Kodi kuphika ndi zokoma Beet saladi

Amene kukula pa bedi la masamba ndi zothandiza? Kumene - Beets, ndipo ngati zakonzedwa bwino, ndi zothandiza osati kwambiri ndi mizu kwambiri zokoma.

Beetroot saladi ndi prunes

Pamafunikanso: awiri sing'anga-kakulidwe zipatso, 12 ma PC. prunes 4 tbsp. supuni mtedza maso, awiri cloves adyo ndi theka malata a mayonesi. Pamaso kukonza saladi ndi Beet, prunes akhathamiritsa kwa ola limodzi, inachotsedwa fupa, ngati n'koyenera. Beets yophika theka la ola mpaka yophika, katungulume ndi pansi pa grater ndi Grill lalikulu. Walnut maso ali wosweka ndi wothira Beets. Sadza kuchotsedwa madzi, kusema n'kupanga woonda, adyo cloves ndi oyera ndi anadutsa atolankhani. Obwerawa masamba ndi walnuts, prunes ndi adyo. Lembani ndi pang'ono mayonesi.

Beet saladi ndi watsopano zipatso ndi dzungu

Muyenera: 100 GR. atsopano dzungu, theka sing'anga-kakulidwe Beets, angapo teaspoons zoumba ndi wowawasa kirimu kwa kudzazidwa ndi. Zoumba zaparivayut kuwaza madzi owira ndi madzi otentha. Panthawi imeneyi masamba ndi kuuluka mu grater chabwino. Yikani zoumba kwa iwo, mudzaze ndi supuni ya wowawasa kirimu.

Wokoma Beet saladi ndi maapulo

Kukonzekera kuti muyenera: a masamba sing'anga-kakulidwe, apulo yaing'ono, supuni zoumba, parsley ndi wowawasa kirimu kwa kudzazidwa ndi. Beets yophika kwa ola limodzi, kufikira izo zitakhala zofewa. Ndiye utakhazikika ndi finely acimbadzoza. Ndasambitsa apulo ndi kutsukidwa mbewu ndi kusema n'kupanga woonda kusakaniza Beets ndi kuwonjezera scalded nasamba zoumba. Kuwonjezera kirimu pang'ono ndi pang'ono timphukira akanadulidwa ya parsley.

Beet saladi. Chinsinsi ndi nthuza

Zosakaniza: chimodzi sing'anga-kakulidwe Beets, nthuza atatu, kirimu wowawasa, shuga ndi madzi kiranberi. Masamba yophika mpaka yophika, utakhazikika, kuyeretsa, ndiyeno kusema n'kupanga. Sakanizani ndi nthuza anawonjezera amsupuni ka madzi kiranberi ndi wowawasa kirimu ndi 0,5 tsp shuga. Sakanizani ndi kufalikira mu chidebe okonzeka.

Ina yosavuta Chinsinsi - Beet saladi ndi tchizi. Kukonzekera ake chofunika: chimodzi chachikulu mwana wosabadwayo, 100-gram chidutswa cha tchizi, 3 tbsp. supuni mtedza maso, clove adyo ndi mayonesi kwa refueling. Beets anasambitsidwa, kudula mutizidutswa tating'ono 2 ndi yophika mpaka okonzeka. Utakhazikika ndipombo acimbadzoza pa grater chabwino. A clove lalikulu la adyo kuchapidwa ndi anadutsa atolankhani. mtedza ngale wasweka, milled mu chopukusira kapena phala mu mtondo. Chidutswa cha tchizi ndi malo pa grater ndi. zosakaniza onse ali osokonezeka ndi anadzazidwa mu supuni awiri kapena atatu a mayonesi.

Yophukira saladi wa biringanya ndi Beets

Zimafunika: angapo mabilinganya, Beets sing'anga-kakulidwe, masamba mafuta, zobiriwira apulo, anyezi pang'ono (cholembera), ndi apulo cider viniga. Beet Comminuted grated ndi latisi waukulu wothira awiri supuni batala ndi 1 tbsp. supuni ya vinyo wosasa apulo cider. Kufalitsa mu bakeware ndi anaphika pa madigiri 200 C kwa pafupifupi mphindi 10 biringanya peel kuchotsedwa, finely kudula iwo, wothira Beet otentha ndi kuika mu mphindi uvuni pa 4. misa chifukwa imafalira mu mbale saladi anawonjezera thereto istortoe apulo coarsely grated ndi ena finely akanadulidwa anyezi ndi nthenga. zosakaniza onse wosakaniza ndi kufala Wopanda.

Beetroot saladi ndi udzu winawake

Muyenera: Beets lina lalikulu zipatso, kaloti ndi maapulo wobiriwira wofanana mbali (2), mapesi atatu a udzu winawake ndi ochepa apricots zouma (10 zidutswa), supuni ya horseradish, mayonesi, ndi apulo cider vinyo wosasa, 2 spoons yaikulu ya mandimu ndi mafuta, ndi uzitsine mchere, kapu theka la lalanje madzi, shuga ndi tsabola wakuda. Ndi masamba ndi apulo peel, kaloti ndi Beets ndi kuuluka pa grater ndi. Maapulo ndi udzu winawake kudula mu n'kupanga zabwino. Payokha, kusakaniza madzi, mayonesi, horseradish finely grated (mungathe kusunga), mafuta, mchere, shuga ndi tsabola. Pezani msuzi anatsanulira masamba akanadulidwa ndi saladi zipatso ndi kuika mu furiji adzapatsa.