Vinyo 'Chianti': mbiri ndi mbali ya ulimi wamakono

Mawu "vinyo", "Italy" - wogwirizana, chifukwa dziko lino ali yaitali mbiri winemaking. Pa m'gawo lake pano ina unali wotchuka Roma, kumene luso limeneli bwino kwambiri anayamba. Mwambo anatitumiza ku mibadwo yotsatira. vinyo Italy wakhala pafupifupi zaka zikwi zitatu.

Wotchuka kwambiri ndi otchuka chakumwa ndi vinyo wa Tuscany "Chianti". Linapangidwa pamaziko a mphesa zosiyanasiyana Sangiovese. Chifukwa ndi tart pang'ono, koma lokoma ndi wowawasa kukoma yodziwika, imene pali aromas wapadera wa violets, chitumbuwa zakutchire ndi zipatso m'tchire. kumwa angathe kukonzekera m'njira yosavuta ndi losavuta komanso - lofunika ndi mtengo, ndi kuthekera kwakukulu kukalamba.

A mbiri pang'ono

Wine "Chianti" anali anthu okhawo m'ma chakhumi ndi chisanu ndi chinayi mochedwa. Chifukwa cha chilengedwe ake anali ngati mbiri banja. Baron Ricasoli (Mtumiki wa Tuscany, ndipo kenako - Italy Nduna) pa mpirawo nsanje anaonerera mkazi wake. Anna kuvina nthawi yaitali ndi cavalier chomwecho. Chifukwa cha kuleza mtima mwamuna wake, "zimaphulika", iye anagwira mkazi wake ndi dzanja ndipo anapita naye mpira. dalaivala komanso ukali: "Kosatha Broglio kusiya!" mkaziyo anali ku chisankho cha mantha.

Popeza kuti anali m'linga za m'ma XII, imene palibe moyo wautali. Banjalo kunapezeka kuti kutali ndi mayesero a mzinda wotukuka. Iwo kawirikawiri anatuluka ndipo anakhala moyo wake wonse. Anna ana, koma mwamuna wake, kuwonjezera ntchito zake zandale, panali zambiri phunziro - chuma chachikulu. Mwa zina, iye anakhala kwambiri ndi luso munda, amene anatha kulenga lowoneka ndi wapadera maluwa chimene chimasiyanitsa vinyo "Chianti".

kumwa zakonzedwa kuti tsiku ndi Chinsinsi yokha. Pa mtima za izo - ayenera ya mphesa Sangiovese, amene ali wolemera mu tannins. Blagdarya zosiyanasiyana ichi cha mphesa vinyo "Chianti" ndi khalidwe wapadera. Koma amakambirana ndi mtundu amapereka zosiyanasiyana Canaiolo. Analinso kuyenera kuphatikizapo mitundu autochthonous wa Malvasia Bianca, Trebbiano, Malvasia Nera, Mammolo, Colorino. Komanso, tikulimbikitsidwa kuwonjezera Syrah, Merlot ndi Cabernet Sauvignon. maluwa uyu adzakhala vinyo "Chianti Classico".

Tsopano akukwana kupirira zaka zingapo mu mabotolo ndi migolo, ndi kupeza zachilengedwe ndi wapadera chakumwa. Chifukwa chokhalira mofulumira tikulimbikitsidwa kuwonjezera pa pang'ono vinyo Trebbiano kapena Malvasia Bianca (woyera mphesa). Chifukwa, ndi vinyo "Chianti" tidzakhala okonzeka mofulumira. opanga Modern nthawi zonse kufulumizitsa ndondomeko motere.

Kawirikawiri anali tsogolo la vinyo mu mbiya thundu. M'chaka choyamba izo anasamutsa katatu konse, ndiyeno - miyezi sikisi iliyonse kuchotsa matope owonjezera.

chidwi linaperekedwa patsogolo kalembera wa mabotolo. Choncho, vinyo "Chianti" kuyambira pachiyambi anatsanulira yekha mu chikhalidwe Tuscan vinyo paunchy mabotolo awiri lita, amene amatchedwa "fiasco." Ali ndi udzu kuluka, chifukwa iwo anali Chimaona kwambiri. Chifukwa chachiwiri kufunika kwa "udzu thandizo" anali kuti glassblowers nthawi kuti sikunali kotheka kuti khola ndi changwiro pansi thanki. N'chifukwa chake zitsulo m'munsi si kuwomba, ndi yokhotakhota.

Anatsanulira kuchokera pamwamba mu botolo mafuta ndi chakumwa si owonongedwa, n'kutseka izo ndi wad pepala. chakuti botolo khosi sanali kukhala wosindikiza pakamwapo, chifukwa anali osalimba kwambiri.

Pakali pano, tiyenera kukumbukira kuti botolo la vinyo Italy ndi udzu kuluka ndi kukopa alendo. Popeza opanga zazikulu ndi bwino akhala okhoza kuthetsa glassware wosalimba. Choncho, ndikukhazikitsa vinyo "Chianti" mu mabotolo ochiritsira.