Kodi kuphika sacivi mu Chijojiya?

Chijojiya mbale sacivi ndithu mwachinsinsi. Ena amakhulupirira kuti ndi msuzi wapadera anapangidwa kuchokera walnuts, ndi ena kumvetsetsa pansi uyu dzina mbale nkhuku. Komanso, amakhulupirira kuti chigawo njira yakeyake kukonzekera sacivi Chijojiya. Lang'anani ndithu mbale - ndi nkhuku kapena Turkey, yophika ndi zachilendo msuzi mtedza ndi msuzi ndi zomwe zachitika amene angagwiritsidwe ntchito mu mbale wina.

Kodi kuphika sacivi Chicken?

Chijojiya Chinsinsi amapereka kutenga kilo wa nkhuku, muyeso umodzi wa walnuts atsopano magalamu mazana anayi a anyezi, angapo cloves wa adyo, supuni ya tiyi ya zonunkhira - mapira, anakweranso-suneli, supuni theka la duwa, sinamoni, cloves, supuni awiri a viniga ndi mchere. Ikani nkhuku mphodza. Izi bwino anachita pasadakhale - tsopano sacivi Chijojiya kudya msuzi kwa msuzi otsala. Theka-yomalizidwa nkhuku muyenera kuika pa kuphika pepala ndi kutumiza mu uvuni, basting nthawi juwisi kotero iye anapotoloka duwa. Mtedza woyera ndi kuwaza (monga finely ngati nkotheka). Peel ndi kuwaza anyezi ndi adyo. Muyenera za atatu malita a msuzi ku kilo theka la mtedza, monga iwo kuyamwa madzi kuposa ufa wamba. Mwachangu anyezi mu mafuta kuchokera ku nkhuku akuya Frying poto. Kuziziritsa msuzi ku nkhuku ndi kutsanulira walnuts. Yikani adyo, tsabola, mchere, duwa kusakaniza zonse bwinobwino kwa kugwirizana kwa madzi wowawasa kirimu ndi kuphika pamodzi ndi anyezi kotala la ola. Mphindi zisanu pamaso mapeto a kuphika, kuwonjezera wosasayo ndi zonunkhira otsala. Dulani nkhuku mbali yaikulu ndi kutsanulira msuzi. Satsivi Chijojiya mwachita. Mukhoza mwamsanga zimene ku gome ndi kudya otentha. No zochepa chokoma akudya chakudya ndi ozizira tsiku lotsatira.

Imereti sacivi Chijojiya

Wina Chinsinsi mbale amagwirizana ndi dera la Georgia, monga Imereti. Tengani mtembo wa nkhuku kapena Turkey, mababu awiri, angapo mazira, pafupi makumi awiri cloves wa adyo, supuni ya tiyi ya duwa, tsabola wofiira, mapira, anakweranso-suneli, supuni anayi a viniga, muyeso umodzi wa walnuts akanadulidwa, timitengo sikisi cloves, ndi mchere. Wiritsani ndi kuchotsa nyama msuzi. Salt nkhuku okha msuzi, musati kuwonjezera chirichonse. Siyani pa usiku, ndiye kuchotsa mafuta pamwamba ndi kuziyika izo mu mbale enamel. Zotayidwa adzakhala sizikugwirizana. Sakanizani mu mbale nati, tsabola, adyo, mapira, mchere ndi Khmeli Suneli, oyambitsa ntchito supuni matabwa. Kuwonjezera Kusakaniza mazira awiri, vinyo wosasa, pang'onopang'ono kutsanulira mu msuzi. Sakanizani msuzi kungakhale chosakanizira, kotero kupeza airier. Chicken kudula mu magawo, anyezi peel ndi kuwaza. Mwachangu mu mafuta, onjezerani msuzi. Bweretsani chithupsa, kuwonjezera cloves ndi nkhuku. Tiyeni simmer kwa pafupi maminiti awiri ndi kutumikira chilled. Satsivi Chijojiya mwachita. Mbale ayenera thicken, koma ngati mukufuna podziwa kwambiri madzi, kugwiritsa ntchito ndalama yaikulu ya msuzi. Kuchepetsedwa ndi madzi kapena kuwonjezera atsopano zitsamba Chinsinsi chikhalidwe si analangiza.