Chinsinsi cha nkhumba mtima: chokoma komanso chotchipa

Ambiri amanyalanyaza chidwi chawo ndi zinthu zabwino kwambiri monga mtima wa nkhumba, ndipo n'zosatheka. Nkhumba yamtima, ngakhale ili yotchipa kusiyana ndi nyama, si yocheperapo ndi makhalidwe ake, ndipo kukonzekera bwino kungakhale kokoma kwambiri. Nkhumba mtima ndi wosiyana ndi ng'ombe yofewa ndipo ili ndi kukoma kosavuta. Mitambo ya minofu mu mtima imakhala yoonda kwambiri kuposa mitundu ina ya nyama, kotero nyama yake ndi yowonjezera komanso yosakonzeka. Palibe njira imodzi ya mtima wa nkhumba: monga lamulo, yophika kapena yophika, ndipo imagwiritsidwanso ntchito kwambiri popanga chakudya chokoma cha zikondamoyo ndi mkate ndi saladi.

Kawirikawiri musanayambe kukonzekera mtima wa nkhumba, iyenera kukhala yophika. Amaphatikizidwa motere: Mchere ndi zonunkhira zimaphatikizidwira m'madzi otentha, pambuyo pake mtima wodulidwa ndi wokonzedwa bwino umayikidwa pamenepo. Popeza msuzi wochokera kumtunda sungagwiritsidwe ntchito popanga msuzi, popeza uli ndi kukoma kokha, ndibwino kuti wiritsani mwa kuwabatiza m'madzi otentha - kotero kuti sungathe kuchepetsa ndi kusunga zakudya zambiri. Kodi ndizingati bwanji kuphika mtima wa nkhumba kumadalira zomwe mumakonda komanso zomwe zimapangidwira - nthawi zambiri zimapweteka kwa ola limodzi, koma ngati mukufuna kuti zikhale zosavuta, mwachitsanzo, kwa mwana, mukhoza kuphika kwa theka limodzi ndi theka ndi maola awiri . Kuchokera zonunkhira mungathe kuwonjezera nandolo zingapo za tsabola wakuda ndi tsamba lachitsamba. Ichi ndi chophweka kwambiri, n'zotheka kunena, chofunikira chokonzekera mtima wa nkhumba, ndiyeno mbale zambiri zokoma zimatha kuphikidwa.

Mwachitsanzo, pali njira yowonjezera ya nkhumba yokonzekera mtima - ndi kudzazidwa kwa mapepala, zikondamoyo, komanso zingagwiritsidwe ntchito ngati maziko a nyama zopatsa pasta ndi pasita kuphika mu Navy. Izi zimachitidwa motere: kwa theka la kilogalamu ya mtima wa nkhumba wophika amapezeka penapake 150-200 magalamu a anyezi, kapena kuti anyezi awiri kapena anyezi imodzi. Luka amafunikira zambiri kuti atsimikize kuti kudzazidwa sikuuma. Anyezi amadulidwa muzing'ono zazing'ono ndi yokazinga mu kirimu kapena masamba a mafuta mpaka golidi. Mtima wophika wophimba nkhumba umadutsa mu chopukusira nyama ndipo umaphatikizapo yokazinga anyezi. Zotsatirazi zimasakanizidwa mchere kuti azilawa ndi kuwonjezera zonunkhira - nthawi zambiri pansi wakuda tsabola. Ngati choyikacho chimauma kwambiri - chimatha kuwonjezera madzi pang'ono kapena msuzi kuti zikhale zosavuta, ndipo sangagone mokwanira kuchokera kumtengowo.

Komanso, nyama yophika nkhumba ikhoza kugwiritsidwa ntchito mu saladi osiyanasiyana. Mwachitsanzo, ndi bwino kwambiri mu saladi ya chilimwe masamba ndi masamba. Mwachitsanzo, pali njira yokonzekera mtima wa nkhumba: Mmodzi wa nkhumba wophika nkhumba watengedwa, tsabola imodzi yaikulu ya Chibulgaria, anyezi umodzi, zonse zimadulidwa, zimadulidwanso masamba ambirimbiri, ndipo zonse zimavala mafuta ndi adyo. Mchere umaphatikizidwa kuti ulawe. Zimakhala zowutsa mudyo komanso zopepuka, koma zowonjezera komanso zonunkhira.

Ndiponso, mtima wa nkhumba siwophika, koma umachotsedwa. Msuzi umakhala ndi ndiwo zamasamba ndi sauces zosiyanasiyana, ndipo zimakhala zokoma kwambiri. Mwachitsanzo, taganizirani chophika kuphika mtima wa nkhumba, monga mtima, stewed ndi masamba mu msuzi wa tchizi. Kuchita izi, tengani awiri kapena atatu mitima ya nkhumba, lalikulu anyezi, mazana awiri magalamu a kaloti, supuni ya ufa, 150 mpaka 200 magalamu a tchizi, mchere ndi zonunkhira kuti mulawe. Anyezi amadulidwa mu mphete za hafu, kaloti amajambulidwa pa grater, mtima umatsukidwa bwino, umadulidwa n'kusakaniza kokazinga mu supu ndi masamba, kenaka madzi pang'ono kapena msuzi amawonjezeredwa papepala, kenaka zonse zimatsekedwa ndi chivindikiro ndipo zimasiya mphindi 40-60. Kenaka muyenera kuwonjezera supuni ya ufa, grated tchizi, mchere, zonunkhira ndi kuimirira wina mphindi 15-20. Zimasangalatsa kwambiri.