mu poto ndi kusiya kuposa mphindi zochepa, za 5-10. Kutumikira pa gome ndi masamba stewed saladi.

Nyama ndi masamba nthawi zonse angapo chachikulu, ndi wotsiriza kuthandiza thupi kugaya chakudya. Bon chakudya!