Odzola a malalanje: Maphikidwe ndi malingaliro

Odzola a malalanje - ndi chakudya chokoma wotchuka, amene akhoza azikongoletsa tebulo nthawi iliyonse pachaka. Ambiri chabe sanena, popanda phwando zipatso Chaka Chatsopano, ndi kwa tiyi mwachizolowezi kumwa mchere adzakhala kwambiri. Mu kutentha kwa m'chilimwe ndi utakhazikika zakudya ndi fungo zipatso ndi zotsitsimula kwambiri. Ngati inu mulibe anakonza chakudya, izi nsonga zikuthandizani kumvetsa mfundo zina zabwino ndipo n'chiyani mfundo yachilendo.

N'zosavuta: odzola mapaketi

Chinsinsi ichi si kwambiri chokoma ndi wathanzi, koma liwiro kuphika, iye chabe mbiri chofukizira. Inu musati ngakhale kuyang'ana mu Cookbook ndi kuphika izi lalanje odzola. Chinsinsi pa phukusi. Kuchepetsa nkhani za phukusi kuchuluka otero madzi ndi kutsanulira mu mtanda chidebe. Imangokhala yokha kudikira mpaka odzola ikamauma.

Ngati mukufuna kuyang'ana mchere wokongola kwambiri, kuwonjezera La mundi kubwereketsa zigawo lalanje, katungulume mafilimu.

Odzola madzi kapena Fréchet

Iwo akhoza kukhala okonzekera kwambiri chokoma ndi wathanzi lalanje odzola. Chinsinsi ndi gelatin - lingaliro kwa anthu amene ali ndi zipatso juicer.

Finyani madzi a malalanje awiri atsopano. Kuchepetsa madzi zapangitsa kuti 500 ml powonjezera madzi. The pang'ono madzi, zilowerere magalamu 25 gelatin ndipo mulole izo pathupi bwino. Kutenthetsa madzi, kuwonjezera gelatin ndi kusakaniza bwinobwino. Thirani odzola chifukwa cha malalanje kwa wokongola ayezi kirimu mbale.

Pakuti mchere izi zitikwanira 4-5 koloko kwa chisanu. akhoza chokongoletsedwa ndi magawo a zipatso asanayambe kutumikira odzola, masamba timbewu tonunkhira, kukwapulidwa kirimu ndi zipatso.

Vietnam "Odzola magawo"

Izi kapangidwe zina zaposachedwapa unayamba kutchuka yaikulu. Ngati mukufuna kuti tisangalatse ndi kusangalatsa alendo, onetsetsani pokonzekera tchuthi chotsatira ndi odzola a malalanje. Chinsinsi si losiyana kwa tingachipeze powerenga, koma kuchuluka kwa madzimadzi ayenera kuchepetsedwa.

Makamaka bwino zikuwoneka mbale, kuphika ngati zipatso ku mitundu yosiyanasiyana, mwachitsanzo, kuphatikiza alipidwa lalanje ndi ofiira owala malalanje Sicilian.

4 lalikulu lalanje wosambitsa bwinobwino, Pat youma. Dulani mu theka ndi ntchito supuni kuchotsa thupi popanda kuwononga peel. Adatenga chikho pambali pokonzekera ndi kuchita zakudya kuchokera malalanje. madzi Finyani ndi juicer kapena basi bwinobwino phatikizani zamkati ndi mphanda ndi Finyani kudzera cheesecloth. Kuyeza madzi chifukwa - izi zimadalira kuchuluka kwa gelatin. Tiyenera magalamu 30 a ufa gelatin ndi painti madzi. madzi zikhoza kuchepetsedwa ndi madzi ngati n'koyenera.

Konzani odzola chimodzimodzi. Zilowerere gelatine, kutenthetsa njira madzi ndi chipwirikiti. Mpaka kutsanulira pa theka lalanje. Kwa chochitika bwino, mungathe kugwiritsa ntchito nkhungu chifukwa adzaphika muffins. Pindani mu mbale ya amachepetsa lalanje ndipo sadzapeza gubuduzani pa solidification la odzola a.

Chotsani mawonekedwe mu firiji. Pamene zakudya kwathunthu ikamauma, kudula lililonse Chigawo powomba 2-3.

malingaliro choyambirira choti mutu

Yesani kuphika zakudya wa malalanje kamodzi, mudzaona kuti Pankhaniyi palibe zovuta. Bwanji kuyetsa mitundu?

Phwando angakhale ndi maganizo kukonzekera lalanje zakudya mu mawonekedwe a mabotolo a "Phantom". Muyenera kulowa makontena a pulasitiki wa mphamvu imeneyi chakumwa malita 0.5, pamodzi ndi zolemba. Thirani madzi okonzeka ndi gelatin pa mabotolo pamwamba. Amanena ndi kuchotsa koma patulani. Tumizani mu firiji ndi kulola kuti kuziziritsa. Ndi mpeni malo apange ang'ambe thupilo pa botolo ofukula ndi angapo yopingasa. Mosamala kuchotsa mapulasitiki. Pa zolemba ndodo gelatin preform ndi pamwamba zokongoletsa choyambirira zisoti. Pambuyo amaloledwa odzola "botolo" akhoza kungoyankha kudula mu magawo.

Ndipo mfundo imeneyi ndi oyenera Halloween kapena gulu lina lirilonse pa mutu wa mantha. Apanso, mukhoza kumenya mosiyana, ntchito malalanje ochiritsira ndi Sicilian.

Kupanga zakudya mu chidebe osiyana, kusema cubes ndi kutumikira mu mbale anapangidwa kuchokera mabotolo. Oseketsa nkhope wowopsa Choyamba jambulani cholembera, ndiyeno kudula ndi tsamba lakuthwa kapena malo mpeni.