Chakudya ndi zakumwa, Zakumwa
Chinese Oolong Tiyi
Chinese Oolong tiyi opangidwa ndi luso lapadera, choncho ndi mtanda pakati wobiriwira ndi teas wofiira. Iwo amalenga kalasi yapadera ya masamba kukula kokha pa chinyezi mkulu ndi kutentha otsika, mkulu mu mapiri. Tiyi chidali ati kugwa, monga mapepala pa nthawi imeneyi kufika kukula pazipita.
ndondomeko ya opanga
Collection masamba anachita ndi dzanja kupewa kuwononga iwo. Kololani ndi lokhoza ndi kokha masamba lalikulu amagwiritsa ntchito. podvyalivayut awo, zonse kugwedezeka, mu sieve wapadera nsungwi. Pankhaniyi, mapepala ndi owonongeka a iwo mafuta zofunika, amene tiyi flavored, ndi mchikakamizo cha dzuwa amatenga ikani ndondomeko nayonso mphamvu, ndondomeko mosamala kwambiri ankalamulira. Izo ziyenera kukhudza yekha nsonga masamba, imene kutembenukira bulauni ndi pakati akhale wobiriwira. Kenaka ndondomeko nayonso mphamvu ndi anaima ndi magetsi. Pankhani ya zimapita tsamba tiyi ndi wosakhwima Kamaoneka mtundu, ndi soseji mu poto - golide bulauni. Kukoma tiyi wachiwiri Kutentha zimachitika kwambiri zokometsera. Ndiye kupiringiza kapena timapepala ta lopinda.
mitundu ya tiyi
Chinese Oolong tiyi mwina slabofermentirovannym (chowala masamba, pamene zinachitika abwino zamaluwa kununkhira) silnofermentirovannym (woderapo ndi uchi fungo), flavored (ndi Kuwonjezera ginseng, Jasmine maluwa kapena maluwa). tiyi flavored akhoza kupangidwa ndi flavoring zachilengedwe ndi yokumba. Mbali yoyamba, ndi zambiri zodula. Choncho makamaka ntchito njira yachiwiri. Komanso, oonetsera yokumba kuthandiza kubisa kukoma vuto otsika khalidwe tiyi.
ndondomeko kuwotcherera
Chinese Oolong tiyi ali ndi katundu onse opindulitsa teas wobiriwira ndi wofiira. Brew izo kwa nthawi 25. Thirani masamba tiyi ndi madzi otentha ndi zofunika, koma osati otentha madzi. mtundu angakhale osiyana: kuwala wobiriwira, maolivi, uchi kapena zofiirira. Kukoma izo siyana malingana ndi kumene masamba atakula.
mitundu
Pali mitundu yosiyanasiyana ya tiyi. Chimodzi mwa odziwika chimaonedwabe "Guan Yin". Ndithu kwa zaka zoposa 15, ali olemera ndi atsimikize kukoma, fungo amphamvu, ali zotsatira zopindulitsa pa thanzi la munthu. Ndi chimodzi mwa zofunika kwambiri ntchito kupewa khansa ndi rejuvenate thupi.
Wina apamwamba mitundu ya tiyi ndi "Jiang GUI." Kukula m'zaka za zana la 19. Pa nthawi, wotaya kukoma ndi kuyamba kulawa zowawa, choncho ndi bwino kumwa mwatsopano.
"Nai Xian Jin Xuan" - Mkaka Oolong tiyi, amene ali luso ake kupanga. Chimakula pachilumba cha Taiwan m'madera amapiri pamalo okwera za 1700 meters. tchire tiyi zagonjetsedwa kwa chithandizo chapadera. mizu awo madzi mkaka ndi atazunguliridwa ndi gaga mpunga. Chitsamba mungu nzimbe shuga njira. Otsalawo kupanga ndondomeko ndi chimodzimodzi kwa mtundu wina Chinese oolong tiyi. Chifukwa cha luso lapadera lokonzekera, ndi Chinese tiyi mkaka oolong tiyi ali onunkhira kwambiri poterera kulawa, akuzisunga zakudya. Bwino kudya, viii chimbudzi, freshens mpweya.
Ubwino tiyi
Chinese Oolong tiyi lili utoto, tiyi kapena khofi, mchere, mavitamini, mafuta zofunikira ndipo antioxidants. Bwino kugwira ntchito kwa mtima, relieves mutu, kutopa, malankhulidwe thupi, kumalimbitsa chitetezo cha m'thupi, kupanga khungu zotanuka ndi amakhala bwino, kumakhudza rejuvenating pa izo, Ufumuyo kwa Mitsempha elasticity. Ndi ntchito zonse kumalimbikitsa kuwonda.
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