Chokoma ndi amphamvu maula burande kunyumba

Liqueurs ndi tinctures nthuza amaonedwa yabwino mowa mwauchidakwa kuti angathe kukonzekera kunyumba. Iwo popanda zipangizo zina zapadera, zosavuta kupanga. Pankhaniyi, likukhalira chokoma flavored kumwa kuti n'zosavuta "pitani", osati chifukwa chiphe kapena mutu. Pafupifupi dziko lililonse lili yake Chinsinsi burande ku nthuza. kumwa zakonzedwa onse pogwiritsa ntchito mowa wamphamvu kapena mowa, ndi kuchititsa nayonso mphamvu ya zipatso okha. Kwenikweni tincture - ndi pamene zipatso kupereka mtundu wake, kakomedwe ndi fungo la mowa ndi zipatso cordials okha kubala digiri mchikakamizo cha shuga.

Koma m'njira iliyonse tinali sinditi kuphika maula chakumwa, kale tiyenera tifufuze kuthetsa zipatso. Oyenera Mwaichi, aliyense zosiyanasiyana - Chihangare, mirabelle, greengage ndi ena. Si zofunika, koma kuti zipatso zonse anali tselenkimi, mathanki ... mawu, ngati chithunzi. Chifukwa maula burande kunyumba angalephere chifukwa limodzi yovunda. Monga mbewu, pamenepo zidzachotsedwa kwathunthu kwa inu. Wina amakhulupirira kuti chifukwa iwo chakumwa afika tartness ndi fungo. Ena amakhulupirira maula maenje chakupha munali asidi hydrocyanic ndi cyanide.

Kodi kuphika burande maula vodika

Ife kuwonjezera zipatso 3-lita mtsuko, kutsanulira mowa wamphamvu, kotero kuti palibe zipatso munthu osati popped kunja. N'kofunikanso kuti pakati padziko madzi ndi khosi chombocho chinali danga zing'onozing'ono zotheka. Choncho, pokhapokha muli ndi lakuya pang'ono, kutenga Kilogalamu imodzi mtsuko. Tsekani chidebe ndipo anaika mu mdima malo ozizira (Choncho - mu m'chipinda chapansi pa nyumba) kwa masiku 40-50. Vodika kutsanulira mu botolo ndi kutsanulira shuga maula. Magombe kumene anatseka atsala mu m'chipinda chapansi kwa milungu ina iwiri. Kupsyinjika kuchokera madzi anayamba zipatso. Zipatso okha angagwiritsidwe ntchito kuphika. Sakanizani vodika maula madzi, chakumwa perekani nthawi zigawo zikuluzikulu zonse m'gulu mogwirizana ndi mzake. Osasankhidwa mu fyuluta ndi waikidwa. Kugwiritsa ntchito maula burande kunyumba Zidzakhala zomveka okha patapita miyezi isanu. Ndiye fungo lake ndi kukoma mtima wonse zipse ndi "zikuchitikazo".

Kuphika popanda vodika

Modalira nayonso mphamvu zachilengedwe a zipatso, tiyenera kuonetsetsa kuti zipatso za zinthu pazipita ichi. Sasamba ndi nthuza mosamala kwambiri, chifukwa masiku adzachotsa mabakiteriya. Padzakhala wabwino pang'ono amaundana zipatso - izi kunathandiza ndondomeko nayonso mphamvu. Komanso akhoza zidzawonjezedwa kwa Chihangare kapena greengage ochepa zoumba - maula burande kunyumba ngakhale mokomera ndi zambiri onunkhira. Zipatso ayenera kudula mu theka ndi kuchotsa maenje. Kukonza madzi a makapu atatu a madzi ndi makilogalamu atatu a shuga. Lembani iwo kilo sikisi nthuza mu chidebe galasi, zingwe khosi gauze ndi kuvala masiku atatu mu kutentha. Pamene padziko adzakhala thovu ndi thovu, gauze kuchotsa ndi kukhazikitsa madzi msampha. Ngati mulibe chipangizo ichi mochenjera, akhoza kufooka pa khosi la mabanki zachipatala mogwirizana, kale kuti muyenera kuchita chimodzi singano puncture. Mwaichi, ndi burande wa nthuza kunyumba ayenera kuima kwa mwezi umodzi mpaka mapeto a nayonso mphamvu. Kenako, kukhetsa madzi kupyolera mu fyuluta iwiri, kutsanulira mu mabotolo ndi Nkhata Bay. Kulawa burande akhoza kukhala miyezi iwiri.