"Nail" Spanish zakudya - modzaza zipolopolo kapena konkiloni

Pankhani zimene mankhwala ena modzaza, kamodzi kuyanjana ndi masamba. Ndipo si zachilendo, chifukwa zoweta khitchini Italy mbale konkiloni basi kuyambira kwa anthu ambiri. Mu dziko kudziwika kwa pasitala mu mawonekedwe a zipolopolo, ndi zina, konkiloni - ndi "chipolopolo" modzaza. Ku zinthu chipolopolo chimphona, mungagwiritse ntchito zosiyanasiyana: nyama, nsomba, nsomba, bowa, masamba ndi zina zotero. Kaya kudzazidwa ndi, mbale likukhalira chokoma ndi wokongola.

Zipolopolo choyika zinthu mkati ndi nyama

16 zipolopolo muyenera: ng'ombe - 200 ga, mafuta nkhumba - 80 ga, babu wina, banja adyo cloves, rosemary nthambi, 50 g wa mozzarella tchizi, yofanana kirimu (15% mafuta) osakaniza tsabola, mchere ndi masamba mafuta pa Frying. akukonzekera nyama minced. Finely akanadulidwa anyezi yokazinga mu mafuta wokongola wagolide mtundu, kenako thereto anawonjezera minced ndi yokazinga mpaka kuphika. Stuffing M'pofunika akuyambitsa zonse kupewa clumping ndi kum'mamatira poto. Anawaonjezera yomalizidwa stuffing akanadulidwa adyo, rosemary, mchere ndi tsabola. Zonsezi yokazinga angapo Mphindi. Nkhono yophika mu mchere madzi mpaka theka. Obsushennye konkiloni wodzazidwa ndi okonzeka nyama kudzazidwa. Mu kuphika mbale kudzoza ndi mafuta, kuika zipolopolo modzaza, kutsanulira pang'ono lililonse kirimu ndi kuwaza ndi tchizi grated. Kuphika mu uvuni pa madigiri 220 kusungunuka tchizi ndi golide Brown (pafupifupi mphindi 10). Monga zokongoletsa kwa mbale ali wangwiro saladi masamba ndi masamba, okoma ngati kuti mwawathila wowawasa kirimu ndi msuzi yogurt.

Konkiloni nsomba

Chinsinsi ichi angakuuzeni mmene kuphika zipolopolo modzaza sizivuta. Pano, monga pophika chachikulu kudzazidwa ndi mutuluka nsomba zam'chitini. Kupatula zitini nsomba ayenera anyezi mmodzi, mazira zitatu yophika, atsopano zitsamba, angapo tomato, mayonesi ndi pang'ono tchizi grated. Konzani zipolopolo komanso mu Chinsinsi m'mbuyomu. Finely akanadulidwa anyezi mwachangu, kuwaza ndi mazira, nsomba, kuika mu mbale ndi phala ndi mphanda, onjezerani kwa yokazinga anyezi, mazira, amadyera finely akanadulidwa ndi mayonesi. Onse Kusakaniza bwinobwino, kuwonjezera mchere ndi tsabola kulawa. Zipolopolo mudzaze ndi kuika pepala kudzoza kuphika. Aliyense konkiloni kuyika kachidutswa kakang'ono wa tomato, onse ataphimbidwa ndi mayonesi ndi tchizi grated. Kuphika mu uvuni otentha kwa mphindi 15.

Zipolopolo choyika zinthu mkati ndi nyama

Monga zokoma ndi wokongola ozizira zokhwasula-khwasula konkiloni wangwiro ndi nyama, tchizi ndi nkhaka. Izi zipolopolo modzaza (Chinsinsi ndi chithunzi Ufumuyo) anakonza mofulumira kwambiri, chifukwa onse zosakaniza muyenera pogaya chabe, kusakaniza ndi zinthu ndi pasitala awo. Pakuti yokonza chofunika 1 paketi zipolopolo, 100 ga nyama ndi tchizi, angapo mwatsopano nkhaka, parsley, supuni mpiru, tsabola ndi mchere. Yophika zipolopolo kudzaza ndi chisakanizo cha mankhwala amenewa, kuvala mbale ndi zokongoletsa ndi mayonesi "zingwe" ndipo amadyera.