Chakudya ndi zakumwa, Ndiwo zochuluka mchere
Chinsinsi Manica kefir: Osati kokha phala
Aliyense akudziwa zothandiza mmene ana semolina. Izi zakudya zakudya muli kwambiri zakudya - mapuloteni, mavitamini ndi mchere. Koma si ana onse kudya ndi zosangalatsa - akulu ambiri angathe kugawana ndi mavuto omwe angabuke pamene akuyesa kudyetsa mwana phala.
Koma ndiwo zochuluka mchere anapangidwa kuchokera semolina, kudya ndi zosangalatsa, osati ana komanso akuluakulu. Wa decoys akhoza kuphikidwa pudding, pudding, makeke, zikondamoyo ndi mana mkate.
Tikupereka lophweka Chinsinsi Manica kefir. Kuphika inu muyenera popanga mfundo zotsatirazi:
* 1 chikho Kefir
* 1 chikho semolina
* 1 chikho ufa
* Shuga 0,5 zikho
* Margarine 50g
* Koloko 0,5 supuni
* Vanilla, zoumba
Ndipo tsopano, momwe kukonzekera mana pa yogurt kadzutsa. Mbale kutsanulira yogurt, kutsanulira semolina, shuga ndi chipwirikiti. osakaniza Uzisiyira usiku, kuti decoy kutupa. M'mawa kuwonjezera kusungunuka mu mayikirowevu uvuni margarine, ufa, soda, vanila ndi kusakaniza bwino. Optionally, inu mukhoza kuwonjezera zoumba.
Keke ali anaphika pa kutentha madigiri 150-200 kwa mphindi 30-40. Ndipo ngati inu kugawa mtanda mu theka ndi gawo limodzi kuwonjezera koko, keke awiri adzakhala yofiira. Kuti tichite zimenezi, muyenera kuthira mtanda mu mawonekedwe a supuni, mitundu alternating, ndipo nthawi iliyonse kutsanulira pakati pa bwalo.
Kugwiritsa Chinsinsi Manica kefir, mukhoza mosavuta semolina mkate. Kuphika inu muyenera kuphika mikate awiri, ndipo angagwiritsidwe ntchito kudzaza kupanikizana, condensed mkaka, chokoleti phala ndi china chirichonse. Top semolina mkate owazidwa ufa shuga.
Ndipo apa pali wina Chinsinsi Manica kefir. Konzekerani Chinsinsi ichi mana kupeza wofatsa kwambiri ndi mpweya. Muyenera zigawo zikuluzikulu izi:
* Semolina 300g
* Kefir 0,5 malita
* Supuni 2 mayonesi
Mazira 2 zidutswa
* Ufa 0,5 chikho
* Shuga 0,5 makapu chikho mungathe 1
* Mafuta (margarine) 2 tbsp
* Koloko 0,5 supuni
Kodi kuphika mana kefir pa Chinsinsi ichi? Muyenera kusakaniza ndi chosakanizira mpaka yosalala yogurt, mazira, mayonesi, semolina, ufa ndi shuga. Optionally, kuwonjezera shuga vanila. osakaniza ayenera kuima kwa ola limodzi ndi theka. Pamaso pa pastry anasungunuka batala ndi anawonjezera, wosakaniza soda. si koyenera kuzimitsa koloko ndi viniga. The mawonekedwe a lubricating mafuta, kuwaza semolina ndi onse kuphika pa madigiri 180 kwa mphindi 30-35.
Li makungwa maphikidwe zabwino. Koma, ngati likukhalira, mana weniweni kukonzekera popanda ufa. Manna pa yogurt popanda ufa pansi mphamvu kukonzekera, ngakhale mwana. Kuphika inu muyenera popanga mfundo zotsatirazi:
* Munk 1.5 zikho
* Kefir 0,5 malita
* 1 chikho shuga,
Mazira 3 zidutswa
* Mafuta 80 ga
* Koloko 0,5 supuni
Semolina, kusakaniza ndi yogurt ndi kusiya kwa ola limodzi kuti pathupi. Kenaka yikani pang'ono kukwapulidwa whisk mazira ndi shuga, anasungunuka batala, wosakaniza soda ndi chipwirikiti.
Unyinji chifukwa unatsanuliridwa mu nkhungu ndi mikate awiri. Pakuti kudzazidwa, mukhoza kugwiritsa ntchito kupanikizana, ndi pamwamba kutsanulira glaze, anasungunuka chokoleti, kuwaza ndi mtedza ndi kukwapulidwa kirimu.
Kunena, kukonzekera kwa nthawi yaitali? Ndiye Manica kefir Chinsinsi kuti angathe kukonzekera pasanathe ola! Kukonzekera mana amenewa pa yogurt popanda ufa ndi mazira ayi! Kuti akonze mtanda ayenera kusakaniza mu chikho malita 0.5 a yogurt, theka chikho cha semolina magalamu 200 a shuga (akhoza kukhala theka la yachibadwa) ndi chimodzi ndi theka masupuni a ufa kuphika ndi kusiya kwa mphindi zochepa kuti semolina kutupa. , Zouma apricots ndi shuga vanila onjezerani supuni awiri a mafuta anasintha.
zigawo zonse ayenera kukhala bwino losanganikirana. Tsopano ndi nthawi kutenthetsa uvuni mpaka madigiri mazana awiri. Panthawi imeneyi, nkhungu kumasulidwa mafuta, kuwaza semolina kapena breadcrumbs ndi kutsanulira naomba. Kuphika chifukwa theka la ola mu zonse. M'malo mwake, mungagwiritse ntchito zouma apricots zoumba.
Manna kuti kuziziritsa, kudula ndi kutumikira ndi mkaka kapena kirimu. Bon chakudya!
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