Nsonga mbuye: bwanji kusunga courgettes mu nyumba ya

Ambiri a ife Angakonde kudya zakudya zosiyanasiyana kuchokera zukini. Chifukwa cha masamba imeneyi ndi chidziwitso pang'ono pophikira akhoza kuphikidwa mbale ambiri zokoma, monga zikondamoyo, mazira ndi ena. Kuwonjezera kukula kwake - kwambiri ntchito yosavuta. Zikatero, ngati muli ndi dimba, chikhalidwe n'zosapeŵeka. Koma ulinso drawback chimodzi - zokolola yekha kumatenga miyezi ingapo chilimwe. Choncho akamayamba funso lofunika: "Kodi kusunga courgettes mu nyumba ya, kuwonjezera nyengo yaitali zosangalatsa?"

Magawo yaikulu malo osungira ndi chinyezi ndi kutentha. The chigawo choyamba ayenera kukhala mozungulira 87%, wachiwiri - pafupifupi 5 ⁰ C. malo ndi makhalidwe kwambiri adzakhala nawobe masiku 20, ngakhale ana sikwashi, amene, monga aliyense akudziwa, kwambiri yowutsa mudyo, wachifundo ndi chokoma. Kawirikawiri iwo anayamba kutha mwa masiku 3-4.

Zokonda awa abwino yankho ku funso la mmene kusunga courgettes pa nyumba ya. Zipatso okhwima ndi iwo mu chipinda, ndi unheated kulowera, pa khonde kapena pakhonde mungathe Dolezal bwinobwino mpaka kasupe wa chaka chotsatira. Kwa sikwashi zikhoza kusungidwa firiji lalikulu, mu mphika enamel kapena chidebe ena zosapanga dzimbiri.

Kuona malo osungira zukini, mukudziwa kuti izi zikhoza kutheka pa firiji mu mdima, mwachitsanzo pansi pa kama, mu chipinda a. Koma zimenezi ziyenera kuchitidwa kokha ndi zipatso kucha, achinyamata sizikugwirizana. Pankhaniyi, masamba wathu kawirikawiri bwinobwino lisanathe yozizira, nthawi zina pang'ono pokha kapena pang'ono. Izi zidalira pa microclimate, makamaka chinyezi mu nyumba ndi mitundu zukini. bwino anapitiriza mitundu monga Aset, Beloplodny ndi Gribovsky. Ngati ife kulankhula za ndiwotani zonse kukula ndi kukoma kwa mtundu wa nangula, yankho ku funso la mmene kusunga zukini atsopano a mtundu umenewu, adzakhala lophweka: "Palibe." masamba ayenera kudya yomweyo. The pazipita alumali moyo - mwezi.

Ngati anakhumba, ndi ena amayesetsa angakhale pasanafike mu February, kusangalala kukoma mumaikonda. Mu mwezi watha yozizira sikwashi kungathetsedwe, kuchotsedwa mbewu ndi gawo edible Kadulidwa ndi kusungidwa mu mufiriji. Amene akanakhoza, amachita yomweyo, koma ndiye ataya gawo la amakambirana. Choncho kukonzedwa mbali chabe ya zipatso, zomwe zili zolondola kwambiri. Mwa njira, limodzi ndi zukini amaundana atsopano zitsamba, ndiye kotero liven mpaka kukoma masamba wathu.

Popanga bwanji kusunga zukini mu nyumbayo, muyenera kutsatira zinthu zina. Choyamba, ntchito zipatso kucha, kudula pamodzi ndi mbali ya thunthu. Muyeneranso kuti ziume iwo mu dzuwa kukhala wowawa peels. Mlingo wa kukhwima anatsimikiza pogogoda pa mwana wosabadwayo (phokoso ayenera kukhala wogontha) kapena fingernail - Pankhaniyi khungu zovuta kupyoza.

Kachiwiri, kuti sikwashi kusungidwa kwa miyezi 5-6, muyenera:

1. Kuzisunga wouma, mdima ndi ozizira malo.
2. Gwiritsani zukini yekha zapsa.
3. M'pofunika kupewa yozizira koopsa wa zipatso, mwinamwake iwo lidzawola.
4. Ngati inu nawasenzetsa pa maalumali, ndiye prostelite udzu kapena pepala.
5. Courgettes ayenera musakhudze mzake.
6. The mitundu yabwino yosungirako - srednepozdnie kapena mtsogolo, ndi zukini.
7. Kololani Mwaichi muyenera bwino, kouma.
8. Ngati malo osungira - nyumba pafupi pasakhale Kutentha kapena Kutentha Zipangizo zoyendera magetsi.

Choncho tidadzatulukira momwe kusunga zukini mu nyumba ya. Tikukhulupirira kuti tsopano inu pafupifupi chaka chonse amakhala kukoma kwakukulu chipatso ichi.