Kodi ndimwe kvass unamwino amayi? Zosankha awiri

Mu nthawi ya mkaka wa m'mawere ayenera mosamala kwambiri mungawononge kudya. Kuyamwitsa mother`s zakudya ayenera kukhala ndi zakudya zonse zofunikira mwanayo, komanso amathandiza kuti chitukuko cha mkaka. Madokotala akulangizidwa kudya madzi mkati kudyetsa. Koma ndikhoza kumwa kvass unamwino amayi, makamaka ngati kutentha kunja, ndi tiyi ndi compote m'malo kutopa? Funso ndi zovuta. Kvass, ngakhale zokhudza mowa, koma kundipatsa ndi yisiti. Ndipo mmene kukhala ndi chakuti atangochoka mowa mu mlingo magazi limatuluka kwa 2-5 ppm? Iwo likukhalira kuti kvass unamwino amayi ndi zoipa? Mu kukafola menyu anthu awiri kuyesa kupeza yankho la funso limeneli.

Kvass: zothandiza katundu

Kuyambira kale, kuti ukhalebe wapadera maphikidwe a kvass, moti kupeza mtengo wathanzi chakumwa. Izi savoir-kvass lili mavitamini B, amino zidulo, calcium, magnesium, chitsulo, mavitamini A ndiponso C. Home Mankhwala othetsa ludzu Ndiponso Kumatsitsimula. Komabe, yisiti n'kumugawa m'magulumagulu, zomwe zili mbali ya, ali othandiza si aliyense. Kwenikweni, amanena za akazi apakati ndi omwe yoyamwitsa, ndi ana osaposa zaka 3. Pamaso ntchito, onetsetsani kuti kuganizila ngati mungathe kumwa kvass unamwino amayi.

contraindications

Yisiti chifukwa flatulence. Ngati mkazi ali ndi vuto la mmimba, izo ndithudi bwino kukana. Ngati mayi Ndimasangalala, pamene kvas akhoza kuwononga mwana. Dongosolo m'mimba mwana sanabadwe kupanga Chifukwa chakumwa mwina colic ndi nayonso mphamvu mpweya.

zinthuzo ndi zopweteka kwambiri kwa ana. Nadryvisto ana kulira, vuto akuyamba ndi mpando. Ndicho chifukwa madotolo yankho zoipa kwa funso ngati mungathe kumwa kvass unamwino amayi. Makamaka oopsa mankhwala silnogazirovanny sitolo ntchito utoto ndi mchere; kutetezera - kapangidwe kake ndi osauka. Chifukwa cha zipolowe kumayambira m'mimba, belching, kutentha pa chifuwa. A bwino thovu kunyumba analogue palimodzi lili mowa.

Kodi ndimwe kvass unamwino amayi ndi chitowe?

Akukhulupirira kuti ndimwe mwapadera zachinyengo ndi thyme amathandiza mu mapangidwe mkaka ndi kuli ndi ubwino pa mwana bwino. Kukakukonzerani Brew muyenera mtanda wa rye mkate (400-500 g). Izo ziyenera kudula mutizidutswa tating'ono ting'ono ndi youma mu uvuni. Kenako mthireni malita 5 madzi ndi kusiya kwa 4 h. Ndiye zosefera ndi kuwonjezera beaker chifukwa shuga madzi, 2 h. L. wakuda chitowe ndi 10 ga yisiti kuima maola 12. Tsopano mukhoza kumwa kvass unamwino amayi, chifukwa izo zili yisiti ndi yaing'ono.

Young mayi pa cholembedwa

Pamene mwana akukula ndi mphamvu, amayi ayenera kudziwa zimene zakumwa ndi wofunika kwa mwana. Kvass angaperekedwe kwa ana kuyambira pa zaka 3. Kachiwiri, sakhulupirira sitolo ndi barreled. Best - kunyumba, ofooka, osati ozizira kwambiri ndi pang'ono zotsekemera Brew. Izo zikhoza kuchitidwa ndi ntchito ya zipatso ndi zipatso, khulupirirani ine, mwana adzasangalala ndi chakumwa! Saphunzitsa ana anu zakumwa zotsekemera, chakumwa zabwino mwana wanu kutentha - madzi oyera, ofooka tiyi, zakumwa zipatso, madzi ndi ... amamwa Brew!