Zikondamoyo semolina: kuphika njira ndi sitepe ndi sitepe maphikidwe

Zikondamoyo - mankhwala zophikira, yemwe ali mmodzi wa maudindo pamwamba mwa zakudya Russian. Iwo yokazinga mikate anapangidwa kuchokera mtanda madzi zochokera ufa ndi mazira. Koma ngakhale kale anthu ayesa kupanga zosiyanasiyana chakudya chanu ndi ntchito osati mankhwala wamba kwa yokonza zakudya odziwika. Mwachitsanzo, pancake ndi unakonzedwa ku semolina, kuwonjezera dzinthu kuti chiphunzitso muyezo. mankhwala anasintha maonekedwe ake ndipo ndayamba latsopano zachilendo kukoma.

ndi Kuwonjezera zothandiza

Zikondamoyo ku semolina angathe kukonzekera mu madzi, mkaka kapena yogurt. Pa izi kudzadalira osati kugwirizana, komanso kufunika zakudya mankhwala.

Mwachitsanzo, taganizirani njira pamene zikondamoyo semolina kuwapeza ntchito zigawo izi: mu kapu ya ufa wa tirigu chofunika lita imodzi theka la mkaka, mchere, 3 mazira yaiwisi magalamu 100 semolina, magalamu 50 shuga ndi supuni ya yisiti youma.

Kukonzekera zikondamoyo semolina motere:

1. Chinthu choyamba inu muyenera kuti asiyanitse ufa.
2. Ndiye kusakaniza mu chidebe limodzi zigawo zonse lotayirira.
3. Pakati kupanga indentation ang'ono ndi kutsanulira mkaka analimbikitsa pang'ono. Pambuyo mankhwala ayenera akuyambitsa mpaka yunifolomu ntchito chosakanizira a.
4. Mphamvu ndi chopukutira ndi kuika zofunika mu malo otentha kwa maola pafupifupi awiri. nthawi Izi ndi zofunika kuonetsetsa kuti dzinthu akhoza pathupi pang'ono.
5. Kuphika pa Frying poto otentha pamaso pa okwanira kuchuluka kwa masamba mafuta. Choyamba imodzi ndi yokazinga mpaka mpaka pamwamba pa workpiece ndi sizimawoneka timabowo ting'onoting'ono ndipo simuzikhalanso lonyowa. Pambuyo kuti mukhoza mungaimitse zikondamoyo kale.

mankhwala ofiira akhoza kubisa mbale ndi kutumikira yomweyo tebulo ndi wowawasa zonona, batala kapena uchi.

popanda ufa

Ena amakhulupirira kuti chakudya - ichi ndi kuvomerezedwa pophika, popanda zomwe mbale monga zikondamoyo ndi muffins, kuphika zosatheka. Koma zimenezi si zoona ndithu. Chotero misa chinyengo n'zosavuta kutsutsa, ngati inu kuyesa kuphika zikondamoyo kapena semolina ufa zikondamoyo popanda n'kubweretsa balere wina.

Pankhaniyi agwirizane ndi zigawo izi: lita 0.5 wa kefir mazira 3, kapu semolina ndi oat flakes magalamu 50 shuga, magalamu 12 koloko kumwa magalamu 50-70 mafuta masamba.

Zikondamoyo anapangidwa popanda ufa ndi lophweka:

1. Onse dzinthu ayenera kusakaniza mu mbale kenako kuzikwaniritsa ndi yogurt ndi kusiya kwa maola angapo kwa kutupa ndi.
2. Payokha kukwapula dzira powonjezera shuga, soda ndi mchere.
3. Phatikizani ndi zosakaniza awiri, mafuta ndi kutulutsa mtanda komaliza.

Pambuyo pake, mpaka pa mtanda ouma ndi kale kwathunthu ntchito. Ngati izo ziri mu ndondomeko adzakhala kufalitsa kwambiri, ndiye nthawi yotsatira inu mukhoza kungotenga decoys pang'ono. Tsopano inu mukhoza kuphika muffins kudacita pa bwino usavutike Frying poto.

njira bajeti

Ngati nyumba ali pa ufa ndi mazira kugula monga ndalama, musakhumudwe. mavuto amenewa zosakhalitsa sikusokoneza Hostess kukonzekera kadzutsa zokoma semolina zikondamoyo, Chinsinsi umene zigwirizana pa zinthu zotsatirazi: 200 ml ya yogurt magalamu 4 koloko magalamu 200 semolina mchere supuni ya mandimu, mchere ndi vanila, komanso masamba mafuta.

Mbale ndi kuphika mwamsanga:

1. yogurt Choyamba ayenera kutenthetsa pafupifupi 40 madigiri.
2. Yikani semolina, chipwirikiti ndi kusiya kwa mphindi 20 mu boma.
3. Lowani koloko, slaked ndi mandimu, shuga ndi vanila. zigawo ayenera bwinobwino osokonezeka, mtanda uja yunifolomu.
4. Pa kutentha mafuta poto kenako mokoma kufalitsa supuni misa, kusiya mipata yokwanira pakati workpieces lapansi. Izi ndi kuonetsetsa kuti zikondamoyo pa kuphika kuchokera kum'mamatira.

Kuchotsa mafuta owonjezera, okonzeka zopangidwa mankhwala choyamba tiyenera kuvala nsalu kapena pepala thaulo. Kutumikira mikate bwino ndi yogurt kapena wowawasa kirimu.

Zikondamoyo ku semifinished

A Hostess wabwino amadziwa semolina - si chakudya chopatsa thanzi, komanso m'munsi zazikulu mitanda zokoma. M'pofunikanso kukumbukira anthu amene ali ndi ana aang'onoang'ono. Ngati mwana anakana kudya phala, simuyenera amachititsa kuti izi, ndi kutaya mankhwala. Mbale anamaliza angagwiritsidwe ntchito ngati mungafike. Zikondamoyo semolina anakonza mofulumira kwambiri ndipo ndi chidwi.

Ntchito akhoza kugwiritsa ntchito Chinsinsi zotsatirazi: 200 ga phala wandiweyani 2 teaspoons shuga, magalamu 125 yogurt magalamu 60 ufa wa tirigu ndi theka supuni ya tiyi ya koloko hydrated.

The ndondomeko lonse chikuchitika mu magawo atatu:

1. Choyamba, muyenera kupera monga chimanga ndi yogurt, ndiyeno pang'onopang'ono kuwonjezera ufa mpaka osakaniza amapeza kugwirizana Napempha kwa kirimu wandiweyani.
2. Lowani zosakaniza otsala ndi kusakaniza bwino.
3. Tsopano basi ayenera konzekera mafuta mu poto ndi kuphika zikondamoyo mbali zonse mpaka kutumphuka khalidwe.

Ngati mwana napereka monga chimanga ndithu mbale adzadya ndi zosangalatsa.