N'chifukwa chiyani wowerengera tomato? Nsonga wamaluwa

mtundu wa chizindikiro cha kukolola bwino kwa aliyense wokhala chilimwe amakhala kuchuluka anasonkhana "ku muzu" wa tomato - wofiira, wachikasu, lalanje ndi mithunzi ena kuti chimatanthauza chofunika masamba kukhwima wa mtundu winawake. Koma pali mitundu yosiyanasiyana zinthu pamene zingatanthauze, kumvera malamulo onse a ulimi yaitali tomato redden, ndi kukangamira pa nthambi za chonyezimira ndi zotanuka, koma mwatsoka, wobiriwira. Chifukwa zodabwitsazi ndi mmene kuthandiza masamba ankakonda kufika mlingo wapamwamba wa kusasitsa, uzani buku athu.

Choncho, kwa funso la chifukwa chiyani wowerengera tomato, pali mayankho angapo. Timayamba kuganizira zimene zimayambitsa zambiri. Pogona zambiri landings zolakwika chisamaliro kapena malo olakwika a zitunda kapena greenhouses.

Kodi chodzala tomato

Tomato - chomera kuwala zofuna, ndi kusowa mphamvu ya dzuwa yomweyo akutembenukira liwiro chitukuko cha chikhalidwe. N'chifukwa chake ngakhale mapulani munda siteji malo awo kusankha lotseguka, dzuwa ndi kutetezedwa mphepo kupyolera. Mfundo kutsatira pa unsembe wa greenhouses, kapena greenhouses. Chinthu chachikulu polenga zinthu zachilendo kwa kucha tomato - kupeza mosalekeza dzuwa. Lathu ndi khalidwe la kuwala - chinsinsi kupanda mavuto ambiri kulima wotsatira wa tomato, mwinamwake sizodabwitsa chifukwa chiyani wowerengera tomato mu wowonjezera kutentha ndi.

Kugwiritsa mizati trellises ndi garter

Ngakhale ndi mayikidwe moyenera greenhouses pa zomera malo nyakulima amafunika chisamaliro, kotero kuti palibe funso zina adanyamuka: "N'chifukwa chiyani wowerengera tomato?" Kuphunzira pazipita mbewu iliyonse ntchito zogwiriziza zina, zomwe kukonza malo ake akadakwanitsira. Iyi ndi trellis, amene n'zosavuta kukuza kwa dzuwa lililonse tsinde, kapena garter zofewa chingwe kuti anatambasula matabwa pamwamba kapena pamtengo zina. Low-kukula mitundu ya tomato atathana braces.

Compliance ndi kutentha mulingo woyenera mu kutentha kwa

Chilimbikitso cha tomato zofunika ndi chinthu kutentha. Ndi kutsitsa kutentha mu wowonjezera kutentha kwa 14-15? C, kapena, Tikawonetsetsa kuwonjezeka kwa suspend 35-40˚S chomera chitukuko komanso zipatso si redden, ndi kukhala atypical lalanje mtundu ndi wobiriwira-chikasu edging akhakula padziko phesi. Chifukwa tomato mulibe manyazi pa tsinde la? Izi ndi zomwe zimachitika pamene kuphwanya kutentha amakwiya kaphatikizidwe wa lycopene - ndi antioxidant pigment ochekenera karatinoidnoy gulu. mavuto ofanana ndi mitundu ya tomato kumachitika pa kusiyana kwake usana ndi kutentha usiku kapena pamene chipatso mu dzuwa lotentha, pamene iwo Kungoti anaphika. Ndicho chifukwa tomato mulibe manyazi pa tsinde la. Kuchepetsa kutentha mpweya kutentha kuthandiza mpweya, unsembe wa awnings yoteteza kapena nyumba zina akanthawi kochepa.

Kukhalabe mulingo woyenera chinyezi msinkhu mu kutentha kwa

Tomato - chomera chinyezi-wachikondi ndi asatambira kuthirira okwanira, koma mpweya kutentha ayenera kusungidwa youma. Mkulu chinyezi, mame kapena condensate pa masamba kusokoneza chitukuko cha chikhalidwe, kuchititsa pakutchulidwa matenda, tomato chikhalidwe. Zikuphatikizapo ndi choipitsa - odziwika bwino mliri wa mbewu solanaceous, wokhoza kuononga ankafika mu nkhani masiku. Zikuonekeratu kuti mkubwela kwa Phytophthora sayenera kudabwa kuti tomato alibe manyazi. Kodi kuchita kuteteza matenda? The chikhalidwe chachikulu - kukhalabe nyengo youma mu wowonjezera kutentha ndi processing wa kukonzekera mwapadera pofuna kupewa, kapena chizindikiro cha matenda. Ntchito milandu, ndi kulowetsedwa wa adyo kapena tsabola, komanso ndalama akhala akugulitsa osiyanasiyana yaikulu.

landings kwambiri kapena gelled chitsamba: kuchotsa masamba

Zimagwidwa anabzala pa mtunda wa 45-50 masentimita Chrixitu. Anabzala pafupi zomera mwachindunji imeneyi kuyambira kupondereza mzake, kwenikweni kumenyera malo pansi pano. Choncho ndikofunikira kukhala mtunda chofunika pamene chodzala m'chaka.

