Hering'i mu zokometsera brine: Nsonga ndi Maphikidwe

Hering'i mu brine zokometsera ndi mbale miyambo tebulo Russia. Komabe, ichi poyamba nsomba kuzifutsa mu XIV m'ma Beckel, ndi Dutch nsodzi amene anakhala zikomo wotchuka kwa Kupezeka kwa onse a ku Ulaya. Mu Russia pickling Chinsinsi anabwera zaka zana limodzi, ndi chakudya chokoma osati anagwira mu dziko, komanso wakhala mwambo dziko mbale. Kenako, mizinda ya ku Russia anayamba kuyambitsa awo maphikidwe osiyana ndi luso salting hering'i. Lero, Russia ndi mmodzi wa atsogoleri mu katundu wa mchere hering'i m'mayiko ena.

Hering'i, mokometseredwa salting Nsonga

Hering'i silingakhoze kokha kugula kumsika kapena mu shopu. Chokoma ndi zothandiza kwambiri mankhwala akhoza kukhala kunyumba paokha, pamene kulemekeza malamulo zofunika.

Only nsomba kwa salting ayenera kumwedwa, umene posachedwapa anagwira. Wawauza ntchito mazira, nsomba zowonongeka kapena idawumitsidwa. Mbale unapangidwa zomangira yaiwisi si chokoma, komanso yoopsa thanzi lanu. Maganizo abwino kwa pickling ndi nsomba ya makerele, nsomba ndi hering'i, chifukwa iwo okhwima mofulumira kuposa ena.

Hering'i mu brine zokometsera kuphika bwino ntchito mafuta nsomba zokodwa madzulo a kugwa kapena kasupe spawning. Panthawi imeneyi nsomba kwambiri mafuta awasungira, ndi kukoma kwake ndi kumawonjezera phindu pazipita.

Nyumba salting bwino kutenga mchere lalikulu, makamaka nyanja. Ndi kusunga chinyezi nsomba popanda kuwononga khungu.

Mchere hering'i, mokometseredwa salting prosolivsheysya ankaona zoipa ndipo ndi gwero la tizilombo zoipa ndi tizilombo kuti akhoza amavutitsa kwambiri m'thupi la munthu. Iwo kugonjetsedwa ndi mchere ndi viniga. Choncho, kuti akonze mankhwala otetezedwa, m'pofunika kutenga saline njira si poyerekeza 11% ndende.

Hering'i mu brine zokometsera muyenera kukhala okonzeka ku matabwa mbiya, enamelware kapena galasi mitsuko. Small nsomba gutting optional, amene si yaikulu kapena nsomba pafupifupi. Kunyumba ndi zazing'ono pickling sing'anga toyesa ntchito syringe, omwe anadzetsa mimba saline anaikira njira. The hering'i lalikulu kung'ambidwa ndikutsukidwa ndi kusema mbali.

Hering'i mu brine zokometsera: Chinsinsi

Pakuti yokonza chakudya anatengedwa atsopano nsomba zazikulu mchere (100 g.), Madzi Koona (1 lita), chitowe, cloves, Bay tsamba, allspice, ndi shuga (supuni 2).

Choyamba kupanga brine, amene akukonzekera zonunkhira, madzi ndi mchere. Onse anazitsanulira mwa chiwaya ndi kubweretsa kwa chithupsa, ndiye utakhazikika kwa firiji. Hering'i ayenera mosamala disembowel, kuti fillet ake ndi kudula mu tiziduswa tating'ono ting'ono. Iwo ndiye aikidwa mu chidebe, kutsanulira brine, logwedezeka ndi kuvala masiku awiri mu firiji.

Chinsinsi mchere hering'i zokometsera kukoma kumaphatikizapo ntchito nsomba (1 kg). Iwo ayenera kutenga mchere lalikulu (3 tbsp. L.), Madzi, viniga (2 tbsp. L.) Kapena vinyo (theka kapu), shuga (1 tbsp. L.), zonunkhira, anyezi. Brine linakonzedwa monga mmene zinalili poyamba. Anyezi kusema mphete ndi kutsanulira iwo hering'i, ndiye anatsanulira brine. Mbale kutumikiridwa Patapita tsiku.