Kodi kukulunga modzaza magawo kabichi (chithunzi)

Modzaza kabichi - mbale kwambiri kuyambira ali mwana. pudding Izi akhoza bwinobwino kubweretsa tebulo mmalo mwa burgers mwachizolowezi ndi timagawo. Holubets ndi osakaniza mbale onse waukulu (ili amatenga udindo wa stuffing ake, kawirikawiri, nyama) kapena masamba m'mapapo, ndicho kabichi, zokongoletsa. Ambiri akukumana ndi vuto: momwe kukulunga modzaza kabichi. Tiyeni tikambirane njira kukonzekera mbale chokoma, ndi kuwulula zinsinsi za zomwe zimachitika.

toppings miyambo

Tisanafotokoze kuthana ndi momwe kukulunga modzaza kabichi, m'pofunika kuganizira zimene katundu tidzagwiritsa ntchito monga wokhutira. Kawirikawiri kuwonjezera minced masamba kabichi, kaya nkhuku, nkhumba kapena ng'ombe. nyama zina akanadulidwa kudzazidwa ndi anawonjezera mpunga yophika, kaloti, anyezi, ndi zonunkhira zosiyanasiyana, monga wakuda tsabola, Basil, mapira ndi adyo.

zili original

Panopa, pali zinthu zosiyanasiyana zimene anthu toppings modzaza kabichi. amayi aluso zimakometsa kudzazidwa ndi wolapa bowa dzira babu osakaniza ndi chimanga ndi pamalo ketchup. The stuffing komanso kuwonjezera buckwheat, kolifulawa, zukini. Likukhalira zokoma masikono kabichi modzaza masamba, monga karoti, yake ndi adyo ndi cloves, ena ntchito monga kudzazidwa kwa Golubets ngakhale Zakudyazi! Palinso kabichi tsamba anawonjezera kuti chidutswa olimba a nyama, adagulung'undisa mu chubu ndi modzaza tchizi, walnuts ndi zitumbuwa zina. Pokonzekera modzaza kabichi mukhoza bwinobwino kuyetsa, atakulungidwa mu tsamba kabichi, aliyense, choikidwa malonda anu sakusangalala.

Kusankha kabichi

Tsopano kuti ife anatsimikiza zimene zosakaniza tidzagwiritsa ntchito monga kudzazidwa, pamaso kubwerera ku funso mmene kukulunga modzaza kabichi, inu kusankha mwanzeru mukufuna kupita. Kukonzekera mbale bwino ntchito masamba achinyamata a kabichi, chifukwa iwo sakhala wandiweyani, choncho, adzakhala yowutsa mudyo ndi wachifundo. Kumbukirani, se achinyamata ndi mutu, ndi lililonse limatisokoneza adzatero Holubec. Pofuna ntchito kabichi masamba kuphika, m'pofunika kudula iwo Mpeni kwa mapesi ndi mokoma wiritsani mu mchere madzi otentha. Ngati tipeza mutu wamng'ono ndi zovuta, zikhoza kugwiritsidwa ntchito kwambiri wandiweyani ndi akale masamba. Koma anachenjeza kuti: izi masamba kabichi pamafunika kukonzedwa pamaso kuphika. Choyamba, mu nkhani iyi ndi bwino kulabadira cabbages pang'ono. Kachiwiri, kumanzere mu madzi otentha pa moto wochepa safuna kupatukana masamba kabichi ndi masamba lonse, ndi kulisunga payenera kukhala pafupifupi mphindi 10. Pokhapokha kuti ayenera kudula kuchokera pa mutu wa masamba kabichi ndi kuchotsa CHIKWANGWANI coarse kapena mitsempha wandiweyani. Ena amayi kukwaniritsa softness wamkulu wa masamba kabichi, pokonza iwo khitchini nyundo.

Kodi kukulunga modzaza kabichi: Photo

Incrementally Aunika mmene bwino kabichi tsamba Manga kukonzekera stuffing asankhidwa kuti mbale si anagwa moto. Iwo powakonzekeretsa modzaza amayi athu ndi grandmothers. Choyamba muyenera kuika pa pamwamba woyera wa tsamba kabichi. Tsopano inu muyenera kuika izo kudzazidwa pang'ono. Ifeyo ndi minced ndi zitsamba. Ikani kudzazidwa ndi bwino pakati, ndipo pang'ono kwa tsamba m'munsi.

