Vico oat osakaniza - chilengedwe zosinthika

Zaka kutsimikiziridwa udzu osakaniza ntchito ziweto wobiriwira forage ndi udzu ngati manyowa wobiriwira. Vetch-oat osakaniza chimagwiritsidwa ntchito mu kasinthasintha wa minda ambiri m'dzikoli. Kwambiri tandem nyemba ndi mbewu monga chimanga amapereka zotsatira zabwino mu iliyonse ya ntchito zake.

manyowa obiriwira

Vetch-oat osakaniza ntchito bwino manyowa wobiriwira - Chipinda, kupanga mofulumira kwambiri wobiriwira. Iwo asapasana nthaka achire, ntchito yotsuka ndi: achilengedwe fetereza.

Bzalani m'njira ziwiri:

• Asanadzalemo chikhalidwe olimapo. kubzala masika oyambirira angathetse mavuto awiri: lili nthaka ndi zakudya ndi salola namsongole kukula. A masabata asanadzalemo waukulu mbewu zobiriwira manyowa kwathunthu Ndimatchetcha, wosweka ndi m'manda mu nthaka nthawi yomweyo. Mofulumira ndondomeko ya kuwonongeka udzathiridwa.
• Pambuyo kukolola. Ngati nkotheka, kubweretsa zomera bwino maluwa boma. Nthawi imeneyi, imene kuchuluka wamkulu wa ogalamutsa kukula zakudya. Mwamsanga kuwola, zawachitikira nthaka. Tisalole mapangidwe akhakula zimayambira - iwo siidzaola ndi kukhala gwero la mafangasi ndi matenda tizilombo.

Pakuti madera wakunja kwatawuni kapena minda yabwino kwambiri ndi vetch-oat kusakaniza. Mlingo seeding - magalamu 350-400 pa 1 mahekitala (70% wiki mbewu pa 30% mbewu oat). Malinga ndi makhalidwe zakudya zake manyowa wobiriwira angayerekezedwe ndi oyamba mu nthaka matani 35 a manyowa pa 1 ha.

Terms kubzala ndi kukolola

Vetch-oat osakaniza zingafesedwe mu autumn, masika ndi chilimwe. Afesedwa kuti akuya masentimita 2 mpaka 5, ndi yopuma pakati pa mizere ya 8-12 cm. Kale pa tsiku 6 mphukira kuonekera. kusamalidwa chofunika. Zomera bwinobwino kulekerera chilala, kusowa kuwala (mu mthunzi akhoza kukula), anapitiriza atapanga mpaka 7 ⁰ C.

Patapita mwezi umodzi, mukhoza kutchetcha kwa kukhazikitsidwa mu nthaka, ndi pa yotentha n'zotheka kawiri. Ngati osakaniza wakula udzu, ndiye kudikira chiyambi cha mapangidwe nyemba, silage - misa ya maphunziro awo, misa wobiriwira - chiyambi cha maluwa. Atakula pa njira mbewu kuyeretsa ntchito osiyana wodikira browning ndi kusasitsa wa nyemba pa mbali pakati ndi kutsikira kwa zomera.

soilage

kupanga zinakonzedwa ndi ntchito nchito ya forage mu nthawi odyetserako amatchedwa conveyor wobiriwira. nchito zake zimadalira chikhalidwe kusankha.

Mapila - mmodzi wa mbewu zambiri forage. Ndi okondedwa yabwino seeding ndi nyemba. Vico oat osakaniza zone pakati ndi Nechernozemie ali mtengo kwambiri kupezeka wobiriwira conveyor.

Ndi theka kapena miyezi iwiri kale kudyetsedwa herbage. Kusiyana mu nthawi yofesa m'madera osiyana mu masabata awiri kapena atatu amalola kugwiritsa ntchito malo forage efficiently. Nyengo ngati nyengo kungakhale awiri kapena asanu, malinga zone nyengo.

Moyo wautali ntchito msipu zimadalira kusankha moyenera udzu seeded. The zosakaniza mbewu monga chimanga ndi zakudya ntchito nyemba mokulira ndi chinyezi nthaka. Ichi ndi chifukwa chakuti mizu (fibrous ndi ndodo) imakonzedwa uniformly mu magulu. Chotero vetch-oat kusakaniza. Mlingo seeding pa 1 mita ndi makilogalamu 180 mbewu, Mapila ndi makilogalamu 80, ndipo vetch - 100 makilogalamu. Owonjezera wobiriwira misa ntchito silage kapena udzu.

ubwino

Komanso, osakaniza wiki ndi Mapila akhoza kukhala wamkulu pafupifupi onse pa dziko, kusakaniza izi angapo ubwino:

• Bwino kudyedwa ndi nyama. ng'ombe imodzi patsiku zimatenga 50 makilogalamu wobiriwira misa, ndi pa makutu zikamera Mapila ndi maluwa wiki - makilogalamu 65.
• Fast regrowth pambuyo ndikutchetcha kapena odyetserako. Pa nthawi imene odyetserako pamalo amodzi zingafesedwe mpaka kasanu.
• Iwo ali mkulu zokolola. Zokolola za nkhani wobiriwira kungakhale kwa 180 makilogalamu / ha, udzu - 50 makilogalamu / ha.
• Kuteteza nthaka. Bwino dongosolo wake, amateteza weathering ndi leaching kuwononga namsongole.