Ngakhale msuzi wosavuta, mwachitsanzo, kuchokera ku nkhwangwa, zidzakhala zodabwitsa kuti mukwaniritse ngati mukuwonjezera dumplings kwa izo. Njira yopezera supu ndi dumplings ingagawidwe mu magawo awiri. Choyamba, m'pofunikira kupanga nkhumba zabwino. Chachiwiri, yang'anani pa zina zonse za mbale, makamaka zonunkhira. Kum'maŵa amakhulupirira kuti ndi zonunkhira ndi zitsamba zomwe zimapanga moyo wonse.
Chikuku cha nkhuku ndi dumplings. Chinsinsi ndi chithunzi
Kawirikawiri, mbale iyi ndi yokondweretsa ana aang'ono, omwe mwachangu ndi chidwi chenicheni amagwira mipira yophika kuchokera ku mbale. Chakudya chamtundu umenewu ndi chakuti zonsezi ndizofunikira: Ndibwino kuti tizigwira ntchito pa maholide, koma ndizosangalatsa komanso pamasabata, amuna amakhala odzaza mbale imodzi, ndipo amai ndizipuni zochepa. Kotero inu simungakhoze kuwopa kutaya chiwerengero chochepa. Chinsinsi cha msuzi wokha chimaphatikizapo Chinsinsi cha dumplings kwa supu. Mwa njira, pali maphikidwe ambiri otere. Tidzakambirana za mmodzi wa iwo pofotokoza momwe akuphikira.
Gawo loyamba
Malinga ndi njira iyi muyenera: Msuzi wokonzeka (pafupifupi ma gramu mazana asanu), lalikulu anyezi (mukhoza kutenga awiri ang'onoang'ono), kaloti, mafuta a mpendadzuwa kuti aziwotchera, mbatata zinayi za mbatata, zonunkhira masamba a laurel, tsabola wokoma, masamba (mwatsopano , Parsley kapena katsabola) ndi zonunkhira pamalingaliro anu. Kawirikawiri amagwiritsa ntchito tsabola ndi mchere wamchere. Ngati mukuyembekezera, pamene njira ya dumplings kuti msuzi iwoneke, idzakhala posachedwa. Choncho, thawani nkhuku ya nkhuku mu poto yodzaza madzi. Ikani nyama kuti iimbe pang'onopang'ono moto. Ndipo kuti msuzi unakhala woyera ndi wowonekera, monga teaser, chotsani chithovu kuchokera pamwamba pa nthawi. Masamba, omwe ndi anyezi ndi kaloti, ayenera kusambitsidwa m'madzi ndikuwongolera m'njira yabwino. Ngakhale zamasamba zowonongeka ndizokazinga, samalani mbatata. Peel the tubers ndi kudula mu cube wamba. Tsopano yang'anani nkhuku. Ngati zakonzeka kale, tulutseni, ndipo m'malo mwake, yikani mbatata mu kapu. Chotsani nkhuku mafupa onse, ngati alipo, ndi kuyeretsa zikhomo kumbuyo msuzi. Grill komanso kusakaniza ndi zina zonse zosakaniza mu saucepan. Mulole msuzi aziphika kwa maminiti fifitini. Ndipo pa nthawi ino, yambani kupanga dumplings.
Chinsinsi cha dumplings kwa supu
Dulani yolk ya dzira limodzi la nkhuku kuchokera ku mapuloteni. Yolk ayenera kusamalidwa bwino ndi mafuta ofewa. Pang'onopang'ono kutsanulira mu chisakanizo cha pafupi theka la galasi la mkaka ozizira. Thirani ufa wosafota ndi kusinthasintha pang'ono kumayamba kukwapula mtanda. Mukhoza kugwiritsa ntchito whisk. Chifukwa chake, mtandawo uyenera kukhala wotsika kwambiri, ndipo chofunika kwambiri, osati madzi. Pomaliza, muyenera kusakaniza mapuloteni ndi mayeso. Muyeneranso kukhala mchere pa mtanda. Njira iyi ya dumplings kwa msuzi siitchuka mwangozi, chifukwa chovala chake chosavuta kuphika. Zimangokhala kupanga mipira yolondola ya mtanda ndi kuwachepetsa mu supu yophika. Pitirizani kusonkhezera, kotero kuti ma dumplings musamamatire pansi ndi wina ndi mnzake. Musanayambe kutumikira mu mbale yotumikira, perekani msuzi ndi katsabola.