Kuwopsya pakhungu: choti uchite chiyani?

M'dziko lamakono, munthu amakhala ndi zifukwa zowopsya za malo akunja, choncho zimakhala zovuta kuti thupi lake likhale labwino kwambiri. Kaŵirikaŵiri sitikumvetsa chomwe chimayambitsa kukwiya pa khungu, ndi momwe tingachilirire. Ndi katswiri wodziwa yekha yemwe angathandize pa izi.

Kutentha kwa khungu: zimayambitsa matenda

Kawirikawiri mwa akazi, ziphuphuzi zikuimira kuyamba kwa mwezi. Komabe, simuyenera kutaya zotsatirazi ngati zosakanikirana ndi zodzoladzola, fumbi kapena chakudya. Kunyalanyaza zizindikiro zotere sizingatheke, chifukwa matendawa adzapita patsogolo, zomwe zingayambitse matenda aakulu a m'mimba. Zina mwazofala kwambiri ndi zakudya zokha, zokhazikika ndi mankhwala. Pachifukwa ichi, kubwezeretsa khungu kumatengedwa ngati chizindikiro chochepa cha chitetezo cha mthupi, kotero kuwonjezera pa kuthetsa matendawa, nkofunika kusamalira thupi lonse. Kuwakwiyitsa pa khungu la munthu nthawi zambiri kumagonjetsa oimira akazi, chifukwa amakonda kugona pamphepete mwa nyanja, nthawi zonse akugwiritsa ntchito zodzoladzola zokongoletsera. Khungu lopweteka limawonongeka kwambiri kuchoka ku mazira a ultraviolet, ngati mutagwiritsa ntchito maziko, mukhoza kuyembekezera zizindikiro zoipa. Ngati muli okonzeka ku zodzoladzola, yesetsani kufufuza mankhwalawa mwa njira yowonongeka, kutanthauza kupanga, kupanga monga mwachizoloŵezi, koma popanda mithunzi, mwachitsanzo, kapena opanda manyazi. Choncho, mumvetsetsa njira zomwe ziyenera kutengedwera kapena kuchotsedwa.

Kuwopsya pa khungu: momwe mungakhalire?

Inde, popanda kudziwa chifukwa chenicheni, ndi kovuta kwambiri kupereka mankhwala oyenera. Zikatero, pempho kwa katswiri ndi njira yokhayo yothetsera. Dokotala amachititsa maphunziro oyenerera, amasonkhanitsa an anamnesis ndipo, malinga ndi zotsatira zomwe amapeza, amapanga chidziwitso chomaliza. Komabe, chinachake chikhoza kuchitika ndipo ambiri, mwachitsanzo, pamene mawonetseredwe oyambirira a redness ayenera kumwa amachotsedwa makala. Mlingo umawerengedwa kuchokera ku chiwerengero cha piritsi limodzi pa 10 kilogalamu ya kulemera. Mankhwalawa ndi masewera achilengedwe, omwe amathandiza kuchotsa poizoni ndi zinthu zina zovulaza m'thupi. Kukhalanso ndi matenda ochepa kumatha masiku angapo. Ndibwino kuti mutenge mapiritsi pamimba yopanda kanthu m'mawa, kutsuka ndi madzi ambiri.

Kuwopsya pakhungu kumawomba: choti uchite chiyani?

Kawirikawiri, kufiira kumaphatikizapo kuyabwa kosatsutsika ndi kuyaka kotentha. Akatswiri amalangiza kugwiritsa ntchito maphikidwe a mankhwala. Makamaka amagwira ntchito zabwino kuchokera ku zitsamba zamitengo. Mukhoza kusakaniza mofanana ndi chamomile, calendula, celandine ndi St. John's wort, brew pa moto wochepa komanso ozizira kwambiri. Mu madzi ozizira, onetsetsani ulusi wa thonje ndi kugwiritsa ntchito malo owonongeka. Kuwopsya pa khungu la mawonekedwe osanyalanyaza ayenera kupukutidwa ndi decoction ya parsley kapena chidutswa cha nkhaka zatsopano. Tiyenera kuzindikira kuti mothandizidwa ndi parsley iwo amachotsa kuphulika kokha, komanso mabala a pigment, chifukwa chomera chimatulutsa katundu.