Restaurant gombe House: Kufotokozera, ndemanga ndi zithunzi

Pagombe House - odyera, limene lili mu Moscow pa dera la "Crocus City". Izi ndi imodzi mwa likulu otchuka ntchito dziko. Pali chilichonse kwa omasuka mpumulo ndi zooneka bwino.

Benefits gombe House

Pagombe House - odyera imene onse okonzekera madzulo chibwenzi kapena holide wotukuka mu kampani mokondwera. Ngati ndi chilimwe, alendo akhoza kukhala pa pakhonde, kusangalala ndi maganizo a ma yatchi kudula pa mafunde. Ndipotu, malo odyera ali pa mlatho wa. Mukhozanso sunbathe pa loungers dzuwa ndi dziwe, kusangalala ndi chilimwe khitchini.

Mukhozanso chichitike mu hema yaikulu, malo pafupifupi 200 mamita lalikulu. hema wangwiro bungwe phwando la ukwati kapena phwando. Misonkhano malonda ndi misonkhano mu odyera "gombe House" (gombe House) mungapereke chipinda osiyana.

Ndipo m'nyengo yozizira, ndi ana

Inu mukhoza kukhala mpumulo pano ndi pa nyengo yozizira. Mu masiku makamaka ozizira m'khitchini kukonzekera zikondamoyo zokoma ndi kumadzazidwa zosiyanasiyana ndi mowa kapena mopanda mowa mulled vinyo. kusankha kwako.

Patchuthi ndi ana ndi bwino inu azisangalalo. Loweruka ndi Lamlungu pali chipinda cha ana. Ndi alendo achinyamata chinkhoswe animators ndi Nthabwala ophunzitsidwa mwapadera.

A zosiyanasiyana mindandanda yazakudya kukwaniritsa ngakhale palates kwambiri woyengeka. Kuwonjezera zakudya European ndi Japanese, umene tingaupeze pafupifupi bungwe la Catering anthu, apa mungathe kulawa miyambo dziko zakudya za anthu a Uzbekistan, Azerbaijan ndi mayiko ena. yatchi club gombe House odyera mfundo ndi kupereka mwayi ndi mpumulo mu dziko, popanda kusiya Moscow.

Kodi kumeneko?

Pagombe House - odyera pa adiresi: Moscow, ndi 66th kilometre wa Moscow mphete Road. Catering establishments ili m'malire a dziko lonse zamalonda ndi malonda pakati "Crocus City".

Pezani omasuka pano monga magalimoto payekha ndi sitima. Mwachindunji pa dera la zovuta pali siteshoni ya Moscow yapansi "Myakinino". Pakatikati zosangalatsa ili mu malo kwabasi pa magombe a Moscow Mtsinje.

Malo ophika

Pagombe House - odyera ndi khitchini ndi kutumikira mbale imene udindo ophika Vitaly Kim.

Izi ndi umunthu amamudziwa mu matauni restaurateurs chilengedwe. iye anabadwa mu Uzbekistan mu 1969. Iye anabadwa mu tauni yaing'ono ya Nukus.

Mu Moscow anasamukira m'ma 90, pamene kunyumba zotsalira n'zotheka kupeza wamakhalidwe ntchito komanso ndalama. Kenako anapita kuchokera pansi kwambiri kutsogolera wina mabungwe likulu kwambiri yapamwamba.

Mu 1995 nawo chotsukira mbale pa sitima "Valery Bryusov". Patatha chaka chimodzi, izo wakula kwa kuphika. Anapatsidwa kukonzekera mbale wa zakudya Korea South. Mu 1997, pa nthawi, anasamukira ku likulu la kumpoto, kumene ntchito monga kuphika. Iye anadutsa maphunziro akatswiri Korea South.

Pomaliza, Kim anabwerera ku Moscow mu 1999. Nthawi imeneyi mu moyo wake, anatenga ntchito modabwitsa zokhudzana yaikulu ndi kusintha kwa Korea South kwa zakudya European.

Kuphika zakudya Italy Kim ali katswiri wotchuka ophika Luidzhi Di Sepio. Kenako anali kupita khitchini pa yapamwamba odyera "pakhonde pa Villas."

The gombe House odyera, kumene kuli nacho chithunzi m'nkhani ino ntchito kuyambira kutsegula ake.

Main menyu

Izi bungwe Catering ndi okonzeka alendo wolemera zosiyanasiyana menyu.

Large kusankha saladi. Mwa iwo osakaniza ngati zachilendo ngati tchizi Burrata ndi tomato, tartar nsomba ndi mkate, letesi Kusakaniza ndi nsomba kusuta, nyamayi saladi ndi yophika mbatata, ofunda saladi ndi kalulu chiwindi, Seaweed saladi Kaiso, sacivi biringanya.

Zosiyanasiyana Japanese. Choyamba, lonse zosiyanasiyana masikono - ndi peyala, nsomba, nkhanu, sikalopu, njoka yam'madzi, nkhanu, caviar, nkhanu Tempura Wapamwaba.

