Kodi kusankha mikate Chinsinsi mkate?

Ine ndiyenera kunena kuti monga momwe mbale ndi zofunika kumangira nyumba, ndi wopanda keke chokwanira popanda makeke. Kumene, maziko mwaluso zophikira lingathe kukopedwa pa sitolo iliyonse, koma ndiye wophikidwa kutaya payekha awo ndi kukhala uninteresting. Chinthu china - kupeza Chinsinsi mikate ya mkate ndi chonde alendo ndi m'maganizo ake. Koma musanayambe kuchita zimenezi, muyenera kusankha chimene mudzakhala uvuni, zomwe ziyenera maziko. Lero, pali mitundu ingapo ya mikate, ena amene tikambirana.

Chotupitsa ndi kefir

Zosakaniza: mazira awiri, kapu imodzi ya shuga, kapu ya yogurt, supuni 1 koloko, chikho ufa, vanila.

ndondomeko kukonzekera

Choyamba, whisk mazira ndi shuga, ndiye kuwonjezera vanila ndi ufa. The yogurt limatha soda ndi kuphatikiza zonse zosakaniza pamodzi. The mtanda whisk bwino, lagawidwa chiwerengero chofunika zidutswa ndi kuphika. Chotupitsa zofewa ndipo friable.

Chinsinsi mikate keke Meringue

Zosakaniza: mapuloteni asanu magalamu mazana atatu caster shuga, limodzi gram wa vanillin.

ndondomeko kukonzekera

Mapuloteni woyamba utakhazikika kenako analimbikitsa popanda shuga mu thovu khola olimba (Pankhaniyi mukhoza kuwonjezera uzitsine mchere iwo mwamsanga whisk iwo). Muziganiza shuga ndi vanila, ndiye kutsanulira mbali yaing'ono ku misa mapuloteni, pamene mukupitiriza whisk ake (ayenera kutenga mphindi zisanu ndi ziwiri). The osakaniza ndiye anatsanulira kumtunda kuphika pepala, alimbane ndi zikopa pepala, ndipo anaphika pa kutentha otsika ola limodzi. Apa ndi wokonzeka adzaphika. makeke la mikate izi akamagwira mpweya, mukhoza kugwiritsa ntchito mfundo imeneyi kwa yokonza chofufumitsa.

mikate wowawasa kirimu

Zosakaniza: magalamu mazana awiri wowawasa kirimu, mazira awiri, kapu imodzi ya shuga, theka chidebe cha mkaka condensed, supuni awiri a koko ndi zikho theka la ufa, supuni imodzi ya koloko ndi viniga.

ndondomeko kukonzekera

Izi keke Chinsinsi chofufumitsa Sizachilendo, chifukwa pastry ndi zofewa ndi airy. Choncho, mazira, shuga, koko, zotsekemera condensed mkaka ndi zonona acimbadzoza poto. Kenaka yikani koloko. Anamasulidwa mu viniga ndi ufa. zosakaniza zonse bwino losanganikirana. The mtanda udzathiridwa pa thireyi mafuta kuphika ndi kuphika kwa pafupi makumi Mphindi.

Chinsinsi mikate keke uchi

Zosakaniza: supuni imodzi ya uchi, dzira limodzi, kapu imodzi ya shuga, magalamu makumi asanu a margarine, spoons atatu a mkaka, makapu awiri ufa, theka supuni ya soda ndi uzitsine mchere.

ndondomeko kukonzekera

Mu saucepan ndi kuika uchi ndi kusungunuka izo. Yikani margarine anasungunuka komanso wake. Ndiyeno anawonjezera dzira premixed, mchere ndi shuga, ndiye mkaka, makeke, ndiye osakaniza ndi mkangano mpaka kuvunda wathunthu zigawo zikuluzikulu zonse. Only ndiye kuwonjezera ufa ndi kuyamba uukande (zikhale zotanuka). The yomalizidwa mtanda lagawidwa zidutswa ndi kuziika pa malo ozizira kwa theka la ola. Patapita nthawi ino, anayamba falitsani mikate, amene ndiye kuvala chinsalu floured kuphika ndi kuphika mpaka ndiye, mpaka kuwala bulauni. Choncho, ife onunkhira mikate panokha. makeke ofotokoza osati kwambiri kukoma, komanso katundu zothandiza.