Ufa "njira" chifukwa carp: kufotokoza, ntchito

Wodyetsa "Njira" ntchito ndi zambiri kugwira carp. Chotero chipangizo wakhala ambiri m'mayiko ambiri European. Kodi izi kwa Chalk? Kodi mtundu wa nyambo ayenera kugwiritsidwa ntchito ngati umenewu ufa?

modyera Kodi

Wodyetsa "Njira" linakhazikitsidwa nsomba pa dziko wotchuka Park Malory nsodzi Deyvom Kaundula wotchedwa Hou. Patapita kanthawi tooling anali kusinthidwa ndi ngwazi kale Roy Marlow England. Ndi wodyetsa kusinthidwa kukagulitsa pafupifupi nsomba sitolo.

Kunja, ndi casing ndi dongosolo lotseguka anapanga pamaziko a latisi kapena chimango. Kulemera kwa feeders amenewa ndi magalamu 30-80. Pali kamangidwe, okonzeka ndi katundu pakati ndi kutumizidwa mbali imodzi. Kunja wodyetsa "Njira" limatikumbutsa zonse zodziwika chithunzithunzi "nipple" omwe amapangidwa ntchito yapadera masika ngowe 4 ndi crumb. Pankhani kapangidwe agonjera ndi yosiyana. Amakhala ufa "njira" kwa mbedza wina. Pakuti kugwira analinso wapadera umagwiritsidwa wopangidwa mwa zigawo zingapo.

amene kuluma

Wodyetsa "njira" zipangizo Ntchito iliyonse sitolo nsomba. Ngati ndi kotheka, izi zikhoza kugulidwa establishments ritelo ndi nyambo. Kodi mtundu wa nsomba agwidwa zimenezo chipangizo? Nthawi zambiri ndi barbel, tench, bream, carp, ndi zina zotero. M'mawu ena, pansi nsomba amene ankayendetsa basi pansi. Kupeza chakudya, iye wayamba akuyamwitsa izo ndipo amazunza pozungulira mu icho. Ufa "njira" amapereka kumafika kwa wozunzidwayo nyambo lapansi.

Pambuyo casing wagwa pansi patapita mphindi pang'ono izo aumbike kuzungulira kudya kubalalika. Mkati mbale, kapena pafupi naye ndi nyambo - gawo zovuta.

Kagwiritsidwe

Panopa, pali kokha njira zingapo ntchito feeders "Njira":

1. Kupita kulingalira.
2. Amodzi ngalawa.

Ngati mukufuna carp nsomba, njira yachiwiri zigwirizane bwino. Mu ntchito zida nsomba atathana amagwira nyambo mwachindunji ndi mbedza. Zikatero samozasekanie chifukwa kulemera kwa chakudya. The drawback waukulu njira imeneyi chagona pa kusankha mosamala mzere. Ziyenera kukhala kwamphamvu, mosiyana zana chala cha. Apo ayi, monga akuswa kuchoka pa nthawi vyvazhivaniya. Nsomba adzamva wathedwa, awo kuchotsa ufa sangathe.

Kulumidwa akhoza kukhala pa gombe. Choncho zofunika nsomba mzere ayenera kukhala pakati mapaundi 8-6, zana chala - 5, ndi carp - osachepera mapaundi 4.

kusunthira kufufuza

Pankhaniyi, nsomba kutenga nyambo, kawirikawiri kusuntha. Sizikuthandiza kumva kukana, amene analengedwa ndi kulemera kwa ufa ndi. Njira imeneyi nsomba komanso ali ndi makhalidwe yake. Pamene kutsetsereka chithunzithunzi ndodo ayenera udzakhazikitsidwe mosamalitsa pa makona a ° 45. Kuchoka ndodo nsomba ndi chodziwikiratu kuti apambane, monga kuluma akhoza lakuthwa ndipo mwadzidzidzi. Kulimba ndodo ayenera kukhala mokwanira amphamvu. Fomu ufa "njira" mu nkhani iyi si udindo wapadera.

Kodi tiyenera nyambo

Cholinga wa ufa "Njira" - carp nsomba. chipangizo ichi akulimbikitsidwa kugwiritsa ntchito okha akadali madzi. Ndithudi, osati abwino wodyetsa kwa carp, koma kwa nsomba chakudya pafupi pansi.

Nyambo kwa nyumba zoterezi komanso nacho zosiyanasiyana katundu. Nyambo ndi osiyana kwambiri. Nawa ochepa zofunika muyezo kusankha:

1. zakudya wowonjezera ayenera kukhala wokongola nsomba.
2. Pamene akuponya kulemera sayenera akugwa ufa wa.
3. Pa amadza ndi pamwamba madzi a nyambo si kugwa.
4. Nyambo ayenera pang'onopang'ono apasuke mu madzi. Tiyenera mphindi 15.

