Mphesa: kukula kwa mbewu kunyumba, makamaka chisamaliro

Aliyense akudziwa zomera, monga mphesa, kukula kwa mbewu chidwi kunyumba kwa wamaluwa ambiri. Kuti fruiting chitsamba chilichonse, m'pofunika kudziwa njira yolondola ya ndondomeko ndiponso khutu chakuti adzakhala kwa nthawi yaitali. alimi ambiri ndi wamaluwa ntchito njira imeneyi, popeza zovuta kwambiri ndipo akhoza kulimbana ndi si onse.

N'chifukwa kukula mphesa kunyumba?

Njira mphesa kukula mu nyumba:

• kudzera cuttings;
• ntchito mbewu.

The njira yamasika kwambiri nthawi yambiri ndi yolemetsa, choncho anthu ambiri atengedwa izo. Amaona kuti njira kulima mwatsatanetsatane.

Pa funso ngati n'zotheka kukula mphesa mafupa kunyumba, obereketsa odziwa ndi winegrowers akulabadira. Koma zokolola likukhalira ndithu wodzichepetsa, choncho akuchita izo chifukwa wamaluwa:

• Chisangalalo. Kukula zomera ndi yaitali ndi zovuta, ndipo njira kumafuna khama, nthawi zonse ndi chisamaliro. Aliyense nyakulima angathe kulima horticultural mu mphika mbewu yaing'ono.
• Kuyesera. Anthu amene mitundu yatsopano, mphesa fupa angakhale ndi "mbira yoyesererapo" pa limene kuyesa kudya osiyana, komanso kuona mmene zomera anatani tizirombo, matenda ndi zoipa zina.
• Chitsa. Mphesa, kukula kwa mbewu kumachitika zinthu nyumba, ntchito monga kuthandiza ndi mipesa wamba munda. Izi adzapulumutsa pa mbande.
• Zokongoletsa. Ndithu 'kunyumba "mphesa maonekedwe si losiyana kwa munda. Ndipo ngati mbewu yokha ndi zabwino kwambiri, n'zotheka azikongoletsa khonde wanu.

Kodi yokolola tingayembekezere?

Zipatso amapangidwa ndi "nyumba" mipesa, kukoma kwake ndi osiyana kwambiri mu Munda. Fruiting akuyamba pambuyo chodzala mphesa zaka 4-5. Nthawi yoyamba chikuyembekezeka patukani yaing'ono, koma kukoma kwa zipatso wowawasa kapena kulawa oti amanenedwa pa chilichonse.

yokonza mbewu

Kodi kulabadira chifukwa pokonzekera kubzala mbewu. Ndi bwino kusankha mitundu watsopano, monga izi zipangitsa kuti mphesa kukula kwa mbewu mwachita kunyumba, zidzakhala kugonjetsedwa ndi matenda osiyanasiyana ndi zinthu chowawa. Mafupa ayenera kuchotsedwa zipatso kucha, makhalidwe osiyana MITUNDU popanda kukhota ndipo popanda zizindikiro zilizonse za kugonjetsedwa zowola.

Mphesa mbewu ntchito kulima kunyumba, kukhala waukulu kwambiri ndipo wolakalakika beige-bulauni mtundu. Iwo pang'onopang'ono bwinobwino osambitsidwa ndi madzi ndiyeno zouma, koma nthawi yomweyo anaika pa sacs wothira nayiloni ndi atakulungidwa mu wamba pulasitiki Manga. Okonzeka mphesa fupa analimbikitsa kuika pa alumali wotsikitsitsa mu firiji. Kodi kuyendera nthawi zonse ndipo nthawi kusamba. Mwamsanga pamene miyezi ingapo iwo osokoneza, izo zikusonyeza yakwana chifukwa chodzala mu nthaka.

kubzala zakuthupi Technology

Kodi n'zotheka kukula mphesa mafupa panyumba? Ngati zonse zichitike molondola, ndi zotheka. Zidamera mbewu mphesa obzalidwa muli munthu amene ali wodzazidwa ndi lachonde. Mulingo woyenera phunziroli imakhala chisakanizo cha humus ndi anasefa mchenga. Pamaso kufesa mbewu nthaka kuti decontaminated, nthaka imeneyi calcined mu ng'anjo pa kutentha kapena anakhetsa otentha madzi ndi Kuwonjezera permanganate potaziyamu.

