Chakudya ndi zakumwa, Maphikidwe
Kodi kupanga popsicles kunyumba chokoma?
Ambiri, makamaka pa kutentha, kuganizira za mmene kupanga ayisikilimu. Zipatso ayezi ndi mtundu zophweka kwambiri a mchere ozizira. Angathe mosavuta anakonza kunyumba. Chotero azichitira ozizira ulipo kwa onse. chikondi, osati ana, koma akuluakulu komanso makamaka kuyambira ayezi adzakhala mwetulirani osati kutentha. Izi mchere otsika kalori, ndipo angakwanitse kukhala pa chakudya, kuwonjezera, muli zipatso ndi zipatso, kutanthauza kuti ali kwambiri mavitamini ndi mchere.
mfundo:
1) Ntchito zimakhala mwatsopano ndi mazira zipatso (zipatso). Ngati palibe mmodzi kapena ena, kuti ifeyo anapulumutsidwa.
2) Mu "Ice" akhoza kuwonjezeredwa kapena gelatin kapena wowuma
3) amaundana mu amatha kuumba kwa ayisikilimu kapena ayezi kirimu mbale. Oyenera ndi ochiritsira amatha kuumba kupanga ayezi. Ngati ayi, mukhoza kugwiritsa ntchito magalasi (pulasitiki ambiri).
"Chinanazi"
Muyenera:
• Madzi - 500 ml.
• magawo a chinanazi - magalamu 500.
• madzi (mandimu) - 100 ml.
• Shuga - 300 GR.
Kukonzekera: Cook madzi (shuga) pogwiritsa ntchito madzi ndi shuga. Chinanazi kudula mutizidutswa tating'ono ndipo m'pang'ono pomwe ndi blender kuti puree. Kuti izi ife kuwonjezera kulemera kwa madzi ndi madzi, wosakaniza ndi anazitsanulira mwa formochkam. Mukhoza amaika timitengo vuto la kusowa. Timaika mu mufiriji.
Muyenera:
• Strawberry - 500g.
• Madzi - 400 ml.
• wowuma - 20 g.
• Shuga - 200 GR.
Kukonzekera:
Wiritsani madzi ndi kuwonjezera shuga. Strawberries mu shuga manyuchi wiritsani pa moto wochepa kwa kotala la ola. Kumenya blender, kuwonjezera pa wowuma kusungunuka m'madzi (kuchepetsedwa kwapang'onopang'ono mu pang'ono), kusakaniza, ozizira, ndipo anazitsanulira mwa formochkam. Timaika mu mufiriji. Tsopano inu mukudziwa momwe kupanga zipatso ayezi. Kunyumba, ngati pali zipatso mukhoza kuphika izo mosavuta. Amakonda ana ndi abale anu zokoma, zothandiza ndi otsika-kalori mchere. Ndipo ngati bwalo waima yozizira, mukhoza nyumba dontho chilimwe.
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