Gulu lopweteka

Gulu lamatenda a gasi ndi matenda opatsirana kwambiri. Bacterium anaerobic yomwe imayambitsa matenda kulowa m'thupi la munthu panthawi ya opaleshoni kapena kupweteka kwa khungu. Amapezeka nthawi zambiri mu mabala aakulu a m'mphepete, chiberekero ndi m'mimba. Kawirikawiri mpweya wa gasi umayamba kugwira ntchito mwakhama m'magazi a minofu. Podziwa nthawi ndi kuchiza matendawa, odwala 80 peresenti amakhalabe. Komabe, ngati mimba ya m'mimba imakhudzidwa ndi matendawa, maulosi angakhale osalimbikitsa kwambiri.

Zimayambitsa matenda oopsa

Mabakiteriya omwe amachititsa matendawa amakhala mu microflora ya ziwalo za genitourinary dongosolo ndi matumbo, ndipo amapezeka kupezeka m'nthaka. Matendawa amachititsidwa chifukwa cha kulowera kwa tizilombo toyambitsa matenda tizilombo toyambitsa matenda chifukwa cha kuvulala, kapena panthawi ya opaleshoni.

Zizindikiro za matendawa

Gulu lopaka gasi limapangitsa kutupa kwa tizirombo tating'ono tochepa. Mankhwala omwe amavomereza kuti akudwala amayamba kuonekera patatha maola 73 mutatha opaleshoni. Chizindikiro chachikulu cha matendawa ndi kusokonekera chifukwa cha kusungunuka kwa hydrogen ndi carbon dioxide m'magazi akufa . Komanso, pang'onopang'ono, pangakhale kusintha kwa mtundu wa khungu lofiira (wofiira kapena wofiirira), kutupa, kupweteka koopsa, zotupa, necrosis, ziphuphu zamagazi, fungo losasangalatsa, madzi otentha kapena otupa.

Kuwonjezera pamenepo, pangakhale zotsatira: zizindikiro za poizoni magazi, kupuma mofulumira, palpitation, kuthamanga kwa magazi, kutentha kwakukulu (mkati mwa 38.3 °). Odwala omwe ali ndi mpweya woipa amayamba kutaya thupi, otopa, otopa, ovutika, ena amatha kuzindikira.

Gulu lopweteka gasi limayambitsa imfa mwamsanga, yomwe kawirikawiri imachitika panthawi ya opaleshoni, yomwe cholinga chake ndi kuchotsa malo osokonezeka. Nthawi zina, asanamwalire, wodwalayo amagwera pansi. Nthawi zina, kusanza, kulephera kwa mtima komanso kutsekula m'mimba kumachitika.

Kuzindikira za chibwibwi

Matendawa amatsimikiziridwa pofufuza malo a bala. Mothandizidwa ndi X-ray, kupezeka kwa gasi mu ziwalozo kumawululidwa, ndipo kuyezetsa magazi kukuwonekera kukhalapo kwa wodwala opatsirana mu thupi.

Gulu lamagazi: mankhwala

Ntchito yoyamba ndiyo kuchotsa minofu yokhudza matendawa. Chithandizo chiyenera kuyambitsidwa mwamsanga ngati zizindikiro zoyamba za matendawa zikupezeka, popeza ngakhale kuchedwa pang'ono kungapangitse moyo wa munthu. Wodwala amaloledwa kwambiri penicillin ndi mankhwala okosijeni. Ndi cholinga choletsa chiphuphu ndi kupewa minofu ya necrosis, m'pofunika kugwiritsa ntchito njira zonse zomwe zingathandize kuti kubwezeretsa magazi kusokonezeke mwamsanga.

Mankhwala amakono amalimbikitsa njira zotsatirazi zothandizira matendawa:

- Konzani msuzi ku tartar zouma (madzi atatu, 1.5 makapu a zouma). Pambuyo pa mankhwala opangidwa, perekani kwa mphindi 30 kuti mupatse, kenaka imwetsani ndi madzi ofunda ndi kuthira msuzi mu msuzi kwa mphindi 30;

- Tengani msuzi wa mkate wakuda wophika, mchere bwino ndikuwucha. Lembani malo okhudzidwa omwe amafunidwa pa malo okhudzidwa ndi kumanga malo awa;

- chiwindi watsopano cha nyama, osasamba m'madzi, kugwirana ndi malo oopsa. Ikani izo mpaka iyo ili pa malo odwala pansipa. Musapange mababu a madzi. Pukuta abscess ndi singano yosawilitsidwa. Pambuyo pake, yikani chiwindi kachiwiri. Pangani zojambulidwa nthawi zambiri momwe zingathere;

- Young coniferous akuwombera finely kudula. Thirani makapu 5 a chomera ndi 500 ml ya madzi, wiritsani msuzi ndikuuphika kwa mphindi 10. Thirani mankhwala mu botolo la botmos ndikuzisiya pamenepo kwa maola 12. Imwani msuzi tsiku ndi tsiku.

Samalirani thanzi lanu!