Bellflower: kufotokoza ndi kugwiritsa ntchito

Mudziko muli mitundu iwiri ya mabelu. Amapezeka m'nkhalango zosakanikirana ndi zowonongeka, mitsinje, mitsinje, m'mphepete mwa mitsinje. Ambiri amakula ku Russia, ndipo ena amapezeka ku Caucasus. Mitundu yotchuka kwambiri ya mitundu yonse ndi belu lopangidwa ndi belu. Amagwiritsidwanso ntchito kumalo okongola, koma amadziwika kwambiri ndi mankhwala ochiritsira.

Kufotokozera

Chomera ndi chomera chazaka ziwiri. Ali ndi rhizome yaifupi, yovuta. Tsinde lochepa kwambiri lomwe lili ndi kutalika kwa masentimita 10 mpaka 70 likuphimbidwa ndi masamba ang'onoang'ono a lanceolate a bluish hue. Maluwa aakulu (mpaka 3 masentimita) ali pazitali zam'manja. Pa buluu-violet corolla ndi mabala othamanga nthawi zambiri amawona mitsempha yamdima. Kumbuyo kwa tsinde la nthambi, yomwe maluwa ambiri okongolawo amawoneka kuchokera ku udzu, ndipo amatchedwa belu loboola belu (banja la Bellflower). Chipatso ndi bokosi lokhala ndi mawonekedwe ofiira kumtunda. Nthawi yamaluwa imatha nyengo yonse yachilimwe, kutha kumapeto kwa autumn.

Nthano

Monga zomera zambiri zomwe zimadziwika bwino, belu ili ndi nthano komanso nkhani. Ku England adakali kukhulupirira kuti amabweretsa chuma ku nyumba. Amaonedwa ngati chomera chopatulika m'dziko lino. Amonke omwe adayendayenda padziko lapansi amavala duwa pamutu pawo, chifukwa anali ngati belu mu mawonekedwe ochepa. Ankaganiza kuti ngati belu likufalitsidwa kuti abweretse kunyumba, ndiye kuti padzakhala chimwemwe ndi mwayi.

Zothandiza

Belu wotchuka kwambiri ikufalikira, kufotokozera komwe kumaperekedwa pamwambapa, ndi zotsatira zake zothandizira. Chifukwa cha anti-inflammatory, antimicrobial, zolimbikitsa komanso zamaganizo, zimagwiritsidwa ntchito pochiza matenda ambiri.

Pofuna kukonzekeretsa mafinya, mapuloteni ndi mavitamini amagwiritsira ntchito mbali zonse za zomera - maluwa, mizu, masamba ndi zipatso ndi mbewu.

Machiritso a belu ndi chifukwa cha zolemba zake. Lili ndi mankhwala ambiri a steroids, saponins, alkaloids, triterpenoids, phenolcarboxylic acid, anthocyanins, ndi mankhwala okhala nayitrogeni: stachidrine, choline ndi betaine. Kuphatikiza apo, adapeza potaziyamu ndi magnesium zambiri.

Ntchito yachipatala

Mabelu amafalitsidwa (chithunzi chaikidwa m'nkhani ino) amagwiritsidwa ntchito kwambiri pochiza matenda omwe amapezeka ndi chikazi, ndi khunyu, mutu. Kuponderezedwa kwa matenda opatsirana kumathandiza ndi matenda a rheumatism, komanso kumathandizira kuti machiritso ayambe kuchiritsidwa. Kukonzekera kwapangidwa pa maziko a chomera ichi kumayambitsa mphamvu ndipo imagwiritsidwa ntchito pochizira njira yotupa pammero. Kusintha kwa mizu kumathandiza mu hydrophobia.

Maphikidwe

• Pofuna kukonzekera decoction, padzatenga 3 tbsp. Supuni za zouma belu udzu. Amatsanulira m'madzi muyeso wa 400 g, kenaka kanikeni pamoto ndi kuwiritsa kwa mphindi 3-4. Kenaka msuzi umasiyidwa kwa ora limodzi, amawonetsa komanso amawononga katatu patsiku kwa theka kapena theka la galasi. Kusakaniza kokonzekera kumayenera kuledzera m'zipinda zazing'ono, choncho zimakhala bwino.
• Pothandizira matenda azimayi, belu imatulutsidwa motere: 2 supuni ya tiyi ya maluwa atsopano kapena ouma amathiridwa mu galasi limodzi la madzi otentha ndipo amaloledwa kuima kwa maola awiri. Kumwa kulowetsedwa kumeneku kumasowa katatu patsiku mutadya supuni imodzi. Supuni.
• Mu matenda a tizilombo, mizu ya belu imagwiritsidwa ntchito. Amathiridwa m'madzi osamba ndipo amaloledwa kuima kwa maola awiri pansi pa chivindikiro chophimba.
• Kuwonjezera apo, matenda opatsirana ndi tizilombo ndi opatsirana amachiritsidwa ndi decoction wa udzu wouma wouma. Kuti muchite izi, 3 tbsp. Zipuni za zipangizo zimathiridwa m'madzi (500 ml) ndipo zimakhala zotentha kwambiri, kutseka chivindikiro, kwa mphindi zisanu. Pambuyo poyeretsa, imwani theka la galasi mutatha kudya.
• Kuchetsa mmimba kapena impso kukonzekera kupatsika kwa painkiller: 20 g zowuma zowiritsani ndi madzi otentha (500 ml) ndikuumirira maola awiri. Tengani ululu wa nthawi imodzi kwa theka la galasi.
• Kuti mukonzeke kusamba, mumasowa 100 g wa udzu wouma, womwe umatsanulidwa ndi lita imodzi ya madzi otentha, ndipo mutatha kutentha, kutsanulira kunja, kutsanulira kutsamba. Ndondomekoyi imakhala yotetezeka kwambiri komanso imakhala yovuta kwambiri.
• Compress, yomwe imathandiza ndi radiculitis ndi kupweteka kwapamwamba, imakonzedwa kuchokera kulowetsedwa kwa belu. Kwa 2 tbsp. Zipuni za zipangizo zimathiridwa mu kapu ya madzi otentha ndikusiya mphindi 40 pansi pa chivindikirocho. Pambuyo posefera, kulowetsedwa kwakonzeka kugwiritsidwa ntchito. Ndi wothira ndi thonje swabs ndikugwiritsidwa ntchito povutikira.

Contraindications

Mofanana ndi zomera zambiri zamalonda, belu lofalitsa silivomerezedwa kwa aliyense. Kwa anthu omwe sagwirizana ndi chomera ichi, zimatsutsana, ndipo amayi apakati angathe kugwiritsa ntchito monga momwe adanenera.

Bell mumapangidwe okongola

Maluwa awa akhoza kukongoletsa munda uliwonse. Ndi chithandizo chake pangani mitsinje yonse. Chomeracho chimakhala chopanda ulemu ndipo chimakula bwino ngakhale pamtunda wa shaded. Amakonda zochepa zamchere, zowonongeka bwino. Komabe, mwachilengedwe, zimakhala zochepa.

Pakali pano, belu lofalitsa liri pafupi kutha. Izi ndi chifukwa chakuti anayamba kusonkhanitsa ambiri, kuphatikizapo malonda. Mwa mitundu yonse ya ku Italy, mwachitsanzo, mitundu 6 yokha ya maluwa amenewa inapulumuka.