Zachepetsedwa ndi (as chifukwa chiyani wowerengera tomato) atawonetseredwa mu chisamaliro osakwanira pa chitsamba. wamaluwa ozindikira amadziwa kuti amayesetsa kulanda chomera masamba, makamaka kale anatumizidwa kundende awo, chinazilala ndi kuumitsa nthaka. Koma iwo simuli nokha. Kuyambira tsinde kwa manja a zipatso ayenera kuchotsedwa masamba onse monga wobiriwira ndi achikale.

Wopeza chimakula chifukwa thickening

chikhalidwe china oyambirira yakucha - .. lamulo la zipatso mapangidwe, ie, funso "Bwanji manyazi tomato" adzakhala zachilengedwe, ngati nthawi si kukatenga mapesi atsopano maluwa kukula mmbuyo mu axils tsamba. Ndipotu, tomato - chomera amphamvu kwambiri, mofulumira kubereka mochuluka monga zipatso zotheka ndi kusasitsa nthawi yomweyo akhoza anatambasula kalekale, chifukwa mphamvu zonse chitaya chikhalidwe pa mapangidwe mphukira zatsopano. Choncho, nyakulima ali kutsogolera mphamvu ya zomera m'njira yoyenera, mwachitsanzo. E. Kuti zipse ndi okhwima zipatso anapanga. Wopeza, mofulumira kusandutsa ku mapesi duwa ayenera kusiya 2-3 nthawi sabata.

Kumayambiriro August, kutsina kunja nsonga za mitundu wamtali, kuchotsa mapesi maluwa ndi nthambi ndi masamba nezavyazavshimisya, ndi Middle ndi tomato undersized - maburashi onse zamaluwa. Choncho, zomera mphamvu adzakhala lolunjika pa Mumakonda zipatso kale anapanga. Komabe, pambuyo njirayi anawo kuoneka kuti aonane panthaŵi inayake, choncho nthawi topping unachitikira wamaluwa nthawi zonse.

tomato kutupikana

Kusowa zakudya kungakhale yankho lina kwa funso la chifukwa chiyani wowerengera tomato mu wowonjezera kutentha ndi. Ngati zonse zochita ulimi wamaluwa ntchito feteleza anapanga mkati nthawi mwachindunji ndi mbewu adakali mofulumira palibe kupereka zipatso kucha, wamaluwa odziwa khalidwe achisangalalo ku bwino ndi ogwira kufufuza chinthu - ayodini. Kudyetsa ayodini - foliar kupopera ndi masamba unachitikira ndi zipatso 2-3 pa sabata. Yankho ntchito zakonzedwa motere: 35-40 akutsikira mankhwala 5 peresenti ayodini kusungunuka malita 10 a madzi ofunda.

Njira imathandizira pa kusasitsa

Pezani chifukwa chake tomato mulibe manyazi, mpaka kumapeto Sizotheka. Koma pali njira kwambiri yotithandiza kusasitsa chipatso. Iwo adzakhala pakuchokera katundu wa zomera kulimbikitsa magulu likhoza zingasokoneze. Choncho, zikuoneka kuti kanthu makina, chifukwa cha zomwe ndi kuchepetsa mwayi zakudya ndi kumapangitsa kucha tomato pa mpesa.

Njirazi ndi monga, mwa chitsanzo, ndi ang'ambe thupilo kakang'ono m'munsi mwa tsinde kapena chidule mphamvu ya waya ake. The chifukwa cha ntchito izi ndi kuchepetsa inflow zakudya zofunikira zomera ndi intensification wa zipatso yakucha. Chotero gwero akauka kwa truncation tsankho la mizu adventitious, amene kunyamula yaing'ono kugwedezeka tsinde m'mwamba mizu lomveka kugawaniza.

Izi njira woipitsitsawu kwambiri zotsatira zabwino, kuchititsa tomato kuti zipse msanga, koma chilengedwe cha zinthu yabwino kwa chitukuko cha chikhalidwe akadali bwino.