Agaric bowa woyera - ikulongosola, makhalidwe ndi katundu wofunika

Mmodzi wa bowa wotchuka kwambiri mu Russia kalekale agaric. Iye anafika poganiza chizindikiro cha zakudya Russian. Koma posachedwapa okonda "chete kukasaka" kawirikawiri kutenga woyera agaric. Kufotokozera za angapezeke mu buku lililonse za bowa, koma anthu ambiri amaopa kuti musakanize ndi inedible sankadziwa makhalidwe ake wapatali, kapena sitikudziwa mmene kuphika izo. Pajatu chikukhudza salembedwa edible bowa chifukwa cha lalabala awo caustic. Asanadye izo kwenikweni muyenera yaitali zilowerere. Ambiri zambiri ntchito bowa woyera mkaka bowa mu mchere, ndipo ndi chimodzi cha zabwino zimenezi. Ndipotu, kumakhaladi crispy, onunkhira ndi wokongola amakhala bluish. mokha bowa pickers, amene mukudziwa momwe kuyang'ana woyera agaric, mukhoza kuona makhalidwe onse a wake wapatali ndi kukoma wapadera.

Mapangidwe a bowa ndi

Bowa ali salembedwa edible bowa ndi kunja musadye konse. Pambuyo moto kuyamwa, amenenso chikasu kapena wofiira pa nthawi, kupanga n'zosatheka kukonzekera zakudya zambiri. Choncho, mtundu uwu ndi abwino makamaka kwa pickling. Ndipo kale mu Russia agaric bowa White anali wotchuka kwambiri. Ife anasonkhana ndi yodzala lalikulu zedi. Iwo ankatchedwa kuti "mfumu ya bowa". Kodi maonekedwe a Gruzdev chinathandiza ichi?

- The dzina la bowa ameneyu akuchokera mawu "chifuwa" kapena "onenepa." Ndipotu iye kawirikawiri kukula ndekha, kotero mu malo amodzi mungakhale kamodzi kwambiri bowa mkaka.

- The bowa kuti ali thupi olimba ndi makulidwe zikuluzikulu. Ngakhale Mabaibulo angapo kale palpable kulemera.

- Chifukwa cha bowa caustic lalabala kawirikawiri anakhudzidwa ndi tizirombo.

- Iwo ali mkulu zakudya khalidwe chifukwa zili oposa 30% ya mapuloteni mosavuta zidyeke. Choncho, bowa m'malo nyama.

Zothandiza zimatha bowa ndi

- Lactarius ndi otsika-kalori mankhwala, choncho kawirikawiri amagwiritsidwa ntchito zakudya zakudya ndi kulimbikitsa kuwonda.

- Kapangidwe ka bowa zimenezi zimaphatikizapo ndi kuchuluka kwa mchere zidyeke ndi mavitamini, chofunika kwambiri vitamini D.

- Bowa White agaric wokhoza kukhazika shuga, kotero lipindulitsa pa anthu ndi matenda a shuga.

- bowa Izi zili zinthu ndi antibacterial, iwo ndi wofunika ntchito pa miliri. Iwo makamaka yogwira ndi timitengo Koch. katundu Ichi chizathandiza ntchito bowa kwa kupanga mankhwala ndi chifuwa chachikulu.

- Kumwa mkaka bowa zabwino zotsatira pa mapapo ndi m'mimba, amathandiza kuyeretsa thupi la poizoni, timapitiriza chitetezo chokwanira, bwino oziziritsa magazi ndi utatha wamanjenje dongosolo.

