Ulimi mu kugwa. Chochita m'munda kugwa?

Mwini aliyense weniweni amadziwa kuti yophukira munda ayenera kwambiri chidwi ndi chisamaliro. Ntchito mu miyezi imeneyi, cholinga kwa kulima nthaka, zawachitikira dziko zofunika zipangizo ndi kupereka chomera chitetezo nthawi yozizira.

Mapangidwe Malo Design

ulimi mu kugwa zikuphatikizapo chodzala mitengo achinyamata zipatso. Chifukwa pansi kwenikweni patapita ofunda m'chilimwe nthawi, mizu ya mbande achinyamata mizu mwamsanga malo atsopano. Makamaka m'dzinja zomera musati zimatulutsa mphamvu owonjezera pa kukula kwa masamba ndi mapangidwe zipatso. Choncho, mphamvu zake zonse, iwo anatumiza kwa mizu. Kodi kudzala mu kugwa m'munda? Ndi kale kwa inu. Mumakhala palibe osatha chomera chotero, chomwe sankalola pa nthawi ino. Ngakhale kuti kugwa akuganiza kuti mvula, izo tikulimbikitsidwa kuti usataye kuthirira kumene mitengo anabzala, monga mphepo mwamsanga kwambiri youma wosanjikiza pamwamba pa dziko.

bwino fetereza

N'zoona kumafunika nthawi mu kugwa munda, tillage ndi mtengo makungwa. Mukhoza kukonza fetereza anu. Ambiri amakhulupirira kuti ntchito yaikulu ya ntchito m'munda kugwa ndi kuyeretsa masamba wagwa. wamaluwa awo zambiri kosayembekezeka, anapeza m'miyulumiyulu ndi kutentha. Izi ndi cholakwa chachikulu. Chifukwa kuwotcha kapena kutaya chinthu chopatsa moyo ndipo kenako payokha kugula feteleza, ngati iwo angakhoze kuchita izo nokha? Ife amati inu muchokera rationally osati ndalama zowonjezera feteleza m'munda ikuchitika m'dzinja. Dikirani mpaka adzakhala zokha masamba yonse, kenako kuyenda pa makina otchetchera kapinga wake kuwaza bwino. Komanso, kuzungulira mtengo uliwonse mosamala popanda kuwononga dongosolo muzu akupanga dzenje yaing'ono. Akatswiri amalangiza timataira masamba iwo ya mnofu. Zonsezi ayamba kunyoza mofulumira. masamba athu ang'ono kuwasandutsa zowonjezera wokongola organic m'nthaka. Kotero inu akadali amathera mulching ndi mumakhala mizu ya mitengo m'nyengo yozizira. Pano pali phindu patatu kwa munda wanu!

Kuphika mitengo ya zipatso kwa dzinja

Kawirikawiri m'munda m'chilimwe si kugwira ntchito iliyonse. Nthawi imeneyi, pali anapeza ambiri ndithu tizirombo. Ulimi mu kugwa komanso amapereka processing wa mitengo ikuluikulu ndi Korona wa mitengo. Pamene zingakhale bwino kuchita izo? Mwamsanga pambuyo yokolola mitengo zipatso tikulimbikitsidwa kuchitira urea. Mogwirizana ndi njira zakonzedwa. Tiyenera magalamu 500 urea pa malita 10 a madzi.

Pa nthawi imene mitengo anaukira ndi nkhanambo kapena kuposa mbewu kuonongeka ndi zowola, zomera matenda kusonyezedwa sulphate mkuwa. Cook yapafupi. njira yake inkakhala magalamu 100 sulphate ndi malita 10 a madzi. Ndipo zipatso zimene anakhudzidwa ndi zowola, chiyenera kuchotsedwa mu gawo la chiwembu munda. Mitengo ayenera kukhala mosamala obkopat. Ndi bwino ntchito mafoloko tipewe kudzivulaza mizu. Ndiye mukhoza kuwonjezera fetereza ndi madzi mtengo. Iwo ali osavomerezeka ndi kuchulutsa nthaka pambuyo obkapyvaniya. Kuli kufotokozera. M'goli pamwamba bwino zimatenga chinyezi pambuyo mvula ndi snowmelt. Iwo kenako mwangwiro agwirizane nthaka. Awa ntchito ayenera kutsatira cottagers, kukonza malo anu yozizira. Tsopano inu mukudziwa zoti muzichita m'munda kugwa.

mitengo kudulira

Kudulira mitengo ya zipatso kuchita zambiri kawiri pa chaka. Izi zichitike mu kasupe ndi yophukira nthawi. Taganizirani zomera kukonzekera Ndondomeko yozizira. Garden mlimi akamadulira mtengo chikuchitika m'dzinja pambuyo opal ndi masamba onse, koma pamaso pa isanayambike chisanu. Akatswiri ananena view kuti ndondomeko imeneyi kumawonjezera mwayi wa mbewu kwa chaka chamawa. Koma simungathe overdo izo. Ndi bwino kutsatira malamulo kuti kuvulaza mitengo. Chimodzi mwa zolinga ndi kupatulira kudulira nthambi kusintha mpweya otaya ndi malowedwe a dzuwa korona lonse la mtengo. A mbande wamng'ono, njirayi imagwiridwa kupanga korona yoyenera. Kodi okhwima mitengo, decimation awo tichipeza mu kudula nthambi kuti kukula kwa thunthu kapena pansi. Iwo osafunika. Komanso kuchotsa nthambi amene anawoloka ndi ena. Choncho korona aumbike molondola. nthambi ayenera wogawana kufalitsidwa ku mbali zonse. Kotero mbewu apeza kuwala kokwanira.