Palinso zonunkhira zowotcha masikono ndi masikono. Mwachitsanzo, ndi sikalopu kapena nsomba zophikidwa.

Alendo mungasangalale zokhwasula-khwasula otentha. Pakati pawo kutab ndi nyama kapena tchizi, zitsamba kapena dzungu, kapena biringanya wophikidwa ndi tchizi ndi tomato.

Connoisseurs wa mbale choyamba amapeza mndandanda waukulu wa soups. Izi tingachipeze powerenga chotchezera ndi masamba soups. Ndi msuzi wa mphodza. White bowa msuzi, amamwa msuzi ndi Zakudyazi ndi meatballs, dyushbara ndi dumplings ang'ono ndi nkhosa kapena mbira mbalame msuzi ndi meatballs mutton otchedwa Kieft, Petey - izo stewed ndi masamba nkhosa mu mphika, soyutma - nkhosa nyama msuzi, Lagman ndi misosup .

Pagombe House - odyera, menyu zimene mitundu yambiri ya pilaf. Izi ndi pilaf miyambo nyama ndi amadyera, mpunga ndi nkhosa ndi chestnuts, mpunga, Turkey ndi zipatso zouma ndi Chiuzibeki dziko.

zokakamiza ali tandoor yake ndi smokehouse. Pa makala ndiye kuphika kusuta nyanja yoimba, bream, Nsombazi ndi nsomba, tinsalu wa nkhosa ndi zonunkhira, nyama yang'ombe ribeye kapena New York, nyama ng'ombe yaing'ono yamphongo ndi mbatata yakeyi, nkhuku ndi crispy kutumphuka, kukazinga nkhuku Chiuzibeki, komanso skewers wa nkhumba ndi mwanawankhosa.

Wazakudya ndi tingachipeze powerenga mbale otentha. Pakati pawo, muyenera kusankha nkhosa, yokazinga ndi masamba, modzaza wamng'ono kabichi ndi ng'ombe, dolma masamba mphesa, yowutsa mudyo Baku dumplings, nyama yamwana wang'ombe, yokazinga ndi masamba, minced nkhosa ndi kudya mkate ndi masamba zowotcha cutlets la nkhuku kapena nyama yamwana wang'ombe, anaphika sipinachi dzira, mbatata chakudya, chiwindi ndi impso.

The gombe House odyera wolemera kebab menyu. Alendo mokalipa za kebab wa nkhosa, nyama yamwana wang'ombe, nkhuku, mbatata ndi nkhosa tinsalu ku Baku.

menyu bala

Malo, ndilo nkhani iyi, inu simungakhoze yekha kusangalala amasangalatsa zophikira, komanso kusangalala yekha mowa kapena zakumwa zoziziritsa kukhosi ndi timadziti.

Bar odyera khadi ndi yosiyanasiyana: ndi 25 wazaka kachasu, burande, doko vinyo, bitters, liqueurs, vermouth, calvados, crafting mitundu yambiri ya mowa, cocktails anawakonzera maphikidwe pachiyambi.

Apa mudzapeza khofi zotsitsimutsa ndipo zosiyanasiyana teas padziko lonse.

Mndandanda vinyo

Tiyenera kutchula mndandanda vinyo amaika mapu. Apa mungasangalale osati woyera, wofiira ndi pinki mitundu, komanso ndithu osowa maula vinyo.

Wine anabweretsa ichi odyera kuchokera pa dziko, amene wotchuka kwa kupanga izi Mulungu chakumwa. Izi Italy, France, Chile, Australia ndi mayiko ena.

Reviews a m'banja

Ambiri a alendo ndi kukhuta, kuyendera odyera gombe House. Reviews angapezeke ambiri positive.

Alendo yang'anirani chokoma ndi yowutsa mudyo nyama, modabwitsa woyengeka nsomba tartare, ndi ndodo ulemu. Ambiri, ndi Dziwani kuti ambiri mwa zidindo ku ulendo wa establishments Catering kugwirizana chabe ndi zakudya zabwino. The ophika ndi omuthandizira ake ndi chidziwitso cha nkhani zokhudza ntchito yake.

Komanso kutchulidwa wapadera ayenera view chidwi kuti atsegula pa mtsinje. A mpweya momasuka ndipo nthawi yomweyo kunyamula inu ku dziko nyumba yowoneka bwino.

Mwa zolakwa za ambiri a alendo zimatulutsa mopambanitsa bilu kwa m'banja. Ngakhale kuti khalidwe la chakudya ndi gawo makulidwe, komanso maganizo a ndodo ofunika ndalama zafotokozeredwa bilu kumapeto kwa madzulo chikondwerero kapena chakudya chikondi.

Anthu ambiri amavomereza kuti m'pofunika kuti abwerere mobwerezabwereza. Ndipo yesani nthawi yocheza ngati kuli kotheka.