Chinsinsi cha mikate yoyera kwa makina mkate: tingachipeze powerenga osati

Panopa otchuka kwambiri kuphika mkate kunyumba. Kumakhudzana ndi njira, amene kwambiri zimatithandiza ndondomeko lonse. Chifukwa chaichi breadmaker.

Classic mikate yoyera

Chinsinsi tingachipeze powerenga mkate woyera kwa makina mkate ndi lophweka. Kukonzekera ake The zosakaniza izi zinali zofunika: 450 ga ufa, 2.5 beakers mkaka (angathe mmalo mkaka youma ndi madzi), 10 ga shuga, 5g wa mchere , ndi paketi imodzi ya yisiti youma (9 ga kulemera).

Kamodzi zosakaniza onse okonzeka, akhale wokonzeka kuphika chakudya. Dziwani kuti ndondomeko lonse makina kotero kuti ntchito zanu zazikulu - ndi kukonzekera onse zosakaniza, kuyeza iwo wambiri lamanja. Ndiye zonse kuyika mu mbale ya makina mkate. Ndi bwino kuika onse mu dongosolo, amene analimbikitsa ndi Mlengi. Childs, njira ndi Buku, kumene maphikidwe ndi osiyana kuphika.

Kenako sankhani pulogalamu anakhumba ( "Home kapena mikate yoyera"), mlingo wa kutumphuka anaphika. Ndiyeno mbaula yokha zakonzedwa malinga ndi mode preset. The zikuchokera komanso ndi wosanganiza basi.

Pambuyo kuphika chakudya anali mkati mphindi 5-10, kenako atachotsedwa chidebe ndipo anaika pa kabati kwa yozizira. Chifukwa ndi kumveka mikate yoyera mu wopanga mkate.

Dongosolo lonse limatenga 3 maola. Pafupifupi theka la ola mtanda ndi n'kuukanda ndi likutuluka, ndi pang'ono osachepera theka la ola iye mikate.

Chakudya yogurt

Pali Chinsinsi china mkate woyera kwa makina mkate. Mwachitsanzo, batani pa yogurt lapansi. Pankhaniyi, zosakaniza kwathunthu inathetsedwa madzi. mtanda ndi n'kuukanda pa mkaka: yogurt ndi mkaka.

Chinsinsi cha mikate yoyera kwa makina mkate mu yogurt lotsatira. M'chikhomo ndi kuika onse zosakaniza motere: 3.5 beakers ufa, wodzala ndi magalamu 200 yogurt ndi magalamu 100 a mkaka. Kenako izo anawonjezera 50 g wa masamba mafuta, 10 ga mchere, 50 g granulated shuga ndi theka supuni youma yisiti. Kenako sankhani pulogalamu "Basic" mlingo amusankha wophikidwa kutumphuka. Iwo okha mpaka dikirani kuti ndondomeko kutha. Pa mapeto a kuphika Mphindi woyembekezera 5-10, kenako mkate atachotsedwa. Pamene akamazizira pansi, akhoza kudya. Chifukwa ndi zokoma mikate yoyera mu wopanga mkate. M'malo yoghurt mungagwiritse ntchito wowawasa kirimu.

Mpiru ndi uchi mkate

Tiyeni tione Chinsinsi mikate yoyera kwa makina mkate. Mu nkhani iyi, amadziwika ndi kukhalapo mu zikuchokera mpiru ndi uchi. Kuphatikiza zigawo awiriwa amapereka zachilendo kukoma kuphika.

Mpiru si bwino kutenga kwambiri lakuthwa. Apo ayi gawo ayenera kuchepetsedwa.

Ikani zosakaniza muyenera m'njira zotsatirazi. Mu 230 ga madzi kupasuka 1 nkhuku cubes, kutsanulira chikho chifukwa msuzi breadmakers. Pali anatumiza uchi 50 g anasungunuka (kuchifeŵetsa ngati anaumitsa) ndi 20 ga mpiru, 500 ga ufa. Zokometsera asamatenge lakuthwa kwambiri. Apo ayi, muyenera mlingo m'munsi. The kumathandiza kupeza ngodya zabwino mitundu anatsanulira mkaka waufa (30 g), anaika batala (50 g), limene linayamba ndi mchere (10 g). Pakati pa mbale ndi maganizo yisiti ndi backfilled.

Kenako, mtundu wa pulogalamu "Basic" mlingo kuphika kutumphuka "kuwala". Pambuyo kuti wayamba kuphika. mtanda chiwiya chako chokandiramo ufa anachita basi. Kumapeto kwa mkate kuphika n'kofunika kutuluka chidebe ndipo analola kuti kuziziritsa.

kuphika Features

mkate White mkate wopanga "Panasonic" likukhalira chokoma, zokoma ndi zofewa. Komabe, zikhoza kukhala osiyana nthawi iliyonse. Chifukwa chiyani? Choyamba, ndi zakudya zosiyanasiyana, ufa, kukula dzira, ndi zina zotero. Komanso, n'zotheka masiku ano Mwachitsanzo, shuga ndi Wopanda, ndipo mawa - popanda iye. Kachiwiri, mungathe kusintha kugwirizana kwa mtanda pang'ono. Ngati wandiweyani kwambiri, ntchito supuni, inu mukhoza kuwonjezera madzi. Ndipotu, ngati mtanda ndi madzi kwambiri, n'zotheka kuika ufa kwambiri.

Ambiri, pali maphikidwe ambiri chakudya. Ngakhale alipidwa powerenga Baibulo, inu mukhoza kuwonjezera pophika aliyense kuti adzapereka adzaphika zonse zatsopano kununkhira. Mwachitsanzo, mukhoza sinamoni, tchizi, sausages ndi zambiri. Chifukwa ndi mkate zokoma kuti n'zovuta kupeza m'masitolo.