Chinthu chofunika ndi kufupikitsa nthambi, amene anachita kuti kuchepetsa kukula ndi kutitsogolera m'njira yoyenera. Cholinga losavuta ndi kuchotsa kokha youma kapena matenda njira. Iwo ayenera kuchotsedwa m'dera la m'munda ndi kutentha. Kotero anabwera ndi matenda Kodi sinafalikire kuti mitengo ina. Kokha nthambi akufa sayambitsa kuwonongeka kwa zomera. njirayi sikutanthauza mpheto zoonjezera. Koma nthambi odwala Ndipotu moyo. Kumene iwo nkhuni - ngati mabala lotseguka. Iwo amafunabe mankhwala. Kuchita izi, ndi bwino ntchito varnish kapena mafuta utoto. Sizingatiletse mitengo wothiriridwa bwino ndi kuwonjezera fetereza nthaka pambuyo kumathandiza kuti zinthu zikhale.

Zinsinsi kupanga mitengo akorona zipatso

munda m'dzinja ndi kudula mitengo, monga takambirana kale. Koma tiyenera akuyendera osati wachisokonezo, ndi kudalira malamulo ndi othodwa. Sikuthandiza zambiri kudula mitengo achinyamata. Izi pang'onopang'ono kukula ndipo sachedwa nthawi ya chiphaso cha zipatso. Kupanga mafupa amphamvu a mtengo, ayenera ndinasiya mmodzi yekha nthambi zazikulu, nsonga, ndi mpikisano onse ayenera kuchotsedwa. Ngati pachaka kukula kwa mbewu wofooka, ndiye muyenera kuzitsatira mbewu amphamvu. Pali nthawi zina ndi bwino kuchotsa nthambi zazikulu, kuposa zonse kuyeretsa kwambiri ya aang'ono. Ngati odulidwa wolemera awiri akuluakulu kuposa 1 masentimita, m'pofunika kuchitira phula munda, varnish kapena mafuta utoto.

mitengo kumathandiza kuti zinthu zikhale zizichitidwa pambuyo tsamba kugwa ndi pamaso pa isanayambike frosts. Pasakhale nthambi kuti kuyambira olamulira pa ngodya pachimake, iwo ayenera kuchotsedwa. Chepetsa mtengo uliwonse - ntchito payekha. Mphamvu ya ndondomeko zimadalira mitundu ndi cultivar. Ngati mtengo kuonongeka ndi chisanu, kudula ake kudzachitike ku kasupe. Ndiye kuti muwonekere anakhudzidwa m'deralo. Mitengo akulu ndi zitsamba angagwiritsidwe ntchito kudulira amphamvu rejuvenate mbewu. zinyalala zonse ziyenera limachokera ku malo m'munda ndi kutentha. zida zonse ayenera lakuthwa, kuti pa ndondomeko, iwo umangidwa makungwa a zomera.

Kukonza makungwa a mitengo

Ife ayamba kukhulupirira kuti m'munda autumn, mitengo amafuna kwambiri nthawi processing. Tcheru ayeneranso operekedwa kukonza mitengo ikuluikulu ya zomera zipatso. mtundu wa ntchito nthawi zonse umachitikira kamodzi awiri - zaka zitatu. Ndi burashi chitsulo kapena scraper ayenera kuyeretsa kuchokera wosanjikiza akufa a kotekisi lapansi. Koma zimenezi mosamala kwambiri kuti kuwononga minofu moyo. ndondomeko imeneyi umalimbana chiwonongeko cha tizirombo, amene nthawi zambiri amakhala zigawo wouma kotekisi lapansi. Pambuyo kukonza mbiya, m'pofunika blanch. Izi zachitika pofuna kuteteza ndi kusintha kutentha, mphepo ndi tizirombo latsopano.

mitengo kubzala m'dzinja

Anthu ambiri amafunsa kuti: "Kodi kudzala mu kugwa m'munda?" Ndipotu, mitengo yonse zipatso. Inu mukhoza kuziika mu kugwa zonse zimene mukufuna. Wotchuka kwambiri zomera - maapulo, mapeyala, nthuza yamatcheri, apricots. Chinthu chachikulu - kukonzekera nthaka ndi mbande molondola. Komanso yophukira - ndi nthawi yabwino kwa Thirani zitsamba monga jamu, currant, honeysuckle, rasipiberi. Pa nthawi yomweyo tisaiwale iwo zochuluka madzi ndi manyowa bwino.

Kutanthauza yophukira ntchito

Kusamalira munda m'dzinja - ndi mbali yofunika aliyense wokhala chilimwe. Choncho amasamalira zomera zake, kumathandiza matenda, kumawathandiza kukula bwino mitengo. Ubwino wa ntchito amasonyeza lotsatira m'dzinja yokolola. Tree chikhalidwe pambuyo pa nyengo yozizira kwambiri, kudzadalira pa pokonzekera yozizira. Choncho, musanyalanyaze m'dzinja ntchito m'munda.