Kugula kapena kuphika

Kudya ufa "njira" amafuna yeniyeni zakudya wowonjezera. Popeza chipangizo chotchuka kwambiri, opanga ambiri anamasulidwa zosiyanasiyana zosakaniza. Pali osati nyimbo zogwira ntchito zosiyanasiyana, komanso anthu amene anapangidwa kuti mitundu yeniyeni ya nsomba. The osakaniza yomalizidwa ali kugwirizana anakhumba ndi chimatsatira bwino ufa ndi kusunga kwa nthawi yaitali.

mungathe odikira kunyengerera ngati n'koyenera. Komabe, tiyenera kuganizira osati mtundu wa nsomba mukufuna mukuyigwira, koma kutentha madzi, nthawi ya chaka ndi zina zotero.

Chinthu chofunika kwambiri - kupeza osakaniza kugwirizana ankafuna. Ngati mudzakhala chakudya kouma, ndi khola iye sanachite kwa nthawi yoyenera kutha. Ngati osakaniza adzakhala kwambiri yomata, ndiye oipa kudzatenga nthawi zambiri. Ndipo n'zokayikitsa kukopa nsomba. Monga mmene kumapeto, patapita mphindi 15 pa khola ayenera kukhala zakudya wowonjezera.

Kuchokera pa zimene taphunzira kuphika

Kugwira mbalame wodyetsa pa "Njira" inayenda bwino, muyenera kukonzekera ndi apamwamba zakudya wowonjezera. Chifukwa chaichi, zinthu zotsatirazi:

• mkate nyenyeswa;
• mapira;
• ufa wa chimanga;
• sliced boilies;
• pellets;
• chimanga chotsekemera;
• nsomba chakudya ;
• kudyetsa galu;
• mbewu hemp;
• mkaka kusakaniza.

Komanso, m'pofunika kudziwa maphikidwe kudyetsa amenewa. Ndipotu, si kokwanira kusakaniza onse zosakaniza. Muyenera kudziwa kufanana ndi zikuchokera zakudya wowonjezera.

Kodi kuphika nyambo

Nyambo chifukwa feeders mbalame "Njira" zakonzedwa chabe. Pali maphikidwe angapo. Mankhwala ena ayenera kuphika.

M'pofunika kusakaniza makapu 2 mapira ndi ufa chimanga. chigawo ichi ayenera kuwonjezera madzi. The madzi ayenera kwathunthu kuphimba rump ndi apamwamba kuposa ake mlingo 4 masentimita. Cook phala akhale bola ngati madzi si wiritsani kutali kwathunthu.

Okonzeka mix tirigu mbewu 1 chikho, Pre-milled. Pambuyo kuti padzafunika a mbewu hemp. Wokwanira 1 chikho. chigawo ayenera yophika. hemp mbewu ayenera pathupi pambuyo kuphika. Pambuyo pake, iwo amalimbikitsidwa kusakaniza ndi phala. Ngati n'koyenera, zigawo zina akhoza kuwonjezeredwa ku misa chifukwa. Chinthu chachikulu - kuti osakaniza anapitiriza tackiness ake.

Chinsinsi popanda kuphika

Ngati n'koyenera, munthu angathe kukonzekera zakudya Kugwirizana kwa kudya ufa "Njira" ndipo popanda kutentha mankhwala. Zokwanira kudzaza zigawo zikuluzikulu ndi madzi ndi kusakaniza bwinobwino. chofunika kwa yokonza zakudya wowonjezera:

1. Pelets nthaka - 2 makapu.
2. Chimanga chotsekemera, makamaka akanadulidwa - 1 banki.
3. Ground hemp mbewu - 1 chikho.
4. Lactic osakaniza - 1 chikho.
5. Chimanga flakes - 1 chikho.

Onse zigawo zikuluzikulu awa losanganikirana. Unyinji chifukwa anawonjezera madzi. Zakumwa sayenera kwambiri. Apo ayi, nyambo adzakhala kwambiri chimfine. kulemera, inu mukhoza kuwonjezera zinthu zina ngati akufuna.

Komanso, nyambo zimene awerengazo pang'ono flavoring. Kusankha chigawo ichi zimadalira mitundu nsomba ndi nyengo pa chaka. Kukoma pamaso ntchito bwino kupasuka mu madzi. Only ndiye n'zotheka kuwonjezera nyambo lapansi. Nthawi zina, kuwonjezera akanadulidwa nyambo mphutsi.

Kumapeto kwa

Monga mmene kumapeto, ufa "Njira" ndi kapangidwe zazikulu kugwira nsomba pansi. Chinthu chofunika kwambiri - kusankha malo abwino ndi kukonza nyambo. The zina nsomba pa chipangizo chotero ndi zothandiza kwambiri. Kunyengerera ngati n'koyenera, zikhoza kugulidwa ku sitolo aliyense nsomba. Komabe, tiyenera kumatanthauza pasadakhale, mtundu wa nsomba mukufuna kupha. Izi kwambiri atsogolere kusankha nyambo.