Tsopano tiyeni tiwone momwe kukulunga modzaza kabichi. Timayamba ichi chidachitika ndi maziko. Tuck ndi kuika mu stuffing lapansi.

Tsopano kulumikiza mbali pamodzi mince kwa processing zina sanasiyidwa masamba kabichi.

Ndipo tsopano ife tibwerera ku maziko a. Pang'ono pang'ono kupitiriza kukulunga modzaza kabichi, mpaka ife kufika pamwamba pa tsamba.

Kufalitsa patty chifukwa mu ware muyenera wosamvera kukanikiza m'mphepete kabichi tsamba kwa poto.

Ena amayi, kotero kusewera izo otetezeka ndi kupewa kufala mwina ducky kumumanga ulusi mwake. Pambuyo wozimitsa loko chikutha ndi mbale akhoza bwinobwino kuyesa.

Kodi kukulunga modzaza kabichi? Photo limasonyeza izi momveka. Palibe kumva za izo. Analandira kungomanga bwino.

cones Master

Timaphunzira osati momwe kukulunga envulopu modzaza, koma kuganizira njira Chibugariya a kuphika izi zakudya zokoma. Kotero kuti kabichi tsamba modzaza filler kwambiri, ife tiri phirilo choyamba tiyenera kudula izo mu theka. Motero zofunika kuchotsa mbali zovuta. Analandira tating'ono ting'ono kabichi. Iwo ife ntchito pamene kuphika kabichi. Pang'ono stuffing muyenera kuika pa pepala pafupi maziko a. Ndipo tsopano ife chinayamba kumangitsa kabichi athu modzaza, monga pepala, ndiyo kutenga m'mphepete pafupi nokha ndi mbuye phirilo. Tsopano tili ndi kukulunga mpaka mkati m'mphepete mwa kabichi kwa stuffing ndi. Choncho kukonzekera ndi Chibugariya modzaza.

masikono kabichi

Ngati mukufuna kuti achepetse kakang'ono modzaza, ndiye Chinsinsi ichi mwapadera kwa inu. Kabichi masikono, zambiri kukonzekera ntchito stuffing nyama ndi Kuwonjezera lamulo mpunga ndi zitsamba zakudya za mwambo ndi sauces Japanese zakudya. Kodi kukulunga modzaza kabichi m'njira imene kunapezeka kuti falitsani? Choyamba muyenera kupanga stuffing. Ndi bwino falitsani kukhala soseji woonda ndi nyengo ndi zonunkhira pamwamba. Tsopano misa chifukwa kuvala kabichi tsamba m'njira zasonyezedwa.

Mbali A njira kukonzekera ndi kuti amazipotokola si Holubets kuchokera m'munsi kuti crispy mbali, kuchokera ku mbali imodzi wina.

Likukhalira yaitali ndi zopyapyala Holubec. Mukhoza pang'onopang'ono tuck m'mphepete yotundumukira kunja kwa mpanda wa kabichi mkati.

akamaliza

Ife anayang'ana pa njira zingapo kuti kukulunga modzaza kabichi. Photos wa mbale yomalizidwa ali m'gulu. Kodi kuchita yotsatira? Kodi kuphika kabichi masikono mpaka mapeto? Musanayambe chakudya chifukwa envulopu, cones kapena masikono, m'pofunika kuzimitsa iwo. Izi amafuna chiwaya. Pansi ndi bwino kwathunthu kuphimba masamba akanadulidwa, monga karoti, babu anyezi, tsabola, ndiponso masamba osiyanasiyana. Palinso mukhoza kuwonjezera wowawasa kirimu ndi batala chifukwa chakudya lililonse limatisokoneza. Tsopano tiyenera kuvala pilo modzaza wathu masamba, kuwonjezera madzi pang'ono. Simmer ayenera amaziphika n'kuzithira. Mpaka kabichi yophika, dikirani kwa pafupifupi ola limodzi. Kutalika kwa wozimitsa zimadalira mankhwala kuti ntchito ngati kudzazidwa ndi.

Choncho, ngati stuffing Chinawonjezeka uncooked mpunga, ndiye kumusiya modzaza moto akhale ola limodzi ndi theka. Ngati kudzazidwa ndi zosavuta Mwachitsanzo, masamba, ndi yokwanira kwa mphindi 25. Bon chakudya!