Chifukwa masamba kufiira pa sitiroberi? Zoyambitsa ndi Chithandizo

Chonunkhira ndi yowutsa mudyo strawberries - limodzi la zoyambirira kucha kwa nyengo. Lili zambiri zothandiza kufufuza zinthu ndi mavitamini. Ngakhale zipatso concede kuti izo ndi chiwerengero cha vitamini C, ndi calcium ali zipatso, atamezedwa kotheratu ndi thupi. Zokoma ndi wathanzi strawberries wolemera antioxidants ndipo amakonda azichitira akuluakulu ndi ana, komanso alimi mumaikonda zipatso munda. Kalanga, anthu ambiri mankhwala ankakonda akhoza kachilombo ndi zamoyo zoipa, amene kumaonekera mwa mawonekedwe a masamba reddened. M'nkhani ino tikambirana chiyani masamba kufiira sitiroberi lapansi. Tidzayensa tione vuto kuchokera kumbali zonse, kuti inu alibenso kwa izo.

Chifukwa masamba kufiira pa sitiroberi? Chifukwa cha ichi chikhoza kukhala matenda osiyana. Kawirikawiri pa pepala wamitundu yosiyanasiyana anapanga mawanga lalikulu. Choyamba, iwo ndi pabuka kulocha, ndiyeno nkutembenuka bulauni, ndipo pambali pa chapamwamba pepala kuoneka ziyangoyango - spores conidial wa bowa ndi. Petioles ndi mitsempha angaoneke mawanga a mitundu wofiirira. bowa ndi overwinters pa wobiriwira, matenda ndi akufa masamba. Pambuyo kuyanika, ndi spores kufalikira ndi tizirombo mphepo. matenda zomera ndi chopangitsa kutchulidwa August-September, pamene masamba zipatso kuonekera.

Kuphunzira za chifukwa masamba kufiira kwa strawberries, tiyeni tikambirane za njira ya zomera mankhwala a mtundu umenewu zotupa.

1. redness masamba lingatanthauze kuti iwo alibe chakudya chokwanira. Pankhaniyi, kutsanulira mu chidebe muyezo 1/3 feteleza organic, supuni 1 ya potashi feteleza, nkhani yonse ya madzi kudzaza pamwamba ndipo pakutha masiku 3 kubala nyambo. Molingana: 1 lita imodzi ya anati misa malita 10 a madzi. Thirani njira sayenera masamba, koma mwachindunji pansi pa muzu wa mbewu. Ndipo ngati palibe zizindikiro zosonyeza za kufala kwa matenda, chabe kudula masamba. Kokha masamba sizingawononge, ngati chomera imabereka masharubu. Pomaliza, kuti panalibe totupa thewera, nthaka padziko chitsamba akudzuka filings.

2. kungakhale yake kuchotsa akufa masamba, kuteteza thickening kubzala strawberries, komanso kugwira njira mankhwala mu nthawi. The spores akhoza overwinter mu masamba akugwa youma, kotero kugwa onetsetsani kuti kuchotsa zinyalala aliyense muyeso m'mundamu.

3. Komanso, wofiira masamba a sitiroberi angathe kuchizidwa ndi kukonzekera munali mkuwa, monga "Bordeaux osakaniza", "topazi", "Mkuwa sulphate", "Liwiro" ndi "Vectra". Chithandizo zizichitidwa pamaso pa kasupe pachimake ndi autumn, pambuyo yokolola chatha yokolola. Osanenapo kuti masamba sitiroberi kufiira pa njira ya kusintha kwa zinthu zachilengedwe, mwachitsanzo, kusintha kutentha kapena chifukwa acidity kwambiri kwa nthaka, kotero muyenera amapenda zinthu asanadye kanthu mwachangu.

Motero, m'nkhani ife anayang'ana pa leni nthawi zonse kwa wamaluwa funso la chifukwa masamba kufiira pa sitiroberi. Tikukhulupirira kuti tsopano inu mudziwe kuti athane nalo.