Kamodzi chotengera ladzala ndi nthaka, wothira ndi anabzala mu maenje okonzeka wa mphesa kuti akuya masentimita 1-1.5. Kuti kumera zinachitika mwamsanga, mbewu potted bwino kwabasi pawindo, kumene kuwala bwino ndipo kwambiri kutentha.

Features wa kulima

Ngati mphesa panopa ku mbewu kunyumba kwa kulenga akadakwanitsira kutentha mode, ndiponso mbewu pamene kupereka chofunika kuchuluka kwa kuwala, tingayembekezere maonekedwe a nyongolosi mu masiku 10.

Terms of mphesa kukula mwa zotsatirazi:

• Zomera ayenera madzi nthawi zonse ndi madzi firiji, koma sangakhoze kulekerera waterlogging kapena mphamvu kuyanika nthaka;
• Ndi ndithudi kumasula nthaka, muyenera kuchita mosamala kwambiri kuti kuwononga majeremusi;
• ngati akufunika kutero, ndi glaze yothandizana feteleza mchere ndi feteleza organic;
• chomera ayenera kutetezedwa drafts, koma ngati nyengo dzuwa kwambiri, mphesa ayenera pritenit.

Inu nthawi zonse tiyenera kuyendera mbande, monga zomera achinyamata nthawi zambiri anakhudzidwa ndi matenda kapena akangaude. M'chaka iwo kuziika mu muli zazikulu.

Ngati ikuchitika kulima mbande ya mphesa, ndiye chaka chamawa Ndi bwino kuti ndikasendeza iwo mu nthaka lotseguka. M'pofunikanso kwambiri kuumitsa zomera pamaso adadzala malo okhazikika. Zikomo njirayi, iwo mwamsanga azolowere zinthu zatsopano kukula mofulumira mizu.

Malangizo ndi zidule

Kukula mphesa kunyumba kumatenga bola kufika msinkhu wa mamita 1.5-2. Kenako, mbande akhoza kukhala yekha pa nthaka lotseguka. Pankhaniyi, zikhalidwe zomera zikule ndi izi:

• Malo kudziko ayenera bwino kulengeza ndi kukhala kusodza. Ndi bwino ngati kumpoto adzatetezedwa.
• Kusankha gawo makamaka ndi kuwala, breathable ndi amtengo lonyowa nthaka.
• Kawirikawiri kulima ikuchitika pa trellis mpesa akuimira amphamvu kwambiri thandizo phazi kukula ndi waya tensioned. Pakati pa zomera kuti zibzalidwe mu mtunda wa mamita 1.5 kapena 2.
• Mphesa m'pofunika kupereka apamwamba ngalande mu mawonekedwe a miyala sing'anga-kakulidwe kapena njerwa wosweka. Ndi bwino kudzaza khalidwe ndi lachonde.

Mtsogolo, kwa anabzala chisamaliro mphesa zikuphatikizapo kuthirira zonse, kumalima nthaka, feteleza. Ngati mwaluso kusamalira zomera, ndiye adzayamba kubala zipatso mu zaka zitatu kapena zinai pambuyo chodzala mbewu mphesa.

Pomaliza

Choncho, tiyenera kulingalira zomwe ndi mphesa, kukula kwa mbewu chikuchitika mu nyumba kapena nyumba payekha. Zimenezi ndi zovuta ndi kokha mwa wamaluwa odziwa. Ndithu mpesa akhoza osati azikongoletsa khonde zawo, komanso kudya zipatso.