Kumipiringizo ya zipatso ndi ndiwo zamasamba kwa dzinja - zochitika kuvomerezedwa aliyense wapabanja. Mwachibadwa, ine ndikufuna osati mabanki mu pantry kumakondweretsa diso kuchuluka kwa nkhani zake, koma anali kwenikweni chokoma ndi athanzi. The chikhalidwe choyamba ichi - kupeza maphikidwe wabwino.
Saladi wa tomato, anyezi, courgettes ndi tsabola wokoma
Kodi mukufuna kukonza saladi wa zukini m'nyengo yozizira? Chinsinsi, amene anapereka kwa inu, amatanthauza "chosakaniza" gulu. Kuti akonze zofunika tomato, anyezi, tsabola belu, nkhaka, mchere ndi zonunkhira. Momasuka zukini wamng'ono. Pansi pa aliyense angathe (lita atatu) kutsanulira supuni shuga (supuni chachiwiri ndi pa zitini m'ma odzazidwa, ndi wachitatu - mapeto), yemweyo - mchere (tsopano wina, wachiwiri - pa totsegulira mapeto), nandolo angapo allspice, kagawo kapena lonse zonunkhira - owawa, masamba Bay ndi katsabola. Ndiye zigawo za masamba akanadulidwa. Poyamba, saladi wa zukini pa yozizira Chinsinsi amalimbikitsa kuika tomato sliced. Bwino lonse kusema 4-6 zidutswa zidutswa chochepa pa njira yolera yotseketsa ndi wotaya seethe "chofunika" mtundu. Wosanjikiza chachiwiri - anyezi, akanadulidwa mwachilungamo woonda theka mphete. Kenako nkhaka. Ngati wachinyamata - mu magawo 2-3 mamilimita wandiweyani, chachikulu - magawo. Ndiye saladi yozizira sikwashi Chinsinsi n'kukulemberani kugona semicircles akanadulidwa udzu kapena tsabola lokoma, ndi atsopano zukini chabe sliced. Choncho kufunika kudzaza mtsuko, asanafike m'mphepete mwa khosi pa zala 2. Kumapeto ena zubochkov adyo, katsabola zambiri, ndi amsupuni otsiriza a shuga ndi mchere, kutsanulira viniga (6%, 3 supuni). Lembani aliyense botolo ndi madzi ozizira ndi samatenthetsa kwa mphindi 15-20, ndiye falitsani mmwamba. Pamene kusunga luso kungakhale saladi kwa dzinja sikwashi, mankhwala amadzinenera kwa zaka zosachepera 2. Ngakhale, ndithudi, kudya ndi kusangalala, inu mu nyengo woyamba.
Saladi wa zukini ndi kaloti
Appetizer china chachikulu pa gome - saladi wa zukini ndi kaloti, ndithudi, marinade lapansi. Ngati m'mbuyomu Chinsinsi chiwerengero cha masamba si yovuta, koma ayenera kulemekezedwa. Pakuti yense makilogalamu 3 mankhwala otithandiza kuti kilogalamu anyezi, kaloti, tomato. Optionally saladi kwa dzinja sikwashi Chinsinsi zimathandiza kuwonjezera paprika (mu yofanana kapena 2 kg). Kuwonjezera zosakaniza pamwamba muyenera adyo (1 yaing'ono mutu), kapu (200-250 g) a mafuta mpendadzuwa kwa Frying, 3 supuni viniga (6%), 3 - mchere ndi 5 - marinade shuga, zokometsera (mapira, pimento , cloves, Bay tsamba). Pokonzekera saladi m'nyengo yozizira sikwashi monga: anyezi m'pang'ono pomwe, lembani osewera chitsulo chachikulu, kuthira mafuta mwachangu mpaka golide bulauni (15 min.). kaloti kabati, zukini ndi tomato kusema magawo, tsabola - Julienne, kuwaza adyo finely. Kuwonjezera pa anyezi kaloti, simmer kwa mphindi 10-15 kwambiri. Ndiye kukopera zukini ndi kukulitsa masamba kwa mphindi 15-20 kwambiri. Otsiriza anaika tomato, garlic, zonunkhira, mchere, vinyo wosasa anatsanulira. M'kati kuphika masamba ali osokonezeka, moto ayenera kukhala odziletsa, kotero kuti palibe yopsereza. Pamene zigawo zikuluzikulu zonse akuwonjezeka, kuphimba zukini. Saladi (kwa maphikidwe yozizira zimafunika yaitali kutentha mankhwala) ayenera chimatha mpaka wokonzeka (pafupi ora kota), ndiye otentha ankanyamula mu mabanki wosabala ndi mayina.
Wopambana inu akusowekapo!