Kosher chakudya - mwambo wa Ayuda kapena mafashoni atsopano pa kadyedwe?

Pakali pano, anthu ambiri amene si Ayuda ndi dziko, koma ndi za thanzi lawo, anayamba kulowerera dongosolo mphamvu, imene ntchito kokha woyeretsedwa chakudya. Chifukwa chachikulu kwa ambiri a iwo - osati zikhulupiriro za chipembedzo ndi chakuti mankhwala amenewa ndi wochezeka ndi zothandiza kwambiri.

Chotero chakudya zachokera malamulo wopatulika, kapena kashrut, logwirizana ndi malamulo ndi malamulo a Chiyuda. Kumene, anthu amene atakhala ndi kadyedwe, analibe chidwi ndi malamulo amenewa, chifukwa iwo zofunika kuposa amasokoneza nkhani kwa chitsimikizo kuvomerezedwa. Ndipotu, mawu akuti "wopatulika" amatanthauza m'Chihebri, "zoyenera." khalidwe Special, zinthu zonse anaikidwa monga chitsimikiziro cha mkulu zofunikira zachilengedwe ndi. Mwachibadwa, mtengo wa mankhwala, kuphatikizapo kukonza chakudya wopatulika, ndi apamwamba kwambiri.

Mfundo yaikulu ya kashrut

1. Nyama, Idyani, Pasakhale ena mitundu ya ruminants ogawika-hoofed. Anandilola nkhosa, ng'ombe, mbuzi, venison, mbawala. Wotchuka wa yoletsedwa nyama (yonyansa) - nkhumba. Malinga ndi malamulo amenewa, kalulu ndipo sanali woyeretsedwa nyama.
2. "Oyera" ndi nkhuku zonse - Turkey, nkhuku, bakha, tsekwe. Mndandanda wa mbalame choletsedwa kutchulidwa Torah, m'buku lakuti "Levitiko", kuphatikizapo mitundu yonse ya nyama.
3. Kupha nyama opangidwa ndi luso lapadera, ndiyeno nyama ntchito yokonza chakudya woyeretsedwa, chisanadze mankhwala zoletsedwa ndi malamulo.
4. Analola nsomba si zolusa ayenera kukhala ndi mamba ndi zipsepse. Zoletsedwa nkhono. Mosiyana ndi nyama, nsomba akudutsa pretreatment wapadera kuphika.
5. Zamgululi ndi "wodetsedwa" nyama analetsanso Mwachitsanzo, mkaka wa ngamila, kotero ngati ngamira - osakhala woyeretsedwa nyama. Yekha kupatulapo - uchi, ngakhale kuti chifukwa cha ntchito yofunika ya njuchi, zimene muli nyerere.
6. Inu simungakhoze kusakaniza mu nyama kuphika ndondomeko ndi zakudya mkaka. Chifukwa cha zimenezi, ngakhale ziwiya ayenera cholinga padera kwa magulu awa katundu. Ban pa nsomba ndi mkaka mbale kumeneko.
7. Mu mwambo wa Ayuda, sangathe kudya tizilombo, zokwawa komanso achule.
8. Zipatso zonse, masamba, zipatso ndi bowa - ndi mankhwala wopatulika.
9. Kumwa mkaka sitingakayikire kale kuposa maola atatu kapena asanu pambuyo nyama, kotero patulani nthawi kupukusa. Pa nthawi yomweyo, nyama mbale akhoza kudyedwa yomweyo pambuyo mkaka, chabe muzimutsuka pakamwa panu. chakudya Kosher ayenera mulibe onse nsomba ndi nyama.

Features kupha nyama, mbalame ndi nyama preprocessing

Osati nyama zonse nyama woyeretsedwa saloledwa. Yoletsedwa ndi:

- nyama anafa imfa yachibadwa kapena anali kudwala pamaso kukaphedwa;

- nyama aphedwa kusakasaka kapena nyama zina;

- ziwalo za nyama, kumene ndi mitsempha sciatic ndi aliwonse mafuta;

- nyama zimene pali magazi.

Kupha nyama, processing cha mitembo, macheke ikuchitika ndi akatswiri, amatsimikizira ndi "chiyero" wa nyama.

Kufotokoza, tikhoza kunena kuti chakudya woyeretsedwa - ichi ndi kugwilizana kuvomerezedwa ndi malamulo ndi ndondomeko yokonza zakudya. miyambo ya Ayuda mu gastronomy - ndi kuyeza koposa zonse, choncho, mankhwala woyeretsedwa ali makamaka anagulitsidwa kwa msika Israeli. Koma, oddly mokwanira, anthu ochokera m'mayiko ena ndi zipembedzo komanso kudya zakudya zopangidwa kuchokera mankhwala "choyera". Ndipotu yoyenera zakudya - chinsinsi thanzi la anthu onse.