Nyama yang'ombe - ndichiyani? Kumasulira kwa Chifulenchi dzina zikumveka ngati "pakati pa nthiti» (entre - pakati ndi Côte - m'mphepete). Mu Baibulo tingachipeze powerenga ndi chidutswa cha ng'ombe kuti Kadulidwa pakati pa msana ndi nthiti. Mu Russia, dzina la mbale zikumveka ngati "nyama pa fupa." Kukonzekera nyama yang'ombe ndi ng'ombe, venison, nkhumba, nkhosa, ena odyera ngakhale anaphunzira kuphika nsomba nyama. Koma likukhalira nkhumba nyama yang'ombe kwa mtima kwambiri ndi yowutsa mudyo.
kusankha nyama
Kuti chidutswa cha mbale nyama ntchito kukula kwa kanjedza ndi makulidwe a theka centimeter. Wapakati kulemera kwa nyama yaiwisi ntchito yokonza mbale, - 300 magalamu. Pamene kuphika ake kulemera yafupika ndi kota. Mosiyana ndi ng'ombe nkhumba mafuta okwanira, ndipo mulibe amachita zosiyanasiyana zidule kusunga juiciness la mankhwala. Chifukwa mchere kawirikawiri ntchito kokha mchere ndi tsabola - akutembenukira zokometsera ndi yowutsa mudyo nyama yang'ombe. Kodi izo, tsopano bwino kwambiri. Mwa njira, yokazinga nyama ndi kochepa mafuta anawonjezera, zomwe zingathandize kuti apulumutse kukoma kwake. Ngati kukakamiza chidutswa cha nyama, yotuluka mmbuyo, nyama yang'ombe mukhoza kupeza pang'ono "mphira" ngati ni amakhalabe - mbale ndi yowutsa mudyo ndi wachifundo.
Njira Kukuwotcha
Wandiweyani poto kapena Grill yothandiza kukwaniritsa pamlingo winawake Kukuwotcha, pamene inu kuphika nyama yang'ombe. Kodi izo - mlingo wa kugundanitsa mabotolo kapena matambula? Pali mitundu ingapo. Njira yothandiza kuti soseji - limodzi ndi mphindi theka mbali - otchedwa sing'anga osowa. Pamene kudula nyama ali ndi red-pinki hue. M'mawu ena, njira imeneyi, umatchedwa "mwazi". Sing'anga - pamene nyama yang'ombe, chithunzi chimene anapereka m'nkhani, yokazinga mbali salinso kuposa mphindi 3-3.5. Nyama yophika mu njira iyi, likukhalira yowutsa mudyo kwambiri ndi akuzisunga wosakhwima pinki mtundu mkati. Ngati tingathe kuwonjezera nthawi Mphindi 5 MWAMBO WOGUNDANITSA MABOTOLO (sing'anga bwino), nyama adzakhala kuyeza kuposa chimake choyamba, koma sadzatayikiridwa succulence ake. Pakuti nyama yang'ombe ndi osavomerezeka chifukwa mwachita bwino (okwana Kukuwotcha).
Modzaza nyama yang'ombe. Ndi chiyani icho?
Nyama yang'ombe yophika ndi stuffing, dzina lake "entrecote ku Austria." Kumasiyana ndi mbale alipidwa kwa ife kuti pakati pa mbale ziwiri za nyama kudzazidwa aikidwa, wopangidwa mwa yophika mbatata ndi mazira, wothira kirimu wowawasa ndi Kuwonjezera zonunkhira ndi zitsamba. kudzazidwa aikidwa pa chidutswa kugwazidwa nyama pamwamba pa ena chatsekedwa. Amakondana ntchito toothpicks ndipo anaika mafuta otentha mu utyatnitsu kapena kukatentha, mmene chisanadze yokazinga anyezi. Nyama yang'ombe amadzazamo vinyo wofiira ndi chimatha mwa theka la ola (mpaka nyama yophika). Bouillon, amene adzakhalabe mu mphika, musati kutsanulira, chifukwa angagwiritsidwe ntchito kukonzekera msuzi. Chifukwa chaichi, ufa ndi anawonjezera kuti izo ndi zonona (kotero kuti apezeka sanali kupangidwa) ndi mkangano kwa kuwira. Nyama yang'ombe anatumikira pa mbale ndi msuzi kapena zokongoletsa kwa amene ali wangwiro yophika masamba.