- Ndi zothandiza kunja ntchito mkaka bowa. Iwo asapasana ndi ziphuphu zakumaso ndi njerewere.

ndi bowa ndi chiyani

Izi bowa wamba mtundu wa mlechnikov makamaka mu gawo European la Russia, Siberia ndi Transbaikalia. Ambiri amtengo woyera agaric. Malongosoledwe a bowa wake amadziwika kuti ambiri, koma si zonse izo. Ndipotu, pali zambiri bowa, monga iye. Onse a iwo a gulu la salembedwa edible, koma pambuyo kuphika yoyenera amaonedwa chokoma. Osati mwa bowa mkaka poizoni, koma mitundu ina zingachititse kusanza ndi kutsekula m'mimba. Osavomerezeka akale yolandira bowa chifukwa cha kuchuluka kwa madzi acrid. Choncho muyenera kudziwa bwino chimene chimaoneka choyera mkaka bowa ndi mmene kumasiyana ndi Akhristu ake. Ndipotu, si onse amene ali ndi makhalidwe abwino kwambiri zakudya.

mitundu ya bowa mkaka

- The mitundu yambiri lofunika Nigella. Ndi abwino osati kokha kwa salting, koma amafuna chisanadze akuwukha. Black agaric ali ndi khalidwe mdima azitona mtundu.

- Ryzhikov komanso a m'banja - otchedwa mkaka bowa waukulu. Chipewa ali mtundu wachikasu-lalanje ndi mphete concentric.

- Lactarius pubescens - ndi bowa woyera wonga-mkaka bowa. Only ndi zochepa, ndi chipewa wamaonekedwe a nkhope yaubweya wake.

- Zochepa otchuka ndi bowa bowa ndi akuda chikasu, bluish kapena imvi wofiirira.

- Ena mitundu ya bowa mkaka muli dzina lawo malo a kukula: agaric Aspen, thundu ndipo ena.

- Wina bowa woyera wonga-mkaka bowa - izo podguzdok woyera. Limatchedwanso "youma mkaka bowa", monga alibe lalabala. Zimakhala mchere popanda akuwukha isanafike.

Kodi White agaric

Izi bowa wamba N'zosavuta kuphunzira. Iwo amachitcha icho ngakhale "mkaka kwenikweni bowa" kapena "yaiwisi mkaka bowa". Mbali zake khalidwe ndi kukhalapo kwa lalabala caustic, pang'onopang'ono kusintha mtundu ku woyera kuti chikasu kapena utoto. Izi ali ndi zabwino kamapezeka m'mafuta fungo kulola wosiyana bowa ena woyera agaric. Photos, kufotokoza ndi kupezeka kwa zinthu khalidwe angapezeke mu buku lililonse, koma kusonkhanitsa bowa yekha anakumana pickers bowa. Phunzirani kukhala ndi wosavuta: agaric woyera mosabisa, ndipo m'kupita nyuzi chipewa. Mbale ali osowa, ndi kum'chitira pang'ono chikasu, "tithawe" pa mwendo. kapu ndi atakulungidwa mkati pang'ono acheya m'mphepete. mafangasi mucous pamwamba, chonyowa. Kodi aliyense ali ndi makhalidwe a woyera mkaka bowa? Kufotokozera amalankhula za iye monga lalikulu, bowa chachikulu chimene chipewa zina ukufika 20 masentimita. Koma ngakhale izi, Iye anali wamtali osachepera 7 masentimita, monga mwendo squattish wake.

Kodi inu kupanga bowa mkaka

The zakudya Russian sizachilendo mbale ndi bowa. Ndipo mtsogoleri pakati pawo ndi woyera agaric. Kufotokozera za kukoma, kukoma kwambiri komanso kugwirizana zosangalatsa zimapangitsa kamodzi kuyesa bowa nkhaka. Poyamba anali akhathamiritsa masiku awiri, nthawi kukhetsa madzi. Mchere bowa zambiri njira ozizira. Kuti tichite zimenezi, bowa ndi anayikidwa mu chidebe, kukonkha mchere. Inu mukhoza kuwonjezera anyezi. Top chivundikiro ndi nsalu ndi kuika katundu. Wokonzeka mchere bowa pambuyo masiku 35-40. Pingakhala zidzawonjezedwa kwa saladi mbale yaikulu, Kukuwotcha kapena zokongoletsa aliyense ozizira.