Kodi kusankha makala kwa shish kebab?

Kodi ntchito yabwino yokonza zokoma shish kebab - matabwa kapena khala? Yankho wopezeka pa funso limeneli ayi. Kumene, ngati muli ndi nthawi yambiri pa ndondomekoyi, ndipo ndinu connoisseur woona wa kanyenya alipo, ndiye muyenera kusankha nkhuni. Kodi mtundu wa kusankha, ziri basi zokonda zanu. Ndipo ngati inu pamwamba liwiro, koma palibe kukoma osiyana ndi juiciness wa nyama, ndiye muyenera kugwiritsa ntchito makala kanyenya. Only pano muyenera kudziwa malamulo yogula awo ndi ntchito.

Tiyeni tione mmene kusankha ndi momwe azinyadira makala kanyenya. Today mukhoza kuwapeza pa siteshoni gasi, m'masitolo DIY ndi misika. iwo amagulitsidwa matumba kulemera osiyana. mukhoza zogula madzi wapadera, zomwe kwambiri Iyamba ndondomeko motowo. Kumbukirani kuti zikuchokera awo Sayenera kapena palafini kapena mafuta, yomwe monga kusokoneza kukoma nyama yanu. Izo analimbikitsanso fungo kufulumiza Kusakaniza: ngati pali fungo mowa kapena onunkhiritsa zamaluwa, ndi bwino kugula. Amaona bwino makala kwa kanyenya. Musaiwale kuyang'ana pa tsiku yosungirako, ngati zaka zoposa 2, si bwino kugula izo, monga kutenthedwa mofulumira kwambiri.

Ife tifike ku ndondomeko motowo. Ikani khala ndi kutsanulira ndi pang'ono madzi, kudikira pang'ono ndi singeing. Pamene iye akuswa kunja, kuwonjezera yofanana, ndi kuwasiya iwo kwa zinayambira. Gawani makala kwa shish kebab, womwe unali pa m'mbali kuti pakati si kuwotchedwa. Mwamsanga pamene iwo anamizidwa ndi phulusa woyera, ndiye whisk ndi akhoza kuika nyama.

Ine akamufunsirire kutenga makala zosiyanasiyana kwa shish kebab ndi kusankha bwino. Tengani zinthu zitatu zosiyana:

1. Briquettes ku yolimba

Mwa mawonekedwe a cubes, zosavuta azinyadira, nizidzamuwotcha kupyolera. Ngati mumamwa madzi kuti azinyadira, choyamba tiyeni zilowerere briquettes. Zokwanira mipita awiri a nyama, chokwanira phwando banja.

2. grilling yolimba

Apa m'pofunika alimbikitse kufunika kogwiritsa ntchito madzi wapadera. Makala kwa shish ndi kebab yaing'ono. Kuti kutentha mokwanira, muyenera nthawi kutsanulira madzi. Izi njira ndi oyenera kampani yaing'ono.

3. Malasha Oak

Ndi zidutswa chachikulu kuti ndi motalika kokwanira chakuti akasonkhe. Koma chiwerengero cha ntchito kuphika Choncho kuwonjezera ndithu, kotero njirayi makamaka makampani akuluakulu.

Mpaka tione malamulo ochepa zofunika:

- kutsanulira madzi pa kuyaka zakuthupi, monga zingayambitse zilonda zamoto;

- Zakhwasukwasu makala ndi otentha kwambiri, nthawi zonse kudziwa kusamalitsa ndi;

- kusunga briquettes ayenera kukhala mwamphamvu chatsekedwa thumba pa malo ozizira, kumene chinyezi ndi sanalandire;

- anapereka mwamsanga makala motowo piramidi;

- zimenezo kwa mphindi 15-20 n'kofunika makala mudakhumudwapo ndi inu mukhoza kuyamba Frying nyama. Nthawizonse muzikumbukira kuti kukoma kwa nyama zimadalira pa zimene inu mwachangu ndi mmene. Choncho, kusankha malasha kanyenya, taganizirani zina zabwino zonse.